307 olive black cod Recipes

onion, chopped, green bell peppers, chopped, celery ribs, sliced, olive oil, garlic, minced, whole canned tomatoes, chicken broth, dried basil, black pepper, frozen cod fish fillets or 16 oz frozen whiting fish fillets, fresh parsley (to taste), brown rice, uncooked

navel orange, tomatoes, fresh, peeled, seeded, and chopped, fresh orange juice, red onion, finely chopped, fresh lemon juice, extra virgin olive oil, green olives , pitted greek, finely chopped, ground coriander, sweet hungarian paprika, capers, drained and finely chopped, fresh marjoram or 2 tsp oregano, cod fish fillets (6 oz each) or 4 other white-fleshed fish fillets such as halibut fillets or 4 perch fillets, salt & freshly ground black pepper, lemon zest, finely chopped, orange zest, finely chopped, extra virgin olive oil

olive oil, chopped onion, water, dry white wine, saffron threads, clam juice, lemon slice, fresh parsley leaves, almonds, toasted, all-purpose flour, sweet paprika, garlic cloves, diced peeled yukon gold potatoes, cod or other lean white fish fillets, frozen baby peas, freshly ground black pepper, salt

olive oil, chorizo or smoked sausage (such as kielbasa), thinly sliced, yukon gold potatoes (peel first, if desired), sliced 1/4 inch thick, leeks, white and light green parts only , halved lengthwise, rinsed, and thinly sliced into half-moons, low-sodium chicken broth, crumbled saffron threads, kosher salt, black pepper, cod fillets, fresh flat-leaf parsley leaves, roughly chopped

lemon, stem removed, coriander seed, cumin seed, olive oil, divided, four-oz pieces cod fish fillets, preferably with skin on, kosher salt & freshly ground black pepper, garlic clove, minced, crushed red pepper flakes (or to taste), swiss chard , ribs and stems removed, leaves torn (about 1 1/2 lb total), oil-cured black olives, pitted, sliced, pine nuts, toasted (optional, for garnish )

unsalted butter, chopped shallots, sliced seasonal mushrooms, thyme, dry red wine, recipe seared cod, flat-leaf parsley, leaves finely chopped, extra-virgin olive oil, center-cut cod fillets, skin left on, salt and freshly ground black pepper, garlic, lightly crushed, thyme, unsalted butter

center cut cod, on the bone , but cut off 1-inch of the belly to make the saddle stand sturdily, garlic, salt and freshly ground black pepper, olive oil, butter, oil, shallot, chopped, chanterelles, cleaned, salt and pepper

salt cod, milk, chopped onions, chopped celery, white potatoes, peeled and diced, chopped garlic , plus 1 tbsp, water, salt, freshly ground white pepper, chopped parsley, olive oil, egg , plus 2, heavy cream, all-purpose flour, essence , recipe follows, fine bread crumbs, oil, for frying, fondue piquante , recipe follows, handful of fried spinach, optional garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil , plus 1/4 cup, chopped onions, chopped green bell peppers, seeded and minced jalapenos, minced garlic, chopped fresh thyme, chopped fresh oregano, salt and freshly ground black pepper, peeled, seeded and chopped tomatoes, bay leaves, essence , recipe above, crushed red pepper, chicken stock, chopped parsley

cod fish fillets, olive oil, salt and pepper, olive oil, sun-dried tomatoes, chopped, capers, black olives, chopped, red potatoes, cooked and sliced, fresh tomato, peeled seeded and chopped, chopped fresh parsley, rosemary, chopped, salt and pepper

cod fillet, extra virgin olive oil, freshly ground black pepper, minced shallot, halved cherry tomatoes, chopped cure olives, capers, minced & chopped, chopped fresh oregano, basalmic vinegar

cod fish fillets (red cod is excellent), diced tomatoes, drained, onion, thinly sliced, capers, kalamata olives, pitted and quartered, garlic clove, minced, cannellini beans, rinsed and drained (half of a 14-oz. can), kosher salt , to taste, black pepper , to taste, extra virgin olive oil, divided

cod, cut into 4 pieces, onion, chopped, garlic cloves, finely chopped, chopped tomatoes, drained, capers, fresh basil, chopped, pitted black olives, halved, fresh lemon juice, dried oregano, ground black pepper

cod fish fillets, olive oil, onion, chopped, celery ribs, sliced, green bell pepper, chopped, black olives, pitted and sliced, salsa, lemon juice, fresh cilantro, chopped (go with about 1 tbsp. if using dried)

cod fish fillets or 2 lbs halibut fillets or 2 lbs red snapper fillets, fresh tomatoes, chopped (or 4 cups halved cherry tomatoes), chopped kalamata olive, garlic cloves, minced, chopped fresh parsley, extra virgin olive oil, crushed red pepper flakes (more or less to taste), salt & freshly ground black pepper (remember that the olives are y)

cod fish fillets, thyme leaves, salt and pepper, plain flour, extra virgin olive oil, garlic, chopped, capers (optional), basil leaves, chopped coarsely, tomatoes, halved, fish stock, tomato puree, pitted black olives, parsley, chopped, parsley, chopped

fennel, cored and thinly sliced, onion, thinly sliced, garlic, chopped, pitted and chopped good quality black and green olives, cod fillets, cut into 4 portions (get thick pieces from the center cuts rather than tail-end pieces), salt and pepper, flat-leaf parsley , a generous handful, chopped, extra-virgin olive oil , for generous drizzling, lemon, crusty bread , to pass at table

boneless cod, fresh ground black pepper, salt, tomatoes, halved, green onions, chopped, fresh basil, shredded, lemon , juice of, lemon , zest of, olive oil