776 olive brine Recipes

  • Brined Roast Chicken
    water, salt, sugar, fresh roasting chicken, chopped onion and
    8 More
    water, salt, sugar, fresh roasting chicken, chopped onion, chopped parsnip, chopped carrots, stalks of chopped celery, olive oil (1 splash), fresh thyme, bay leaves, shallots, cut in halves, browning gravy gravy master (ie )
    1 hour 20 min, 13 ingredients
  • Brined Roasted Turkey
    frozen young whole turkey, olive oil, kosher salt and
    21 More
    frozen young whole turkey, olive oil, kosher salt, vegetable stock, black peppercorns, lemons, halved, orange, in 1/8ths, yellow onion, quartered, carrot, halved and quartered, stalk celery, chopped coarsely, rosemary sprigs, sage leaves, bay leaves, thyme, ice water, rosemary sprigs, sage leaves, bay leaves, fresh thyme sprigs, lemons, halved, orange, in 1/8ths, carrots , halved lengthwise, celery ribs, yellow onions, quartered
    49 min, 24 ingredients
  • Brined Roasted Chicken
    warm water, kosher salt, brown sugar , packed, molasses and
    6 More
    warm water, kosher salt, brown sugar , packed, molasses, whole peppercorns, crushed, whole allspice, crushed, ground ginger, roasting chicken, cold water, olive oil
    1 hour 20 min, 10 ingredients
  • Brined Pork Chops with Apples
    apple cider, water, salt, golden brown sugar and
    14 More
    apple cider, water, salt, golden brown sugar, coarsely ground black pepper, dried rubbed sage, ground cinnamon, thick center-cut pork loin chops , trimmed of excess fat, olive oil, onion, thinly sliced, granny smith apples, peeled, cored, thinly sliced (about 2 cups), canned low-salt chicken broth, apple cider, calvados or apple brandy, raisins, ground ginger, whipping cream, dijon mustard
    45 min, 18 ingredients
  • Brined Pork Loin with Brown Sugar-Bourbon Glaze
    water, kosher salt and
    10 More
    water, kosher salt, french-cut pork loin rib roast, trimmed (about 8 bones ), brown sugar, cider vinegar, bourbon, black peppercorns, bay leaf, extra-virgin olive oil, freshly ground black pepper, garlic cloves, minced, thyme sprigs
    12 ingredients
  • Brined Pork Tenderloin with Plum and Jicama Relish
    cold water, kosher salt, pork tenderloins, trimmed and
    11 More
    cold water, kosher salt, pork tenderloins, trimmed, extra-virgin olive oil, freshly ground black pepper, divided, diced plums (3/4 lb), chopped peeled jicama, chopped red onion, grated lime rind, fresh lime juice, honey, kosher salt, serrano chile, seeded and chopped, parsley sprigs (optional)
    14 ingredients
  • Brined Pork Chops with Spicy Chutney Barbecue Sauce
    water, coarse salt, golden brown sugar, chili powder and
    3 More
    water, coarse salt, golden brown sugar, chili powder, thick bone-in pork rib chops, olive oil, spicy chutney barbecue sauce
    7 ingredients
  • Brined Pork Roast with Chestnut and Red Cabbage Saute
    apple cider, dark brown sugar, salt, prepared mustard and
    5 More
    apple cider, dark brown sugar, salt, prepared mustard, molasses, bay leaves, crumbled, boneless pork loin roast, olive oil, chestnut and red cabbage saut
    1 hour 28 min, 9 ingredients
  • Brined Pork Loin with Onion, Raisin, and Garlic Compote
    water, coarse salt, golden brown sugar, fennel seeds and
    10 More
    water, coarse salt, golden brown sugar, fennel seeds, coriander seeds, whole black peppercorns, bay leaves, center-cut boneless pork loin roast (about 4 lb), olive oil, chopped fresh sage, chopped fresh rosemary, chopped fresh thyme, chopped fresh marjoram, onion , raisin, and garlic compote
    14 ingredients
  • Brined Turkey Breast with Spanish Spice Rub and Sour Orange Sauce (Bobby Flay)
    cold water, kosher salt, granulated sugar and
    18 More
    cold water, kosher salt, granulated sugar, boneless turkey breast , 4 to 5 lb, spanish spice rub , recipe follows, vegetable oil, oranges, halved, sour orange sauce , recipe follows, flat-leaf parsley leaves, olive oil, spanish onion, chopped, garlic, coarsely chopped, fresh orange juice, grated orange zest, fresh lime juice, honey, homemade chicken stock, salt and freshly ground black pepper, cold unsalted butter , cut into pieces, chopped fresh thyme, chopped fresh flat-leaf parsley
    1 hour 5 min, 21 ingredients
  • Brined Skillet-Roasted Brussels Sprouts Brined Skillet-Roasted Brussels Sprouts
    brussels sprouts (cut small x in stem), cold water and
    5 More
    brussels sprouts (cut small x in stem), cold water, kosher salt, olive oil, mustard seeds, sea salt, cracked black pepper
    40 min, 7 ingredients
  • Brined Whole Chicken With Lemon and Thyme Brined Whole Chicken With Lemon and Thyme
    granulated sugar, kosher salt, dried thyme, lemons and
    5 More
    granulated sugar, kosher salt, dried thyme, lemons, whole chicken (3 1/2 to 4 lb.), extra virgin olive oil, fresh ground black pepper, garlic cloves, crushed, whole sprigs fresh thyme
    21 min, 9 ingredients
  • Brined Pork Loin with Meyer Lemon Marmalade Brined Pork Loin with Meyer Lemon Marmalade
    kosher salt, brown sugar, water, whole peppercorns and
    8 More
    kosher salt, brown sugar, water, whole peppercorns, bay leaves, pork loin, cleaned and tied with butcher s twine if necessary, shallots, sliced, extra-virgin olive oil, fresh rosemary, gray salt, freshly ground black pepper, napastyle meyer lemon marmalade
    12 ingredients
  • Brined Turkey Breast With Peach Rosemary Glaze Brined Turkey Breast With Peach Rosemary Glaze
    apple cider , plus 2 tbsp, salt, thyme and
    9 More
    apple cider , plus 2 tbsp, salt, thyme, rosemary, plus 1 tsp chopped, boneless turkey breast, with skin, onion, finely chopped, olive oil , plus more if needed, fresh ground black pepper, frozen peeled and sliced peaches, chopped, honey, worcestershire sauce, brown sugar
    1 hour 15 min, 12 ingredients
  • Brined Grill-Roasted Pork Loin (Tyler Florence) Brined Grill-Roasted Pork Loin (Tyler Florence)
    coriander seeds, mustard seeds, juniper berries and
    9 More
    coriander seeds, mustard seeds, juniper berries, whole black peppercorns, sugar, kosher salt, water, fresh thyme leaves, bay leaves, bone in pork loin roast, extra-virgin olive oil, freshly ground black pepper
    1 hour , 12 ingredients
  • Brined Butterflied Chicken Alla Diavola with Lemony Fennel Slaw (Bobby Flay) Brined Butterflied Chicken Alla Diavola with Lemony Fennel Slaw (Bobby Flay)
    kosher salt, plus more for seasoning and
    22 More
    kosher salt, plus more for seasoning, whole black peppercorns, plus more for seasoning, head garlic , halved lengthwise, whole chiles de arbol, crushed, ice cubes, whole chicken , butterflied, mayonnaise, grated lemon zest, fresh lemon juice, sugar, head savoy cabbage, thinly sliced, fennel, thinly sliced, fennel fronds (leaves ), fresh italian flat-leaf parsley, kosher salt and freshly ground black pepper, extra-virgin olive oil, whole black peppercorns, dried chiles de arbol, lightly toasted and crushed, garlic, chopped, fresh oregano leaves, kosher salt, lemons, halved and grilled, parsley leaves
    1 hour 55 min, 23 ingredients
  • Brined Roast Rack of Pork with Apple Chutney and Sour Mash Sauce (Bobby Flay) Brined Roast Rack of Pork with Apple Chutney and Sour Mash Sauce (Bobby Flay)
    water, apple juice concentrate, thawed, kosher salt and
    14 More
    water, apple juice concentrate, thawed, kosher salt, brown sugar, spanish onion, peeled and quartered, black peppercorns, mustard seeds, fresh thyme, bay leaves, center cut rack of pork , frenched and fat removed, olive oil, salt and freshly ground black pepper, whiskey (recommended : jack daniels), homemade chicken stock, cold unsalted butter, chopped fresh flat-leaf parsley , plus parsley sprigs for garnish, apple-ginger chutney , recipe follows
    1 hour 30 min, 17 ingredients
  • Brined Pork Shoulder Cooked in a Caja China with Sour Orange Dipping Sauce (Bobby Flay) Brined Pork Shoulder Cooked in a Caja China with Sour Orange Dipping Sauce (Bobby Flay)
    cold water, kosher salt, sugar, whole black peppercorns and
    13 More
    cold water, kosher salt, sugar, whole black peppercorns, bone-in pork shoulder , about 7 lb, cilantro and achiote seasoning (recommended: sazon goya with and achiote), sour orange-habanero dipping sauce , recipe follows, special equipment : la caja china, fresh orange juice, fresh lime juice, red onion, coarsely chopped, garlic, chopped, whole habanero chile, chopped (depending on how hot you like it), rice wine vinegar, honey, pure olive oil, salt and freshly ground pepper
    4 hour 15 min, 17 ingredients




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