286 oil apple salad dressing Recipes

apple cider vinegar, apple balsamic vinegar, red wine vinegar, dried oregano, dried ground mustard, celery salt, cracked black pepper (4 grinds), artificial sweetener, salt

apples , firm sweet eating , unpeeled, chopped into bite-size chunks, granny smith apples , ditto, blue cheese, crumbled, stalks celery, chopped, golden raisin, seedless, walnuts , pref. toasted (see note below), walnut oil, apple cider vinegar, sugar, salt

fuji apple, yellow onion, rice vinegar, sesame oil, salt, pepper

salmon fillet, extra virgin olive oil, salt, pepper, apple, cored and peeled and cut into 6 pieces, fresh chives, chopped, salad greens, pumpkin seeds, lightly toasted, red wine vinegar, water, extra virgin olive oil, italian salad dressing mix

apple juice, cider vinegar, dried basil, dried oregano, salt , or to taste

garlic cloves, pressed, salt, olive oil, vegetable oil, apple cider vinegar, lemon juice, oregano, fresh ground pepper, soy sauce, splenda sugar substitute

olive oil, sesame oil, apple cider vinegar (whatever you have) or 2 tbsp rice vinegar (whatever you have) or 2 tbsp white vinegar (whatever you have), tomato paste or 1 1/2 tbsp ketchup, soy sauce, salt (to taste), fresh ginger, minced or 1/2 tsp dry ginger powder, celery, sliced or 1 tsp celery salt, green onion, chopped (white onion will work, too)

tomato sauce, oil, apple cider vinegar, worcestershire sauce, sugar, salt, paprika, dry mustard, garlic powder, onion salt or 1/2-1 tsp onion powder, lemon juice (optional)

canola oil, apple cider vinegar, salt, sugar, dry mustard, garlic clove, crushed

oil & vinegar salad dressing, pancake syrup, walnuts, chopped (toasted if desired), apple, diced, red seedless grapes, cream cheese, softened, butter, softened, cinnamon, cranberry raisins

olive oil, apple juice, maple syrup, dijon mustard, white wine vinegar

condensed tomato soup, oil, apple cider vinegar, sugar substitute, dry mustard, salt, freshly ground black pepper, garlic powder, celery seeds

olive oil, apple cider vinegar, tables finely chopped tarragon or 1 tbsp dried, honey, garlic finely minced, dijon mustard (use grainy 1 if you like - looks great), mayonnaise, dry mustard, kosher salt, fresh ground cracked pepper, equipment needed: bowl, whisk & container with tight lid

whipping cream, prepared horseradish, olive oil, apple cider vinegar, chopped fresh dill, cayenne pepper, trimmed watercress sprigs (about 2 large bunches), very thinly sliced red onion, red apples, cored, thinly sliced, smoked trout or smoked whitefish chubs,* coarsely flaked, fresh dill sprigs (optional)

water, pure olive oil, apple cider vinegar, honey, salt, onion salt, garlic powder, cajun spice

olive oil, apple cider vinegar, salt, season (this is flexible, use italian season, or other mixed season ), honey

vegetable oil (you can use olive oil if you re using it up right away), apple cider vinegar, dried oregano, garlic powder, sugar or 1 tbsp substitute, salt and pepper

pureed pear, walnut oil, apple cider vinegar, sugar, kosher salt