1814 olive mozzarella pizza Recipes

warm water (110 -115 degrees ), active dry yeast, sugar, bread flour or 3/4 cup all-purpose flour, whole wheat flour, salt, extra virgin olive oil, pizza sauce (see below ), chopped green bell pepper, chopped onion, italian turkey sausage, crumbled and cooked, sliced mushrooms , cooked until soft, freshly grated parmesan cheese, shredded part-skim mozzarella cheese

olive oil, diced onion, sliced mushrooms, red pepper, diced, vegetarian pepperoni, egg substitute, low-fat parmesan cheese, dried oregano, dried basil, garlic powder, onion powder, dried thyme, salt and pepper, to taste, pizza sauce, lowfat mozzarella cheese, shredded

pizza dough, olive oil, coarse cornmeal, neapolitan pizza sauce, fresh mozzarella cheese, drained and sliced thin, fresh basil leaves , cut into thin strips

chopped fresh onion, chopped mushroom, chopped green pepper, chopped ripe olives, turkey pepperoni, tomato paste, garlic powder, salt, pepper, seasoned bread crumbs, lean ground beef or 1 lb ground turkey, whole wheat hamburger buns, split, provolone cheese or 4 slices mozzarella cheese, pizza sauce

jiffy pizza crust mix, ground cumin, garlic powder, paprika, onion powder, hamburger, onion, chopped, diced tomatoes (do not drain), taco seasoning, refried beans, sliced olives, mozzarella cheese, cheddar cheese, lettuce, doritos, taco sauce (medium)

ground beef, onion, chopped, sliced black olives, drained, pizza sauce, pepperoni, coarsely chopped, sliced mushrooms, drained, mozzarella cheese, thinly sliced, milk, oil, eggs, flour, salt, parmesan cheese

olive oil, sliced vidalia or other sweet onion (about 12 oz), coarsely chopped radicchio (about 8 oz) or escarole, salt, garlic cloves, minced, balsamic vinegar, black pepper, recipe whole-wheat pizza dough, yellow cornmeal, shredded part-skim mozzarella cheese, part-skim ricotta cheese

whole wheat flour (100% whole wheat), mozzarella cheese, yeast (1 packet), sugar, water (very warm ), salt, garlic powder (optional), olive oil, pizza toppings

batter, mazola pure cooking spray, all-purpose flour, rapidrise yeast, sugar, salt, very warm water (120 degrees f to 130 degrees f), olive oil, pizza sauce, pepperoni slices, shredded mozzarella cheese

all-purpose flour, fast rising yeast, sugar, salt, very warm water (120 f to 130 f), olive oil, pizza sauce (i use spaghetti sauce), fresh mozzarella cheese, sliced 1/4-inch thick, shredded italian five cheese blend, italian herb seasoning

olive oil, onion, thinly sliced, green bell pepper, seeded , cut into 2-inch strips, sliced mushrooms, garlic, chopped, condensed tomato soup, turkey pepperoni, shredded mozzarella or italian four-cheese blend, refrigerated pizza dough, chilled

olive oil, salt, pepper, sliced fresh basil, chopped fresh oregano, quick-and-easy pizza crusts, tomatoes, thinly sliced (about 1/2 lb), shredded part-skim mozzarella cheese

hamburger buns, butter, hamburger, bread, egg, garlic powder, onion, minced, mushrooms, minced, green pepper, minced, olive, minced, pizza sauce, pepperoni, mozzarella cheese

pita breads, pizza sauce, sliced mushrooms, sliced yellow pepper, olives, mozzarella cheese, parmesan cheese, oregano

red peppers , roasted, lowfat mozzarella cheese, sliced, zucchini, sliced very thin, garlic cloves, minced, crushed red pepper flakes, olive oil, pizza crust (i use a boboli crust)

king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, quick-rise yeast, sugar, salt, warm water (120o to 130o), olive oil, pizza sauce, fresh mozzarella cheese, sliced, shredded italian cheese blend, dried oregano

olive oil, divided, refrigerated pizza crusts, zucchini in italian-style tomato sauce, canned tomato paste, shredded mozzarella cheese, sliced mushrooms, drained, mixed vegetables , no-salt added, drained, grated parmesan cheese

ball zucchini (they are a round zucchini. also called 8- ), olive oil, pizza sauce, part-skim mozzarella cheese, shredded, pepperoni slices