12 olive garden roast wine Recipes

  • Olive Garden Chicken Scampi  Yummy! - Copycat
    butter, flour, milk, hot, butter, garlic, crushed and
    12 More
    butter, flour, milk, hot, butter, garlic, crushed, crushed red pepper flakes, dried cilantro (optional), black pepper, white wine, chicken broth, angel hair pasta, cooked and drained, bell peppers, thinly sliced, red onion, thinly sliced, garlic cloves, roasted, chicken breasts, sliced, olive oil
    2 hour 1 min, 17 ingredients
  • Garden Herb Salad with Roasted Shallot Vinaigrette
    shallot, peeled, red wine vinegar, extravirgin olive oil and
    5 More
    shallot, peeled, red wine vinegar, extravirgin olive oil, sugar, dijon mustard, salt, black pepper, herb salad mix
    8 ingredients
  • Olive Garden Roast Pork Loin With Grapes and Wine Olive Garden Roast Pork Loin With Grapes and Wine
    garlic, chopped, fresh sage leaves, chopped, kosher salt and
    5 More
    garlic, chopped, fresh sage leaves, chopped, kosher salt, black pepper, coarsely ground, extra virgin olive oil, center cut boneless pork loin, dry white wine, red & white seedless grapes
    1 hour , 8 ingredients
  • Chicken Crostina - Olive Garden Recipe Chicken Crostina - Olive Garden Recipe
    boneless chicken breasts, flour, flour, salt, pepper and
    15 More
    boneless chicken breasts, flour, flour, salt, pepper, roasted garlic, minced (i ve always just used regular garlic), white wine, heavy cream, olive oil, linguine, parmesan cheese, grated, roma tomato, cored & diced, parsley, chopped, seasoned breadcrumbs, parmesan cheese, grated, butter, melted, garlic powder, parsley, chopped, potato, peeled & grated, salt & pepper
    45 min, 21 ingredients
  • Garden Herb Salad With Roasted Shallot Vinaigrette Garden Herb Salad With Roasted Shallot Vinaigrette
    shallot, peeled, red wine vinegar, olive oil and
    5 More
    shallot, peeled, red wine vinegar, olive oil, sugar (or splenda ), dijon mustard, salt, black pepper, herb salad dressing mix
    45 min, 8 ingredients
  • Crunchy Garden Gazpacho Crunchy Garden Gazpacho
    tomato juice (use high quality) and
    19 More
    tomato juice (use high quality), carrots, shredded (halved ), seedless cucumber, shredded (halved ), garlic cloves, minced, fresh parsley, chopped (flat leaf ), white wine vinegar, olive oil, hot sauce, radishes, shredded, green pepper, diced, stalks celery, diced, scallions, thinly sliced, jalapeno, de-seeded and minced, lemon juice, fresh cilantro, chopped, fresh basil, chopped, diced fire-roasted tomatoes , do not drain (i use muir glen), sea salt (to taste), fresh ground black pepper (to taste), chili flakes (to taste)
    2 hour 30 min, 20 ingredients
  • Fresh Tomato and Roasted Garlic Salad Dressing Fresh Tomato and Roasted Garlic Salad Dressing
    garlic, unpeeled, olive oil and
    5 More
    garlic, unpeeled, olive oil, fresh tomatoes, chopped and drained, lemon juice, freshly squeezed, chopped scallions, use white part only, your favorite herb vinegar or 3 tbsp use wine vinegar, fresh garden basil, finely chopped
    25 min, 7 ingredients
  • The Ultimate Beef Stew The Ultimate Beef Stew
    extra-virgin olive oil, for frying, plus more to drizzle and
    30 More
    extra-virgin olive oil, for frying, plus more to drizzle, butter, all-purpose flour, beef chuck shoulder roast, cut into 2-inch pieces (this cut is also called chuck shoulder pot roast and chuck roast boneless), sea salt and freshly ground black pepper, good quality dry red wine (recommended : burgundy), fresh thyme sprigs, garlic cloves, smashed, orange , zest removed in 3 (1-inch) strips, bay leaves, beef stock, new potatoes , scrubbed clean and cut in 1/2, carrots, peeled and sliced, frozen pearl onions , a large handful, white mushrooms, cut in 1/2, garden peas frozen or fresh, fresh flat-leaf parsley, chopped, for garnish, horseradish sour cream, recipe follows, for garnish, toasted peasant bread , recipe follows, for serving, horseradish sour cream, sour cream, prepared horseradish, olive oil, salt and pepper, chives, finely chopped , as garnish, toasted peasant bread, peasant bread, sliced into 1/2-inch pieces, extra-virgin olive oil, garlic cloves, halved, chopped parsley leaves
    3 hour , 31 ingredients
  • The Ultimate Beef Stew (Tyler Florence) The Ultimate Beef Stew (Tyler Florence)
    extra-virgin olive oil, for frying, plus more to drizzle and
    28 More
    extra-virgin olive oil, for frying, plus more to drizzle, butter, all-purpose flour, beef chuck shoulder roast, cut into 2-inch pieces (this cut is also called chuck shoulder pot roast and chuck roast boneless), sea salt and freshly ground black pepper, good quality dry red wine (recommended : burgundy), fresh thyme sprigs, garlic cloves, smashed, orange , zest removed in 3 (1-inch) strips, bay leaves, beef stock, new potatoes , scrubbed clean and cut in 1/2, carrots, peeled and sliced, frozen pearl onions , a large handful, white mushrooms, cut in 1/2, garden peas frozen or fresh, fresh flat-leaf parsley, chopped, for garnish, horseradish sour cream, recipe follows, for garnish, toasted peasant bread , recipe follows, for serving, sour cream, prepared horseradish, olive oil, salt and pepper, chives, finely chopped , as garnish, peasant bread, sliced into 1/2-inch pieces, extra-virgin olive oil, garlic cloves, halved, chopped parsley leaves
    3 hour 30 min, 29 ingredients
  • Tyler Florences Ultimate Beef Stew Tyler Florences Ultimate Beef Stew
    extra-virgin olive oil, for frying, plus more to drizzle and
    25 More
    extra-virgin olive oil, for frying, plus more to drizzle, butter, all-purpose flour, beef chuck shoulder roast, cut into 2-inch pieces (this cut is also called chuck shoulder pot roast and chuck roast boneless), sea salt and freshly ground black pepper, good quality dry red wine (recommended : burgundy), fresh thyme sprigs, garlic cloves, smashed, orange , zest removed in 3 (1-inch) strips, bay leaves, beef stock, new potatoes , scrubbed clean and cut in 1/2, carrots, peeled and sliced, frozen pearl onions , a large handful, white mushrooms, cut in 1/2, garden peas frozen or fresh, fresh flat-leaf parsley, chopped, for garnish, horseradish sour cream, recipe follows, for garnish, horseradish sour cream, sour cream, prepared horseradish, olive oil, salt and pepper, chives, finely chopped , as garnish, combine sour cream , prepared horseradish and a drizzle of olive oil in a small bowl and mix until thoroughly combined. season with salt and pepper. add a dollop of the mixture on top of the stew and garnish with chopped chives.
    3 hour , 26 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top