491 oil white pizza Recipes

pizza dough (i use a ready made 1), olive oil, garlic powder, oregano leaves, parmesan cheese, salt and pepper

pizza dough (your favorite...i use the world s best bread machine recipe), olive oil (enough to just rub on dough), italian seasoning (or use the seasoning packet that comes in borden medley s mozzarella cheese ), crushed garlic, chopped green pepper, chopped onion, tomato, diced, black olives, sliced, shredded mozzarella cheese or 1 (3 cup) package blend mozzarella cheese, asiago, romano cheese or 1/2 cup parmesan cheese

pizza crust (store bought or homemade ), olive oil, pizza cheese (blend of shredded mozzarella, provolone, and romano), tomato, sliced and slices cut into 4 s, leaf) package shredded fresh basil, ricotta cheese, garlic powder

prepared pizza dough (i used trader joe s whole-wheat ) or 16 oz bread dough (i used trader joe s whole-wheat ), garlic cloves, minced, olive oil, sun-dried tomatoes , packed in oil, minced, spinach, sauteed and pressed dry, shredded soft cheese (i used gouda goat cheese, but i know fresh mozzarella would be wonderful!), red pepper flakes (to taste), sea salt (to taste), dabs ricotta cheese (optional), kalamata olive (minced ) (optional)

butter or 1/2 tbsp margarine, olive oil, red onion, sliced, brown sugar, whole milk, cornstarch, garlic clove, minced, garlic salt, onion powder, oregano, salt, pepper, nutmeg, prepared pizza crust (fresh or boboli), garlic cloves, minced (depending on how much you love garlic), mozarrela cheese, cooked chicken breast, shredded, tomatoes, halved, capers, drained, basil, sliced in thin strips or 1/4-1/2 cup torn basil, pineapple tidbits (optional), ricotta cheese (optional), olive oil (optional), garlic salt (optional)

olive oil, garlic clove, minced, whole ready to bake pizza dough (or whole wheat yeast free herbed pizza dough recipe 111650), part-skim mozzarella cheese, parmesan cheese, chopped fresh parsley, oregano, part-skim cottage cheese

prepared pizza crust, store bought (or homemade ), olive oil (more may be needed), sliced onions, anchovy paste (to taste), garlic cloves, minced (jarred is fine ), parmesan cheese, shredded mozzarella cheese (i used 1/2 fresh motz), artichokes, drained and rough chopped

boboli pizza crusts, alfredo sauce, chicken breasts (frozen or fresh ), sliced button mushrooms, fresh baby spinach, basil pesto, shredded mozzarella cheese, shredded cheddar cheese, extra virgin olive oil

pizza dough (preferably new york-style ), extra virgin olive oil, whole milk ricotta cheese, minced garlic, whole-milk mozzarella cheese, coarsely shredded, dried oregano

pre-baked thin pizza crust, extra-virgin olive oil, divided, shredded mozzarella cheese, garlic, quartered

ready-made pizza dough , such as boboli, olive oil, shredded monterey jack cheese or 1 cup other mild cheese, minced garlic, scallops, halved, peeled and deveined shrimp, halved, tomato, seeded,diced, green pepper, chopped, salt & freshly ground black pepper

pizza dough, unbaked, ground chicken, broccoli florets, steamed, goat cheese, mozzarella cheese (approx .), garlic, salt (to taste), pepper (to taste), dried thyme (to taste), olive oil

olive oil, butter, sweet white onion, diced, garlic cloves, minced, fresh broccoli , separated into fleurets, diced tomatoes, drained, dried oregano, dried sweet basil leaves, parmesan cheese, shredded, black olives, sliced, pizza dough, olive oil, mozzarella cheese, shredded

extra-virgin olive oil, plus more for drizzling, prepared pizza dough, at room temperature, ricotta cheese (about 1 cup), shredded part-skim mozzarella cheese, grated parmesan cheese, grated pecorino romano cheese, red pepper flakes (optional), kosher salt and freshly ground pepper, scallions, greens sliced, whites cut into 1 1/2-inch pieces, chopped fresh herbs (such as mint, parsley, dill and/or basil), broccolini , halved lengthwise and roughly chopped

recipe pizza dough , recipe follows, cornmeal , for dusting, olive oil, minced garlic, ricotta cheese, coarsely grated parmesan, cooked crawfish tails, fresh mozzarella, sliced, active dry yeast, sugar, warm water (110 degrees f), lard or vegetable shortening, all-purpose flour, salt, olive oil

canola oil, garlic, thinly sliced, greens, coarsely chopped (swiss chard , spinach, or any combination - i used swiss chard and removed the stems), fresh mustard greens, coarsely chopped, hot curry powder (can use more , depends on how spicy you like it), homemade pizza dough or 1 (16-oz) store-bought dough, olive oil, for grill, fresh mozzarella, shredded, shredded fontina cheese, goat cheese, crumbled, crumbled paneer

use 1 portion of your favorite pizza dough(or can use frozen or store bought rounds), olive oil, garlic to taste, oregano to taste, black pepper to taste, pickled banana pepper rings hot or mild i prefer the hot, shreded mozzerella cheese

store bought pizza dough - or pick 1 up from your favorite pizzeria, extra- virgin olive oil, for drizzling, whole or part skim ricotta, garlic, finely chopped, handful flat-leaf parsley, finely chopped, shredded mozzarella or provolone, 1 pouch, fresh basil leaves, 1/2 cup, shredded