171 oatmeal warm Recipes

boiling water, old-fashioned oats, active dry yeast, warm water (110o to 115o), honey, butter, salt, king arthur unbleached all-purpose flour, melted butter, oats

water, salt, rolled oats, brown sugar, butter, dry yeast, warm water, flour

yeast, warm water, milk, water, butter or 1/4 cup margarine, sugar, salt, all-purpose flour, oats

boiling water, quick oats, whole wheat flour, brown sugar, salt, butter, active dry yeast, warm water, flour

boiling water, rolled oats, vegetable shortening, dark molasses, salt, active dry yeast, outdated dry yeast, for flavor (optional), warm water (about 110-115 degrees f), unbleached flour

boiling water, old fashion oats, active dry yeast (1/4 oz.), warm water (110 - 115), honey, butter or margarine, salt, all purpose flour, melted butter or margarine, oats

oats, honey, butter, salt, boiling water, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), flaxseed meal, whole wheat flour (about 14 1/4 oz), all-purpose flour (about 6 3/4 oz), divided, water, egg, oats, poppy seeds, sesame seeds

rolled oats, flour, baking soda, baking powder, butter, softened, egg, buttermilk or 1 cup sour milk (1 cup slightly warm milk with 1 tbsp vinegar), salt, white sugar or 1/2 cup brown sugar (little bit less if the muffins are going to be topped with cinnamon sugar), cinnamon sugar , as topping (optional)

sliced peeled apples (i use yellow delicious mixed with jonathons), orange juice, sugar, flour, cinnamon, nutmeg, oatmeal, butter or 1/2 cup margarine

yeast, warm water, molasses, flour, whole wheat flour, salt, dark rye flour, rolled oats, white flour (as needed)

steel cut oats, honey, butter, salt, boiling water, flour, yeast, warm water, chopped pecans

boiling water, old fashioned oats, active dry yeast, warm water, sugar, grapeseed oil, salt, egg, white whole wheat flour, all-purpose flour, flax seed meal, butter, melted, parmesan cheese, grated, kosher salt (optional), garlic powder (optional)

yeast (1 packet), sugar substitute, warm water (separated ), oat flour, salt

warm water, honey, butter, melted, all-purpose flour, quick-cooking oats, salt, dry yeast

active dry yeast, warm water, olive oil, honey (can use sugar), whole wheat flour, bread flour, oats, ground (in food processor), oats, salt, vital wheat gluten, flax seed meal, bread flour

boiling water, quick-cooking oats, molasses, shortening, orange juice, salt, active dry yeast, warm water (110 to 115 ), whole wheat flour, all-purpose flour, butter or margarine, melted

whole wheat bread flour (approx ), white bread flour, rolled oats, large flake, flax seed, brown sugar , packed, quick-rising yeast (instant ), salt, warm water, butter, melted, oat bran

yeast, warm water, honey, salt, milk, sugar, butter, eggs, flour, rolled oats