19298 olive lemon chops Recipes

  • Whole Striped Bass with Lemon and Mint
    lemon, cut in half and
    7 More
    lemon, cut in half, whole striped bass, cleaned, scored to bone in 4 places on each side, extra-virgin olive oil, chopped green onions (about 2), chopped fresh mint plus 4 whole sprigs, fresh lemon juice, dried oregano, garlic clove, coarsely chopped
    30 min, 8 ingredients
  • Grilled Lamb Brochettes with Lemon and Dill
    olive oil, grated peel from 1 lemon, juice from 1 lemon and
    6 More
    olive oil, grated peel from 1 lemon, juice from 1 lemon, chopped fresh dill, minced garlic, salt, pepper, boned leg of lamb, fat trimmed, cut into 1-inch cubes, lemon wedges
    9 ingredients
  • Olive-Herb Bread
    sugar, warm water, 105 to 115 degrees, active dry yeast and
    7 More
    sugar, warm water, 105 to 115 degrees, active dry yeast, flour, salt , depending on iness olives, black olives, finely chopped, lemon rind, grated, fresh oregano, chopped or 2 tsp marjoram, fresh thyme, chopped, olive oil
    3 hour 30 min, 10 ingredients
  • Lemon-Sage Chicken
    boneless skinless chicken breast halves (6 oz each) and
    18 More
    boneless skinless chicken breast halves (6 oz each), best eggs, lightly beaten, grated parmesan and romano cheese blend, minced fresh parsley, dried basil, salt, pepper, king arthur unbleached all-purpose flour, olive oil, chopped shallot, garlic cloves, minced, white wine, lemon juice, minced fresh parsley, dried sage leaves, grated lemon peel, heavy whipping cream, cold butter
    45 min, 19 ingredients
  • Lemon-Garlic Green Beans
    fresh haricots verts (tiny green beans), trimmed and
    8 More
    fresh haricots verts (tiny green beans), trimmed, salt, divided, garlic cloves, minced, shallots, sliced, olive oil, chopped fresh basil, fresh lemon juice, pepper, garnishes: lemon zest , fresh basil leaves
    9 ingredients
  • Bourride with Lemon Aïoli
    lemon aioli, fresh lemon juice and
    11 More
    lemon aioli, fresh lemon juice, generous ) saffron threads, crushed, extra-virgin olive oil, chopped leeks (white and pale green parts only; about 4 large), fennel bulbs, trimmed, diced, carrots, peeled, diced, turkish bay leaves, x 1/16-inch strips orange peel (orange part only), bottled clam juice or fish stock, halibut fillets, cut into 2-inch chunks, egg yolks, fresh chervil sprigs (optional)
    13 ingredients
  • Lemon-Garlic Shrimp Skewers
    kosher salt, sugar and
    7 More
    kosher salt, sugar, peeled, deveined shrimp (12 to 15 per lb.), rinsed and drained, olive oil, chopped parsley, grated lemon peel, garlic, peeled and minced, fresh-ground pepper, lemon wedges
    9 ingredients
  • Lemon Risotto With Asparagus
    reduced-sodium fat-free chicken broth, olive oil and
    8 More
    reduced-sodium fat-free chicken broth, olive oil, chopped onion, uncooked arborio rice, grated lemon rind, dry white wine, diagonally cut asparagus (about 1 lb), grated parmigiano-reggiano cheese, fresh lemon juice, fresh thyme leaves
    30 min, 10 ingredients
  • Lemon Risotto with Asparagus
    fat-free , less-sodium chicken broth, olive oil and
    8 More
    fat-free , less-sodium chicken broth, olive oil, chopped onion, uncooked arborio rice, grated lemon rind, dry white wine, diagonally cut asparagus (about 1 lb), grated parmigiano-reggiano cheese, fresh lemon juice, fresh thyme leaves
    10 ingredients
  • Grilled Tuna with Olive Tapenade (Paula Deen) Grilled Tuna with Olive Tapenade (Paula Deen)
    chopped, pitted kalamata olives and
    10 More
    chopped, pitted kalamata olives, chopped green olives with pimientos, chopped sun-dried tomatoes , packed in oil, chopped fresh thyme, chopped fresh oregano, olive oil, capers, lemon juice, thick tuna fillets, salt, ground black pepper
    16 min, 11 ingredients
  • Lemon Thyme Chicken with Rosemary New Potatoes (Emeril Lagasse) Lemon Thyme Chicken with Rosemary New Potatoes (Emeril Lagasse)
    whole (3-lb) chicken, olive oil, chopped fresh thyme and
    15 More
    whole (3-lb) chicken, olive oil, chopped fresh thyme, chopped lemon zest, lemon, juiced, new potatoes, quartered and blanched, chopped rosemary, salt and pepper, fresh rosemary sprigs, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    40 min, 18 ingredients
  • Rosemary and Garlic Veal Chops with Grilled Mushroom Relish and Grilled Artichokes Rosemary and Garlic Veal Chops with Grilled Mushroom Relish and Grilled Artichokes
    olive oil, chopped fresh rosemary, garlic finely chopped and
    19 More
    olive oil, chopped fresh rosemary, garlic finely chopped, chopped lemon zest, veal chops, each 3/4 lb and 1-inch thick, fresh shiitake mushrooms, stems removed, yellow onions , cut crosswise into 1/2-inch thick slices, olive oil, salt and freshly ground pepper, tomatoes, seeded and cut into 1/2-inch dice, yellow tomatoes, seeded and cut into 1/2-inch dice, chopped fresh thyme, sherry vinegar, extra-virgin olive oil, olive oil, white wine vinegar, dry white wine, garlic, thinly sliced, water, artichokes, quartered and choke removed, soaked in a large bowl acidulated water, fresh parsley, salt and pepper
    4 hour 35 min, 22 ingredients
  • Rosemary and Garlic Veal Chops with Grilled Mushroom Relish and Grilled Artichokes (Bobby Flay) Rosemary and Garlic Veal Chops with Grilled Mushroom Relish and Grilled Artichokes (Bobby Flay)
    olive oil, chopped fresh rosemary, garlic finely chopped and
    18 More
    olive oil, chopped fresh rosemary, garlic finely chopped, chopped lemon zest, veal chops, each 3/4 lb and 1-inch thick, fresh shiitake mushrooms, stems removed, yellow onion , cut crosswise into 1/2-inch thick slices, olive oil, salt and freshly ground pepper, tomatoes, seeded and cut into 1/2-inch dice, yellow tomatoes, seeded and cut into 1/2-inch dice, chopped fresh thyme, sherry vinegar, extra-virgin olive oil, olive oil, white wine vinegar, dry white wine, garlic, thinly sliced, artichokes, quartered and choke removed and placed in large bowl acidulated water, fresh parsley, salt and pepper
    4 hour 55 min, 21 ingredients
  • Lemon Roasted Asparagus Lemon Roasted Asparagus
    asparagus spears (about 1 lb), olive oil and
    5 More
    asparagus spears (about 1 lb), olive oil, chopped fresh cilantro, fresh lemon juice, salt, grated lemon rind, pepper
    8 ingredients
  • Lemon Grass Vegetable Stew Lemon Grass Vegetable Stew
    stalks chopped peeled fresh lemon grass, olive oil and
    14 More
    stalks chopped peeled fresh lemon grass, olive oil, chopped onion, salt, divided, ground turmeric, ground ginger, crushed red pepper, sweet potatoes, peeled and coarsely chopped (about 1 lb), baking potatoes, peeled and coarsely chopped (about 1 lb), carrots, peeled and coarsely chopped, sliced shiitake mushroom caps, vegetable broth, water, frozen green peas, thawed, light coconut milk, chopped fresh cilantro
    59 min, 16 ingredients
  • Lemon and Thyme Grilled Tuna Lemon and Thyme Grilled Tuna
    tuna steaks (1/2 inch thick ), olive oil and
    5 More
    tuna steaks (1/2 inch thick ), olive oil, chopped fresh thyme, salt, grated fresh lemon , rind of, pepper, fresh lemon juice
    42 min, 7 ingredients
  • Lemon Chive Roasted Vegetables Lemon Chive Roasted Vegetables
    red potatoes, halved, fingerling potatoes, halved and
    9 More
    red potatoes, halved, fingerling potatoes, halved, baby carrots, sweet onions, cut in 8 wedges, olive oil, chopped fresh chives, grated lemon rind, fresh lemon juice, kosher salt, black pepper
    45 min, 11 ingredients
  • Lemon-Chive Roasted Vegetables Lemon-Chive Roasted Vegetables
    red potatoes, halved, fingerling potatoes, halved and
    9 More
    red potatoes, halved, fingerling potatoes, halved, baby carrots, vidalia or other sweet onions, each cut into 8 wedges, olive oil, chopped fresh chives, grated lemon rind, fresh lemon juice, salt, black pepper
    11 ingredients




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