10813 old hungarian goulash Recipes

onions, chopped, carrots, chopped, green peppers, chopped, beef stew meat, cut into 1-inch cubes, salt, divided, pepper, divided, olive oil, reduced-sodium beef broth, king arthur unbleached all-purpose flour, paprika, tomato paste, caraway seeds, garlic clove, minced, sugar, uncooked whole wheat egg noodles, reduced-fat sour cream

celery seed, whole black peppercorn, bay leaves, whole cardamom pod, mustard seeds, sweet hungarian paprika, mace

fat (bacon ) or 2 tbsp lard (bacon), onions, red peppers, hot white hungarian bell peppers, hot banana pepper, green bell pepper, fresh tomato, stewed tomatoes (whole ), tomato paste, sweet hungarian paprika, hot hungarian paprika, salt, pepper, sugar, hungarian sausage (kolbasz), water

chicken thighs, with skin (or equal amount of chicken pieces), big white onion, finely chopped, oil (originally cooked with lard), green peppers or 1 -2 slice red pepper, sweet hungarian paprika, hot hungarian paprika, salt

boneless skinless chicken breast (5064), net from 1 lb fresh, butter or margarine, melted, mrs. dash original blend herb seasoning, reduced sodium, fat-free chicken broth (105273) , divided, sliced green onion, chopped garlic, white wine, light sour cream, worcestershire sauce, dried bread crumbs, hungarian paprika

boneless beef chuck, onion, oil, paprika, salt, pepper, condensed beef broth diluted, saurkraut, potatoe large, butter, onion chopped, caraway seed, light brown sugar, boiling water, flour, sour cream

beef cubed, brown sugar, catsup, cayene pepper, garlic, chopped, dry mustard, onion, chopped, paprika, salt, shortening, water, worchestershire sauce

all-purpose flour, paprika, salt, boneless veal cutlets, cut into 1-inch cubes, bacon drippings, onion, finely chopped, garlic, chopped, water, hot cooked noodles, fresh parsley sprigs

ground beef, elbow macaroni, onion, chopped, manwich original sloppy joe sandwich sauce, diced tomatoes

celery seed, black peppercorns, dried bay leaves, cardamom seed, mustard seeds (optional), hungarian paprika, mace or 1/4 tsp nutmeg, salt

beef bones (from leftover standing or prime-rib bones with lots of meat left on them), beef stock (see first step!), water, cut-up onion, baby carrots, celery ribs (old is fine ), heavy cream, prime rib dry rub seasonings, half-sharp hungarian paprika, butter, wondra flour, mushrooms, shredded or diced standing beef roast or 2 cups prime rib roast, salt and pepper

celery seed, whole black peppercorns, bay leaves, whole cardamom, mustard seed, sweet hungarian paprika, mace, salt

boneless round steak, cut 3/4 inch thick, onion , preferably sweet such as vidalia, green pepper, red pepper, vegetable oil, hungarian paprika, hungarian paprika, fresh ground black pepper, caraway seed , briefly toasted (see note), beef broth, bay leaves, chopped garlic, tomato paste, salt, wide egg noodles, sour cream

sliced hungarian gypsy bacon or 1/2 lb paprika bacon, cut into pieces, dried hungarian egg noodles, onion, chopped, green bell pepper, seeded and chopped, garlic clove, chopped, all-purpose flour, sweet hungarian paprika, beef broth, packaged sauerkraut, rinsed, drained, and finely chopped, dried marjoram, salt & freshly ground black pepper, water

baguette, swiss cheese, sliced, sour dill pickles, thinly sliced, hungarian salami, mild or spicy, hungarian paprika

lard , a heaping tbsp full or more, beef goulash - 500 g, cut into small cubes, herbs and vegetables for flavouring soup - 1 package (fresh, contains celery,carrot, parsley, etc.), onions - 2, green pepper, peeled , - 2, tomatoe - 4 large ones, peeled, pepper , salt, red paprika powder - about 2 tbsp, tomato puree , 1 small can (about 1 large tbsp), a good red wine - at about 1/4 litre, beef broth, homemade - 1 litre or more, potatoes, peeled, and cut into very small cubes

rib-eye steak, trimmed , cut crosswise into 1/3-inch strips, hungarian sweet paprika, olive oil, divided, garlic cloves, thinly sliced, caraway seeds, bell peppers (preferably mixed colors ), cut into 1/2-inch strips, beef broth, tomato paste, balsamic vinegar

dried porcini mushrooms, water, more) olive oil, garlic cloves, finely chopped, hungarian hot paprika, russet potatoes, peeled, egg, beaten to blend, fresh breadcrumbs , preferably made from egg bread, salt, ground black pepper