15722 old sally lunn bundt pan Recipes

  • Sally Lunn
    dry active yeast or 1 cake yeast, lukewarm water, milk and
    5 More
    dry active yeast or 1 cake yeast, lukewarm water, milk, butter , no substitutions, sugar, salt, eggs, well beaten, all-purpose flour , sifted
    1 hour 20 min, 8 ingredients
  • Sally Lunn
    active dry yeast, warm water (105 deg. to 115 deg.) and
    6 More
    active dry yeast, warm water (105 deg. to 115 deg.), warm milk (105 deg. to 115 deg.), butter or 1/2 cup margarine, softened, sugar, eggs, well beaten, all-purpose flour, salt
    4 hour , 8 ingredients
  • Sally Lunn
    butter, sugar, eggs, milk, vanilla, flour, baking powder and
    1 More
    butter, sugar, eggs, milk, vanilla, flour, baking powder, salt
    40 min, 8 ingredients
  • Sally Lunn
    warm milk, melted butter, eggs, beaten very light and
    5 More
    warm milk, melted butter, eggs, beaten very light, fresh yeast cake , dissolved in, warm water, flour, salt, sugar
    8 hour , 8 ingredients
  • Sally Lunn Bread
    active dry yeast, warm water (100o to 110o), milk, sugar and
    4 More
    active dry yeast, warm water (100o to 110o), milk, sugar, butter or margarine, salt, eggs, all-purpose flour
    8 ingredients
  • Sally Lunn Muffins
    milk, scalded, shortening, dry yeast, eggs, beaten, sugar and
    3 More
    milk, scalded, shortening, dry yeast, eggs, beaten, sugar, salt, all-purpose flour, butter or margarine, melted
    8 ingredients
  • Sally Lunn Batter Bread
    active dry yeast, warm water (110o to 115o) and
    9 More
    active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, softened, sugar, salt, eggs, king arthur unbleached all-purpose flour, butter, softened, honey
    25 min, 11 ingredients
  • Bundt Pan Babka
    dough, all-purpose flour, sugar, rapid rise yeast, salt and
    10 More
    dough, all-purpose flour, sugar, rapid rise yeast, salt, milk, butter or margarine, eggs, mixed candied fruits (raisins sub), raisins, rum syrup, sugar, water, rum extract, powdered sugar
    30 min, 15 ingredients
  • Old-fashioned Chocolate Layer Cake
    cake and
    20 More
    cake, unsalted butter (1 1/2 sticks), very soft, plus extra for greasing pans, unbleached all-purpose flour (8 3/4 oz), plus extra for dusting pans, unsweetened chocolate , coarsely chopped, dutch-processed cocoa (3/4 oz), water, sugar (12 1/4 oz), baking soda, table salt, buttermilk, vanilla extract, eggs, egg yolks, semisweet chocolate , finely chopped, unsalted butter (1 stick), sugar, corn syrup, vanilla extract, table salt, heavy cream (cold )
    30 min, 21 ingredients
  • Sally Lunn Quick Bread Sally Lunn Quick Bread
    flour, baking powder, salt, egg, beaten, milk, shortening and
    1 More
    flour, baking powder, salt, egg, beaten, milk, shortening, sugar
    40 min, 7 ingredients
  • Sally Lunn Tea Bread - Original Recipe Sally Lunn Tea Bread - Original Recipe
    plain flour, warm milk, caster sugar, dried yeast and
    5 More
    plain flour, warm milk, caster sugar, dried yeast, plain flour, butter, caster sugar, egg, mixed spice
    50 min, 9 ingredients
  • Sally Lunn Rolls - Hamburger Buns Sally Lunn Rolls - Hamburger Buns
    milk, butter, all-purpose flour, sugar, salt and
    2 More
    milk, butter, all-purpose flour, sugar, salt, active dry yeast, eggs
    20 min, 7 ingredients
  • Sally Lunn Muffins Sally Lunn Muffins
    milk, scalded, butter, sugar, salt, eggs, dry yeast and
    3 More
    milk, scalded, butter, sugar, salt, eggs, dry yeast, warm water ( 105o to 115o), all-purpose flour, butter, melted
    9 ingredients
  • Sally Lunn French Toast Sally Lunn French Toast
    dried cherries or currants, apple cider and
    15 More
    dried cherries or currants, apple cider, bourbon (optional), orange, milk, butter, saffron, active dry yeast, warm water (105o to 115o), all-purpose flour, salt, brown sugar, eggs, lightly beaten, french toast custard, warm winter fruits, honey-pecan butter, cinnamon-maple syrup
    17 ingredients
  • Sally Lunn Sally Lunn
    dry yeast, lukewarm water (105o to 115o) and
    6 More
    dry yeast, lukewarm water (105o to 115o), lukewarm milk (105o to 115o), butter or margarine, melted, sugar, salt, eggs, well beaten, all-purpose flour, divided
    8 ingredients
  • Sally Lunn Sally Lunn
    dry yeast, warm water (105o to 115o) and
    6 More
    dry yeast, warm water (105o to 115o), butter or margarine, softened, sugar, eggs, salt, all-purpose flour, divided, warm milk (105o to 115o)
    8 ingredients
  • Bundt Pan French Toast Bundt Pan French Toast
    rhodes dinner rolls or 12 rhodes texas rolls, thawed but ... and
    10 More
    rhodes dinner rolls or 12 rhodes texas rolls, thawed but still cold, eggs, liquid hazelnut coffee creamer, butter, melted, nutmeg, ginger, sugar, cinnamon, vanilla extract, maple syrup, powdered sugar
    35 min, 11 ingredients
  • Old Fashioned Marble Bundt Cake Old Fashioned Marble Bundt Cake
    unsweetened chocolate and
    12 More
    unsweetened chocolate, sugar plus 1 cup (i always use unbleached white ), water, pure vanilla extract, sour cream or 1/4 cup plain yogurt, butter, softened, eggs, unbleached flour, baking powder, salt, baking soda, buttermilk, sugar (for dusting)
    55 min, 13 ingredients




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