16 olive hot appetizer Recipes

hamburger, taco seasoning mix, refried beans, taco sauce, cheddar cheese, shredded, black olives, sliced

olive oil, ground pork (unflavored), bread crumbs, shredded cheese (i use colby jack), red hot sauce, bacon chopped, salt (or to taste), egg, whipping cream (or half n half), flour for coating

cooked medium shrimp, peeled and deveined, green pepper, chopped, tomato, seeded and chopped, spicy hot v8 juice, ripe avocado, peeled and cubed, green onions, sliced, minced fresh cilantro, sliced ripe olives, drained, lime juice, fat-free sour cream, lime, sliced, cilantro leaves , optional

eggplant, peeled and thickly sliced, salt, olive oil, garlic, hot pepper, finely chopped, lemon juice, corn (opp)

bacon, crumbled, ripe olives, chopped, green onion top, chopped, shredded cheddar cheese, curry, mayonnaise

crisp bacon, crumbled, ripe olives, chopped, green onions, chopped, chredded cheddar cheese, curry, mayonnaise, bread

hot roll mix, warm water (110o to 115o), egg, butter, melted, shredded cheddar cheese, poppy seeds, shredded cheddar cheese, sliced pimiento-stuffed olives, butter, melted, egg, beaten, dried minced onion, worcestershire sauce

ground chuck, olive oil, onion, finely chopped, red pepper, finely chopped, celery, finely chopped, salt, black pepper, freshly ground, parsley, cumin seed, ground savory, paprika, hot red pepper flakes (to taste, i like it hot ), water, worcestershire sauce, soy sauce, brown sugar, velveeta cheese, monterey jack cheese, shredded, sharp cheddar cheese, shredded, bread , cocktail size, desired flavor

kalamata olive, nicoise olive, extra virgin olive oil, garlic cloves, minced finely, fresh red hot chili pepper, finely minced, bay leaves (fresh if you have them!), fennel seed, slightly crushed, fresh lemon peel (or orange peel), fresh thyme (rosemary or oregano can be substituted)

whole eggplant, gloves garlic, ground coriander, ground cumin, hot chili powder, lemon or lime juiced, olive oil, onion sliced, salt & pepper to taste, tomato juice

good quality roast beef (have your deli person slice it fairly thick), french baguette, sliced into 24 pieces, balsamic vinaigrette, roasted red peppers, drained and sliced into 24 pieces, approx . 1-inch square, black olives, drained and cut into halves lengthwise, red hot pepper relish, butter , for the bread slices

eggplant, large, peeled and thickly sliced, salt, olive oil, garlic cloves, hot pepper, medium, finely chopped, lemon juice

shrimp, peeled and cleaned, scampi, peeled and cleaned, mussels , bearded and scrubbed, clams , scrubbed, razor clams , scrubbed, mussels , bearded and scrubbed, calamari, cleaned, lobster, extra-virgin olive oil, lemons , zested and juiced, hot chile flakes, italian parsley, finely chopped to yield 1/2 cup, salt and pepper, crab meat, lemon wedges, for garnish

shrimp, peeled and cleaned, scampi, peeled and cleaned, mussels , bearded and scrubbed, clams , scrubbed, razor clams , scrubbed, mussels , bearded and scrubbed, calamari, cleaned, lobster, extra-virgin olive oil, lemons , zested and juiced, hot chile flakes, italian parsley, finely chopped to yield 1/2 cup, salt and pepper, crab meat, lemon wedges, for garnish