173 olive cream sandwiches Recipes

garlic cloves, minced, purple onion, sliced, red bell peppers , cut into thin strips, yellow bell pepper , cut into thin strips, olive oil, divided, yellow squash, thinly sliced, zucchini, thinly sliced, fresh mushrooms, sliced, eggs, whipping cream, salt, fresh ground pepper, sandwich bread, cubed, cream cheese, cubed, shredded swiss cheese

french sandwich rolls, refried beans, warmed, taco seasoning, sliced deli chicken, shredded cheddar cheese, shredded lettuce, diced fresh tomatoes, sliced ripe olives, drained, red onion, sliced and separated into rings, chopped green chilies, sour cream, ripe avocado, peeled and mashed, drops hot pepper sauce

refrigerated buttermilk biscuits, ground beef, onion, chopped, garlic, minced, green bell pepper, chopped, salt and black pepper, taco seasoning mix, water, canned sloppy joe sandwich sauce, shredded cheese (mexican blend or cheddar cheese), shredded lettuce, chopped tomato, shredded cheddar cheese or mexican blend cheese, sour cream, sliced black olives

sour cream, lime , juice of, chopped cilantro, salt, drops hot pepper sauce , to taste, unsalted butter, olive oil, garlic, minced, crushed red pepper flakes, uncooked large shrimp, peeled,deveined and tails removed, soft sandwich buns or 4 hot dog buns, avocado, halved,pitted,sliced, chopped cabbage

tuna (sundried tomato & basil sensations), italian seasoned breadcrumbs (divided ), fat free sour cream, fat-free cheddar cheese, shredded, green onion, thinly sliced, buttermilk ranch salad dressing mix, egg white, reduced-calorie multigrain hamburger buns (i like the sandwich thins), lettuce leaves, light mayonnaise, olive oil flavored cooking spray

crumb topping, sourdough sandwich bread , torn into pieces, olive oil, garlic, minced, beer-braised beans, onion, chopped, water, pinto beans, drained and rinsed, tomato sauce, tomato paste, beer (or to taste), brown sugar, molasses, dry mustard, worcestershire or reduced-sodium soy sauce, tomatoes (about 12 oz.) chopped, non-fat sour cream

smoked ham (if the ham slices are too thin, they will tear when you try to spread on the filling, so ask the deli to slice the ham a little thicker than for sandwiches), cream cheese, softened, mayonnaise (don tsp substitute miracle whip!), pimento-stuffed green olives, chopped finely, yellow mustard

ground turkey, onion, finely chopped, garlic cloves, minced, salt, fresh ground black pepper, sandwich bread mashed with 2 tbsp milk, egg yolk, olive oil, mixed mushrooms, sliced (baby bella are great), beef broth, worcestershire sauce, cornstarch dissolved in 2 tbsp water, minced fresh dill, sour cream

egg whites, olive oil, italian-style fine dried bread crumbs, chili powder, portabella mushroom caps (5 in. wide; 1 to 1 1/4 lb. total ), sandwich buns (4 in. wide; 3/4 lb. total ), nonfat sour cream, minced canned chipotle chilies or hot sauce, sliced red onion, spinach leaves, rinsed and crisped, salt, pepper

salted butter divided, olive oil, mushrooms sliced, sour cream, anaheim chilies roasted, peeled and cut into 1/2 inch stips, tequila, queso quesadilla shredded, bollillo rolls (mexican oval sandwich rolls) or frech bread rolls, avocado sliced

thick) slices sandwich bread, melted unsalted butter , plus 6 tbsp cold unsalted butter, cut into pieces, thick) slices boiled ham, boneless, skinless chicken breast halves, essence or creole seasoning , recipe follows, salt, plus more for seasoning chicken, freshly ground black pepper, plus more for seasoning chicken, olive oil, minced shallots, minced garlic, herbes de provence, tomato paste, dry white wine, peeled, seeded and chopped fresh tomatoes, chicken stock or canned low-sodium chicken broth, heavy cream, chopped fresh parsley leaves, for garnish