28120 old dumplings made easy Recipes

chunked boneless skinless rotisserie-cooked chicken, unsalted butter, all-purpose flour, chicken broth or 5 1/4 cups, black pepper, parsley flakes or 1 dash dried chives, poultry seasoning, nutmeg, snipped fresh rosemary (optional), bisquick, milk, parsley flakes or 1 dash dried chives, ground black pepper, minced fresh parsley or dehydrated parsley flakes

old english cheese , made by kraft (velveeta or any other cheese spread will work also), english muffins, sliced, real crabmeat or 1 can imitation crabmeat, garlic salt, mayonnaise, butter or 1/2 cup margarine

old el paso tostadas (from 4.5-oz package), shredded lettuce, progresso black beans, drained, rinsed, boneless skinless chicken breasts, cooked , cut into 1/2-inch slices (about 1/2 lb), old el paso thick n chunky salsa, sliced ripe olives, shredded taco cheese (2 oz), sour cream, chopped fresh cilantro

old-fashioned oatmeal, raw almonds, honey, vegetable oil, craisins, vanilla

old fashioned oats, crisp rice cereal, ground cinnamon, walnuts (i use walnut pieces), vanilla, raw honey, unsweetened applesauce, dried cranberries

old english sharp cheddar cheese, cream cheese, nuts, finely chopped

old fashioned oats (not quick cooking ), sliced almonds, shredded coconut (preferable unsweetened), unsalted pepitas or 1/4 cup shelled sunflower seeds, pure maple syrup, canola oil, kosher salt, dried fruit (such as cherries, cranberries, raisins, or currants)

old el paso refried beans, green chilies, drained and chopped, old el paso taco seasoning mix, ripe avocados, peeled and pitted, lemon juice, old el paso taco sauce, mild,medium,or hot ,divided usage, sour cream, cheddar cheese, shredded, lettuce, shredded, fresh tomato, diced, black sliced ripe olives, tortilla chips

old bay seasoning, salt, water, beer, red potatoes, cut in quarters, vidalia onions, cut in wedges, smoked sausage, cut in 2 inch lengths, ears frozen corn on the cob, thawed (i use birdseye little ears), shrimp, in shells

old bay seasoning, dried oregano leaves, garlic powder, onion powder, chili powder, olive oil, lemon juice, shrimp, peeled and deveined, angel hair pasta, cooked

whole chickens, cream of chicken soup, evaporated milk, chicken broth, low-fat milk, water, purple onion (chunked), lemon (chunked), mary b s open kettle dumplings (found in the freezer section near the breads), bay leaf, dried thyme, mrs. dash seasoning mix, garlic powder

boneless skinless chicken breasts, yellow onion (diced ), stalk celery (sliced ), green onion (sliced ), carrots (grated ), jumbo refrigerated buttermilk biscuits (8 count ), cream of chicken soup

chicken breast halves, fresh ginger (thumb), minced garlic (from a jar is fine), chicken broth (pre-made , with salt), grain rice, chicken stock (reserved from chicken), sesame oil, shrimp paste (found in oriental groceries)

old fashioned oats, water or 1 cup milk, salt, brown sugar, raisins or 1 tbsp c, chopped nuts

old fashioned oats, wheat germ, chopped slivered almonds, unsweetened puffed corn cereal, sesame seeds, cinnamon, canola oil, pure maple syrup, molasses, raisins

old el paso cheesy taco seasoning mix, sour cream, mayonnaise

old fashioned oats, not instant, apple cinnamon muffin mix, all-purpose flour, baking soda, salt, butter, softened, light brown sugar, egg, vanilla extract

easy soft waffle mix, flour, nonfat dry milk, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, whisk together all ingredients in medium bowl. layer mixture into 1-pint jar with tight-fitting lid, 1-fifth at a time, packing down lightly before adding the next layer., cover top of jar with fabric; attach gift tag/recipe car with ribbon., gift tag/recipe card, easy soft waffles, makes 3 9-inch waffles, easy soft waffle mix, sparkling or still water, corn or vegetable oil, egg, orange extract, preheat and prepare waffle iron according to manufacturers directions., place contents of jar in medium mixing bowl; add water, oil, egg and orange extract. stir with wire whisk or fork until most lumps are gone. let mix rest for 5 minutes., pour 1/3 cup batter ( a generous 1/3 cup portion) onto prepared waffle iron. cook until there s no longer any steam coming from the waffle. repeat with remaining batter. serve immediately with your favorite waffle toppings.