1546 olive oil balsamic mustard Recipes

balsamic vinegar, honey, dried tarragon, dijon mustard, garlic, minced, lemon juice, parmesan cheese, olive oil

balsamic vinegar, brown sugar, dijon mustard, halibut (each about 1 in. thick and 5 to 6 oz.), olive oil, salt and pepper

extra virgin olive oil, balsamic vinegar, agave nectar, mustard, spicy preferred, garlic clove, minced, dried oregano, parsley flakes, salt, black pepper

extra virgin olive oil, balsamic vinegar, dijon mustard, canola mayonnaise, dry herbes de provence, salt and pepper

extra virgin olive oil, balsamic vinegar, garlic, crushed or to taste, dried oregano, dijon mustard, salt, freshly ground black pepper

extra virgin olive oil, balsamic vinegar, brown mustard, garlic clove, minced

fresh green beans, trimmed, tomatoes, quartered, cubed english cucumber, olive oil, balsamic vinegar, ground mustard, salt, pepper, sugar, garlic powder

olive oil, divided, balsamic vinegar, divided, dijon mustard, garlic clove, crushed, chicken breasts, mushrooms, halved, reduced-sodium fat-free chicken broth, dried thyme, crumbled

dijon mustard, water, olive oil, balsamic vinegar, minced fresh basil, pepper, salad greens and vegetables of your choice

chicken breasts , medium, onion, finely chopped, olive oil, balsamic vinegar, sugar, ketchup, worcestershire sauce, green onions, chopped, chicken bouillon cube, crushed, salt, pepper, dry mustard, garlic cloves, finely chopped, tabasco sauce , to taste

broccolini, extra virgin olive oil, balsamic vinegar, dijon mustard, garlic cloves, minced, sugar, fresh lemon, salt, fresh ground pepper

extra-virgin olive oil, balsamic vinegar, maple syrup, dijon mustard, garlic clove, minced, salt, freshly ground pepper

chicken broth, olive oil, balsamic vinegar, green onions, chopped, dijon mustard, gingerroot, grated

olive oil, fresh lemon juice, balsamic vinegar, prepared mustard, salt, freshly ground pepper

balsamic vinegar, dijon mustard, kosher salt, olive oil, pepper

extra virgin olive oil, balsamic vinegar, maple syrup, grainy mustard

olive oil, chopped onion, garlic, boneless, skinless chicken breasts, sliced into 1/2-inch strips, balsamic vinegar, honey, dijon mustard, pine nuts, salt and pepper, fresh grated parmesan cheese

boneless chicken breast halves, with skin on washed and patted dry, garlic, peeled,crushed, herbes de provence or 1 tsp mixed herbs (basil, thyme and oregano), black pepper, dijon-style mustard, olive oil, balsamic vinegar, salt & freshly ground black pepper