40 oats jumbo oats Recipes

butter, light muscovado sugar, liquid honey, porridge oats (jumbo are best), hazelnuts, chopped, ground cinnamon, baking powder, bananas

peanut butter, butter, softened, sugar, brown sugar, eggs, vanilla extract, quick-cooking oats, baking soda, semisweet chocolate chips, m iniature & baking bits

rolled oats (jumbo preferably ), raisins or 170 g sultanas, vegetable oil, vanilla extract, bananas (ripe )

shortening, white sugar, brown sugar, honey, eggs, vanilla extract, all-purpose flour, baking soda, salt, crispy rice cereal, rolled oats, jumbo semisweet chocolate chips, milk chocolate chips

unsalted butter, honey, lemon juice, whole wheat flour, quick-cooking oats, wheat germ, eggs, honey, chopped almonds, jumbo semisweet chocolate chips, chopped dates, chopped dried apricots, unsweetened flaked coconut, sesame seeds

toasted oat bran (cereal), multi grain cluster cereal, chopped pecans, ground allspice, salt, honey, butter, jumbo red raisins

toasted oat bran cereal, multigrain cluster cereal, chopped pecans, ground allspice, salt, honey, butter, jumbo red raisins, wax paper

flour, oats, baking soda, cinnamon, salt, butter, softened, brown sugar, sugar, jumbo egg, slightly beaten, vanilla, pumpkin, chocolate chips (i use semi-sweet)

all-purpose flour, oat flour, nutmeg, baking soda, salt, salted butter, melted, dark brown sugar, sugar, vanilla, egg, egg yolk, semisweet chocolate chips, jumbo semisweet chocolate chips, couveture (i.e. callebaut) bittersweet chocolate wafers

full-fat milk, organic jumbo porridge oats, honey, ground cinnamon, cream, golden syrup or honey or brown sugar, to serve

all purpose flour, baking soda and baking powder, salt, old fashioned rolled oats (oatmeal), butter (1 stick) unsalted, light brown sugar packed, jumbo/large egg (preferred ) or 2 medium eggs, pure vanilla extract, shredded coconut, toffee bits, raisins (optional), cocoa powder or 2 oz melted unsweetened chocolate (if making chocolate version), cookie sheets, parchment paper for baking (optional), preheated oven at 325 degrees, hand or stand mixer, cookie cooling racks

chocolate chip cookie mix, peanut butter cookie mix, quick cook oats, butter softened, eggs, red and green candy coated milk choc. candies

peanut butter, butter, softened, sugar, brown sugar, eggs, vanilla extract, quick-cooking oats, baking soda, semisweet chocolate chips, m iniature &

all-pupose flour, cocoa powder, baking soda, salt, unsalted butter, softened, light-brown sugar, granulated sugar, eggs, vanilla extract, old-fashioned oats, raisins, semisweet chocolate chips

oat flour, cake flour (*cook s note : use low-gluten, which keeps the pancake from getting tough), baking powder, salt, ground cinnamon, freshly ground nutmeg, jumbo eggs, separated, sugar, buttermilk, lemon juice, apples, peeled and grated (recommended : golden delicious), butter, cinnamon, for sprinkling, walnuts, chopped, powdered sugar, for sprinkling, special equipment : 10-inch ovenproof non-stick frying pan, suggestion : maple, apple cider and nutmeg syrups

jumbo rolled oats, barley, wheat flakes, sunflower seeds, raisins, unblanched hazelnuts, roughly chopped, banana, sliced into rounds, skim milk

butter, soft brown sugar, crunchy peanut butter, honey, porridge oats (not jumbo oats), dried fruit , pine nuts, almonds, etc (mixed)

butter, light brown sugar , firmly packed, white sugar, jumbo eggs, teasp. vanilla, flour, teasp. salt, teasp. baking powder, teasp. baking soda, old fashion rolled oats ( not the quick cook ), walnuts coarsely chopped (i use more ), raisins, chocolate chips