17584 olive oil garlic green Recipes

greens (collards , kale, mustard or turnip), sweet onion, sliced, olive oil, garlic cloves, pressed, jalapeno peppers, seeded, minced, crushed red pepper flakes, ham hocks, water, salt and pepper, balsamic vinegar

corn tortillas, chicken, minced, monterey jack cheese, shredded, sour cream, olive oil, garlic, onion, minced, flour, green chili, chopped

olive oil, garlic, crushed, fresh green beans, cut into 1-inch lengths, canned diced tomatoes with their juice, chopped fresh chives, pine nuts, lemon juice, bay leaf, salt and pepper, to taste

olive oil, garlic cloves, finely chopped, sliced cremini mushrooms, dried oregano, salt, black pepper, vegetable broth or 1/2 cup water, white wine, green beans , cut into 1-inch pieces

green beans, trimmed, olive oil, garlic, thinly sliced, pine nuts, kosher salt and pepper

garlic clove, sliced in 1/2, dijon mustard, balsamic vinegar, soy sauce, salt & freshly ground black pepper, olive oil, salad greens (mixed , the darker the better, not iceberg)

green peppers , cut into strips, yellow onions , cut into strips, mushrooms, halved, olive oil, garlic, minced, crushed tomatoes in puree, thyme, marjoram, black pepper, crushed red pepper flakes, white wine, chicken bouillon granules, flour, boneless skinless chicken breast halves, cut into strips, spaghetti

green beans, olive oil, garlic, minced, balsamic vinegar, honey, onion powder, salt and freshly cracked black pepper, transfer the beans to a serving bowl and serve.

boneless skinless chicken breasts, all-purpose flour, extra virgin olive oil, chopped green onion, minced garlic cloves, chicken broth, dry white wine, fresh lemon juice, chopped fresh parsley (plus more to garnish ), grated lemon zest, salt, pepper

russet potatoes, olive oil, garlic, minced, red onion, chopped, diced green chilies, fat free sour cream, fresh cilantro, chopped, salt and pepper

chopped sweet onion, butter, olive oil, garlic clove, minced, uncooked arborio rice (short-grain), low-sodium chicken broth, dry white wine, freshly grated parmesan cheese, low-sodium chicken broth, salt and pepper to taste, asparagus, frozen sweet green peas, thawed, chopped fresh mint, lemon zest, lemon juice

olive oil, garlic cloves, peeled and minced, red bell pepper, washed, cored, seeded and chopped, fresh greens (spinach , kale, swiss chard or escarole), balsamic vinegar, vegetable stock, cannellini beans or 2 (15 oz) cans other white beans, drained, penne (or other tubular pasta), grated parmesan cheese

olive oil, fresh cupauliflower , cuput in florets, about 8 1/2 cup, garlic cloves, thinly sliced, green onion, chopped, low-fat milk, butter, black pepper, salt

green beans (fresh or frozen any style ), butter (reduce or substitute if you like), olive oil, garlic powder, sea salt, ground pepper, lime juice (minimum 1tbsp, this is a key ingredient)

greens (collards , kale, mustard or turnip), onion, chopped, olive oil, garlic cloves, minced, jalapeno peppers, seeded, minced, crushed red pepper flakes, smoked sausage, sliced in 1 inch pieces, white beans, rinsed and drained, water, salt and pepper, balsamic vinegar, polenta, cold water, boiling water

olive oil, mustard greens, stems trimmed, leaves cut into 1-inch-wide strips, chopped garlic, eggs, beaten to blend, diced fontina cheese

olive oil, garlic cloves, peeled, green beans, ends trimmed, salt, crushed hot red pepper flakes, tomatoes, with their liquid (preferably italian plum tomatoes like san marzano)