166343 olive mozzarella aka pizza loaf amp Recipes

unsliced loaf (1 lb) french bread, pizza sauce, canadian bacon, chopped, pineapple tidbits, drained, green pepper, sliced, shredded part-skim mozzarella cheese

bulk italian sausage, chopped onion , sweet red pepper and green pepper, pizza crust mix, shredded part-skim mozzarella cheese, chopped pepperoni, egg, lightly beaten, grated parmesan cheese, dried oregano, garlic powder

mozzarella cheese, small cubed, tomatoes, cubed, cucumbers, sliced &amp,cubed, chickpeas, rinsed, olive, chopped, italian dressing , to taste, basil, chopped, black beans, rinsed

cheese pizza mix (i use chef boyardee single cheese pizza kit), lean ground beef, onion, chopped, mushroom stems and pieces, drained, flour, chili pepper flakes , if desired, paprika, oregano, black pepper, chopped black olives , if desired, shredded cheddar cheese, milk, sesame seeds, condensed tomato soup, shredded cheddar cheese, dry mustard, worcestershire sauce

prepared pizza dough (for a 12-inch pizza, use your own favorite pizza dough recipe), olive oil, prepared pizza sauce, shredded mozzarella cheese, grated parmesan cheese

fresh pizza dough (, i use s kat s easy pizza dough , storebought okay), egg, lightly beaten, fresh tomato sauce (, i use andrea s), garlic, minced, sliced buffalo mozzarella, well drained, pepperoni, leaves fresh basil, crumbled

frozen bread dough, thawed, ground beef, onion, finely chopped, tomato sauce, salt, dried oregano, paprika, pepper, garlic salt, shredded cheddar cheese, shredded part-skim mozzarella cheese, melted butter

frozen bread dough, thawed, ground turkey or beef, onion, finely chopped, tomato sauce, salt, dried oregano, paprika, pepper, garlic salt, shredded cheddar cheese, shredded part-skim mozzarella cheese, melted butter

prepared 12-inch pizza crust (like boboli), olive oil, prepared pizza or 1/2 cup spaghetti sauce, dried basil, dried oregano (preferably greek), dried red pepper flakes (or to taste), lots of freshly-cracked pepper , to taste, garlic cloves, very finely minced, cooked shrimp (if the shrimp are large, chop them up or slice into smaller pieces), sliced mushrooms (fresh ), sliced kalamata olive, sliced green onion (spring or fresh), mozzarella cheese, shredded, feta cheese, crumbled, parmesan cheese, grated, fresh basil leaf , torn, fresh arugula leaf , torn, chili oil , to drizzle over top

zucchini, grated coarsely (about 4 medium size), eggs, beaten, flour, mozzarella cheese, grated, parmesan cheese, grated, basil leaves, minced or 1/2 tsp dried basil leaves, olive oil, pepper, pizza sauce or 1 cup homemade fresh tomato sauce, olive, sliced thinly, green pepper, sliced thinly, onion, sliced thinly, mushroom, sliced thinly, artichoke heart, chopped roughly, mozzarella cheese, grated, swiss cheese, grated, parmesan cheese, grated, basil leaves, stems removed

pizza dough, cut in 2 (use a high quality pizza dough), sliced zucchini, kalamata olives, pitted and diced, chopped turkey pastrami, shredded mozzarella cheese (sometimes i toss in some fontina), your favorite tomato sauce, crushed garlic, whole tomatoes , salted and water drained off (this is the second recipe), chicken breast, chopped into pieces (this is great if you have leftovers), black olives, pitted and chopped up, shredded mozzarella cheese, purple onion, sliced, mushrooms, sliced, crushed garlic, butter (this is for top crust ), red pepper flakes, parmesan cheese

pizza dough , for two 9-inch pizzas (neapolitan-style or a neapolitan , is recommended), unbleached all-purpose flour or cornmeal or semolina flour, for dusting peel, full-fat mozzarella cheese or 3 oz smoked mozzarella cheese, shredded coarsely, tomatoes , cut into 1/4 inch thick slices (or 12 cherry , quartered), freshly grated parmigiano-reggiano cheese or 1/4 cup pecorino romano cheese or 1/4 cup asiago cheese, arugula leaves (to taste)

extra-virgin olive oil, cremini or white mushrooms, trimmed and sliced 1/4-inch thick (about 3 cups), salt, pepper, garlic, finely chopped (about 2 tsp.), bell pepper (any color), seeded , cut into 1/4-inch-thick slices, cornmeal , for dusting, pizza dough or, whole-wheat pizza dough, marinara sauce, pitted black olives, sliced, capers, drained, shredded mozzarella

pizza sauce, divided, extra-lean ground round, italian-seasoned breadcrumbs, chopped onion, worcestershire sauce, ground red pepper, salt, black pepper, egg white, part-skim mozzarella cheese, diced red bell pepper

italian bread, marinara sauce (dib s #10639 is outstanding), sweet italian sausage links or 1 cup hot italian sausage, cooked ham, diced, mozzarella cheese, grated, sharp cheddar cheese, grated, black olives, sliced, button mushroom, sliced, pineapple chunks, drained, crushed red pepper flakes , to taste

yeast, lukewarm milk, salt, olive oil, oregano, dried, fresh grated parmesan cheese, flour, olive oil, dried oregano, fresh grated parmesan cheese

butter, minced shallot, minced garlic, dried thyme, salt, white pepper, chardonnay wine, lemon juice, chicken base or 1 tsp bouillon cube, coarsely chopped garlic, olive oil, recipe pizza dough, shredded mozzarella cheese (a blend of mozzarella and parmesan or asiago is good), white onion, sliced into 1/8 inch rings, shrimp, peeled, deveined and cut in half lengthwise (i used smaller shrimp, left them whole and used twice as many), oregano, chopped italian parsley

unpeeled garlic cloves, olive oil, cornmeal, pizza dough, purchased pesto, grated mozzarella cheese, grated provolone cheese, x 1/4 x 1/4-inch strips smoked turkey (about 4 oz), marinated artichoke hearts, drained, sliced, thick slices fresh mozzarella cheese, each cut into quarters, plum tomato, seeded, chopped