28825 old plum yeast perogies Recipes
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black plums (if they are large, use 4, if they are small ... and12 Moreblack plums (if they are large, use 4, if they are small use 6), sliced, sugar, melted butter, plus extra for baking pan, all-purpose flour, yellow cornmeal, baking powder, sugar, kosher salt, milk, honey, vanilla extract, eggs, vanilla ice cream , for serving1 hour , 13 ingredients
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Plum Crostataflour, sugar, lemon , zested, unsalted butter, cut up, egg and6 Moreflour, sugar, lemon , zested, unsalted butter, cut up, egg, raspberry jam, plums cut into wedges, raspberries, honey, cream or milk, coarse sugar1 hour 30 min, 12 ingredients
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Plum Galettesablee , recipe follows, flour , for dusting and13 Moresablee , recipe follows, flour , for dusting, plums, (about 1 1/2 lb), cut into 1/4-inch wedges, sugar, lemon, egg, beaten, blanched, slivered almonds, toasted , optional, special equipment : a rimless baking sheet, pastry brush, all purpose flour, sugar, salt, butter, cut in 1/2-inch cubes, chilled, egg yolk, ice water, special equipment : a food processor1 hour 25 min, 15 ingredients
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Plum Galette with Streusel Topping (The Cookworks)short crust pastry , recipe follows, egg yolk, water and11 Moreshort crust pastry , recipe follows, egg yolk, water, purple plums, pitted and thinly sliced, brown sugar, ground cardamom, all-purpose flour, sugar, ground cinnamon, unsalted butter, cold, special equipment : rolling pin, preheat the oven to 425 degrees f., refrigerate the pastry rounds for at least 30 minutes. cut 5 evenly spaced 1-inch slits around the edge of each pastry round (perpendicular to the edge).1 hour , 14 ingredients
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Plum Pizza with Ricotta, Apricot Reserves and Peanutsrefrigerated pie crust, apricot preserves and4 Morerefrigerated pie crust, apricot preserves, part-skim ricotta cheese, sugar, ripe plums, pitted and thinly sliced, chopped dry roasted peanuts17 min, 6 ingredients
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Plum Preserves Mezza Luna (Gale Gand)italian plums, quartered and pitted, water, sugar and7 Moreitalian plums, quartered and pitted, water, sugar, lemon juice, all-purpose flour, salt, cold unsalted butter , cut into pieces, sour cream, egg yolk, sugar, for rolling1 hour 50 min, 10 ingredients
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Plum Prosecco Cocktail (Bobby Flay)ripe plums, halved, pitted and chopped, superfine sugar and3 Moreripe plums, halved, pitted and chopped, superfine sugar, splash water, honey, chilled prosecco10 min, 5 ingredients
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Plum Raspberry Crumble (Ina Garten)red plums, cut in 1/2, pitted, and cut in 1-inch wedges and9 Morered plums, cut in 1/2, pitted, and cut in 1-inch wedges, granulated sugar, divided, all-purpose flour, divided, orange juice, fresh raspberries, light brown sugar , packed, kosher salt, cold unsalted butter, diced, quick-cooking oats, sliced almonds, plus extra for sprinkling1 hour , 10 ingredients
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Plum Sangria (Claire Robinson)ice, spanish white wine and4 Moreice, spanish white wine, plums , 2 blended and strained for puree, 1 sliced, crystallized ginger simple syrup, fresh mint sprigs, seltzer1 hour , 6 ingredients
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Plum Saucecanned crushed pineapple, drained, pineapple juice and6 Morecanned crushed pineapple, drained, pineapple juice, mashed, seeded chinese salted plums, brown sugar, lightly packed, cider vinegar, apricot preserves, chopped garlic, crushed red chile peppers20 min, 8 ingredients
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Plum Tart (Ina Garten)all-purpose flour, chopped walnuts and4 Moreall-purpose flour, chopped walnuts, light brown sugar, lightly packed, cold unsalted butter (1 1/2 sticks), diced, egg yolk, firm, ripe italian prune plums, pitted and quartered lengthwise55 min, 6 ingredients
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Plum Tart with Almond Pastry Crust (Ellie Krieger)ripe but firm plums , about 1 1/2 lb, sugar, cinnamon and12 Moreripe but firm plums , about 1 1/2 lb, sugar, cinnamon, lemon juice, heaping 1/3 cup unsalted blanched almonds, whole wheat pastry flour, salt, ground cinnamon, ground nutmeg, sugar, chilled butter, cubed, canola oil, egg white, seedless raspberry or strawberry preserves, water1 hour , 15 ingredients
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Plum Wine Poached Asian Pearfirm asian pears, peeled, pomegranate juice and4 Morefirm asian pears, peeled, pomegranate juice, japanese plum wine, granulated sugar, vanilla ice cream, mint leaves, for garnish30 min, 6 ingredients
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Plum-Nectarine-Blackberry Crumble With Cornmeal-Pistachio Topping (Food Network Kitchens)unsalted butter, softened, plus more for the baking dish and11 Moreunsalted butter, softened, plus more for the baking dish, cornmeal, all-purpose flour, light brown sugar, salt, chopped pistachios, nectarines, plums, blackberries, granulated sugar, all-purpose flour, cold unsalted butter, cut into small pieces1 hour , 12 ingredients
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Plums Poached in Vanilla, Cinnamon, Anisewhole plums, sugar, water, moscato wine and4 Morewhole plums, sugar, water, moscato wine, vanilla bean, split, cinnamon sticks, whole star anise, lemon rind, grated8 ingredients
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Plum-tini (Sandra Lee)shaved ice, vodka, plum wine and1 Moreshaved ice, vodka, plum wine, frozen raspberries, for garnish5 min, 4 ingredients
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Plum-Vanilla Preserves (Food Network Kitchens)firm-ripe plums, cut into 1-inch pieces (with skin ) and5 Morefirm-ripe plums, cut into 1-inch pieces (with skin ), sugar, vanilla beans , split lengthwise and halved crosswise, cinnamon sticks, lemon, firm-ripe plumcots or apricots, cut into 1-inch pieces (with skin)2 hour 5 min, 6 ingredients
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