7824 olive oil basil cheese pepper Recipes

seasoned rice vinegar, extra-virgin olive oil, fresh-ground pepper, salt, red thin-skin potatoes , scrubbed, cooking oil spray or salad oil, asparagus, lightly packed fresh basil leaves, rinsed, basil sprigs, rinsed, shaved parmesan cheese (see notes )

olive oil, fresh lemon zest, finely shredded, fresh lemon juice, garlic cloves, minced, sugar, salt, fresh ground black pepper, baguette or 1 french roll, olive oil, garlic cloves, minced, green leaf lettuce , torn (1 small head), fresh basil , torn, grape tomatoes, halved or 2 cups plum tomatoes, chopped, pine nuts, toasted, parmesan cheese, shaved

water, divided, whole milk mozzarella curd (available at specialty italian markets), salt, divided, plus more for serving, tomato, sliced , for serving, basil , for serving, extra virgin olive oil , for serving, fresh ground black pepper

hot italian sausage, casings removed, chopped onions, minced garlic (approx 3 cloves), ricotta cheese, fresh spinach, blanched, squeezed dry, and chopped (approx 2/3 cup chopped ), freshly grated parmesan cheese, coarsely grated fontina cheese, jumbo pasta shells, italian crushed tomatoes, heavy cream, chopped fresh basil leaf, sugar, olive oil, crushed red pepper flakes

olive oil, seasoned rice vinegar, country-style dijon mustard, salt, dried crushed red pepper, mixed salad greens, fresh basil leaves, coarsely chopped, ripe pears, thinly sliced, fresh navel oranges, sectioned, avocados, sliced, blue cheese, crumbled

french bread , thin slices, sliced diagonally so slices are about 3 inches long (about 1/2-inch-thick), goat cheese packed in olive oil and basil, olive oil, romaine lettuce or 16 oz chicory lettuce or 16 oz escarole, fresh ground pepper (optional), red wine vinegar, dijon mustard, minced shallots, olive oil

boboli pizza crusts, olive oil, parmesan cheese, grated, divided, tomatoes , cut into 1/4-inch slices (about 1 1/2 lb), garlic cloves, thinly sliced, salt, pepper, fresh basil leaf

extra-virgin olive oil, red bell pepper, halved and sliced thinly, onion, halved and sliced thinly, salt, fresh ground black pepper, balsamic vinegar , glace, garlic cloves, minced, chopped fresh oregano, ground fennel, sweet paprika, salt, fresh ground black pepper, pecorino romano cheese, grated, sutter home zinfandel, tabasco sauce, ground chuck, mayonnaise, chopped sundried tomatoes packed in olive oil, oil from sun-dried tomato, garlic clove, crushed, vegetable oil or extra-virgin olive oil, for brushing on the grill rack, butter, softened, center-cut slices italian bread, fresh basil, italian pecorino cheese , preferably cacio de roma, shredded

olive oil, balsamic vinegar, mixed pitted olives, big handful fresh basil, fresh garlic, dijon mustard, honey, crumbled feta cheese, salt & pepper to taste

olive oil, yellow onion, finely chopped, arborio rice, white wine, chicken broth or 5 cups vegetable broth, butter, parmesan cheese, salt and black pepper, to taste, fresh parsley, chopped or 1 tsp dried parsley, fresh oregano, chopped or 1 tsp dry oregano, fresh basil, chopped or 1 tsp dry basil, salt and black pepper, to taste, fresh parsley, chopped (garnish )

yellow bell peppers, olive oil, ricotta cheese, chopped fresh basil, sliced green onion, chopped italian parsley, salt and pepper, eggs, basil leaves (to garnish ) (optional)

orzo pasta (uncooked ), olive oil, feta cheese, crumbled, parmesan cheese, freshly grated, fresh basil, chopped, shrimp, uncooked, peeled and deveined, garlic cloves, chopped, diced tomatoes with juice, fresh basil, chopped, dry white wine, dried oregano, dry crushed red pepper, pine nuts, toasted (optional)

eggplants (3 medium), pam cooking spray , olive oil flavored, bell peppers (red or yellow stemmed andseeded and halved), olive oil, chopped onion, garlic cloves, finely chopped, flour, milk, cayenne pepper, tomatoes (crushed or pureed ), basil leaves, chopped, skim milk ricotta cheese, parmesan cheese, egg yolk, shredded mozzarella cheese

cooked chickpeas, drained and rinsed (from dried, or canned ), roasted garlic, cayenne pepper (optional, use as much as you can handle ), lemon juice, honey, tahini, olive oil, salt & freshly ground black pepper, pizza dough, rolled into 2 (10-inch), olive oil, grilled red peppers , cut into strips, grilled scallions, thinly sliced, japanese eggplant, cut in 1/2 and grilled (or try mushrooms if you don tsp like eggplant), zucchini, cut in half and grilled, salt & freshly ground black pepper, dried ancho chile powder (or chili powder), crumbled goat cheese, chopped black kalamata olive, freshly chopped basil leaves

fresh deli bacon (uncooked ), fresh deli pepperoni, fresh sliced meatballs (pre-cooked ), fresh sopressata salami, grated parmesan cheese, fontina cheese, asiago cheese, romano cheese, fresh pizza sauce, fresh basil leaves, sea salt and freshly ground pepper, extra virgin olive oil, garlic clove, crushed, fresh oregano, homemade fresh pizza dough

tomato sauce, diced tomato (canned ), sugar, olive oil, romano cheese, shredded, parmesan cheese, shredded, dried basil, dried parsley, garlic powder, black pepper, bay leaf

fresh mozzarella cheese, drained, red tomatoes, sliced, yellow tomatoes, pear tomatoes, cut in half, salt, extra-virgin olive oil, freshly ground pepper, shredded or chopped fresh basil, garnish: fresh basil sprig

whole wheat flour, salt, butter or 3/4 cup margarine, plain yogurt, egg yolk, frozen chopped spinach, feta cheese, cottage cheese, scallions, chopped with tops included, olive oil, basil, garlic clove, black pepper, eggs, milk