143989 old man rafferty tomato basil Recipes

all-purpose flour, salt, pepper, boneless skinless chicken breast halves (6 oz each), olive oil, uncooked spiral pasta, ready-to-serve tomato soup with basil, minced fresh basil (optional)

canned tomatoes (i like to use 1 can of fire roasted tomatoes), chicken broth, tomato juice (i like to use v8), butter, heavy cream, fresh basil leaves, salt, pepper

chopped onions (i use food processor), chopped celery (i use celery leaves only), garlic cloves, finely chopped, butter, tomato juice, tomato paste, sugar, pickling salt, dried basil, dried thyme, pepper, tomatoes , basil and garlic seasoning (mrs. dash) (optional)

whole tomatoes or 4 cups crushed tomatoes, tomato juice, fresh basil leaves (washed ), heavy whipping cream, butter, salt & pepper

onions, chopped, olive oil, divided, italian-style whole peeled tomatoes with basil, chicken broth, loosely packed fresh basil leaves, garlic cloves, lemon zest, lemon juice, salt, sugar, pepper, frozen breaded cut okra

olive oil, garlic cloves, minced, fat-free , less-sodium chicken broth, salt, no-salt-added diced tomatoes, undrained, fresh basil leaves, thinly sliced, basil leaves (optional)

cheese tortellini, fresh, extra virgin olive oil, zucchini, grated, carrot, grated, red pepper, finely chopped, dried oregano, dried basil, pasta sauce (tomato basil flavor or your favourite), ricotta cheese, fresh (optional), pizza cheese, shredded, fresh parsley (optional) or fresh basil, chopped (optional)

butter (1/2 stick), onions, finely diced, celery, finely diced, carrot, finely diced, all-purpose flour, diced tomatoes (peeled, seeded & diced ) or 3 cups tomatoes, fresh (peeled, seeded & diced), heavy cream, low sodium chicken broth, salt and pepper, granulated sugar, chopped basil, fresh, divided

granulated sugar, butter or 1/2 cup margarine, softened, egg, well beaten, milk, all-purpose flour, baking soda, cream of tartar, salt, granulated sugar, fresh green tomatoes, chopped, lemon, rind and juice

skinless chicken drumsticks (about 2 lb), pepper, alfredo sauce, grape tomatoes, fast cooking long grain and wild rice blend, fresh basil, lightly packed

onion, chopped, butter (1/2 stick) or 4 tbsp margarine (1/2 stick), diced tomatoes, bread, lightly toasted, brown sugar , firmly packed, salt, pepper

ground green tomatoes, ground onions, sweet green peppers, sweet red peppers, sugar, vinegar, water, celery seed, mustard , seed, turmeric

tomatoes, olive oil, salt, freshly ground black pepper, red onion, finely diced, balsamic vinegar, chopped fresh basil leaves, chopped parsley leaves, steak, pounded to 1/4-inch thickness, salt, freshly ground black pepper, grated pecorino romano cheese, chopped fresh flat leaf parsley, chopped fresh oregano leaves, garlic, finely chopped, olive oil, twine , soaked in cold water, fresh basil sprigs, for garnish

shell pasta, extra-virgin olive oil , 2 turns of the pan in a slow stream, garlic, yellow onion, crushed italian tomatoes, any brand, fresh basil leaves , torn into small pieces, salt and pepper, store bought basil pesto sauce, ricotta cheese, grated parmigiano-reggiano , a couple of handfuls, fresh mozzarella

tube (10 oz) refrigerated pizza crust, cream cheese, softened (can use 1/3 less fat ), fresh basil, finely chopped, garlic, minced, dried thyme, tomatoes, halved, olive oil, kosher salt, garnish: freshly ground pepper and basil leaves

olive oil, chopped onion, garlic cloves, minced, dry white wine, tomato paste, dried basil, dried oregano, black pepper, diced tomatoes with basil, garlic, and oregano, undrained, no-salt-added tomato sauce

thick) slices diagonally cut whole-grain french baguette, light mayonnaise, tub-style light cream cheese, chopped fresh basil, thick) diagonal slices plum tomato (about 5 large plum tomatoes), freshly ground black pepper, basil leaves

shredded mozzarella cheese, divided, pie crust, tomatoes, chopped, fresh basil, chopped, garlic, minced, mayonnaise, grated parmesan cheese, white pepper, garnish: fresh basil