143 oatmeal cranberry cookies oats Recipes

melted butter (1stick), brown sugar, white sugar, baking powder, baking soda, salt, egg, beaten, vanilla, cinnamon, nutmeg, flour, dried sweetened cranberries (or other chopped dried fruit), rolled oats (uncooked oatmeal)

unsalted butter, softened, sugar, light brown sugar , packed, eggs, pure vanilla extract, flour, baking soda, cinnamon, quick-cooking oats or 3 cups old fashioned oats, craisins (dried , sweetened cranberries), chocolate chip (optional)

all-purpose flour, ground cinnamon, baking soda, baking powder, salt, ground nutmeg, unsalted butter, room temperature, granulated sugar, golden brown sugar, egg, vanilla extract, old fashioned oats (not quick cooking ), dried cranberries

margarine, brown sugar, vanilla, cinnamon, salt, white chocolate chips, sugar, eggs, flour, baking soda, oats, dried cranberries

butter, softened, brown sugar, eggs, rolled oats, all-purpose flour, salt, baking soda, dried cranberries, coarsely chopped white chocolate

granulated sugar, brown sugar, margarine, room temperature, vanilla extract, almond extract, egg, room temperature, all-purpose flour , wholewheat flour works just as well, baking powder, baking soda, salt, quick-cooking oats, not instant, unsweetened coconut , medium, dried cranberries , ocean spray craisins, almonds, lightly toasted, white chocolate chips , placed in freezer to harden this retains their shape in baking

butter, softened, brown sugar, eggs, molasses, vanilla extract, quick-cooking oats, king arthur unbleached all-purpose flour, baking powder, salt, ground cinnamon, chopped walnuts, semisweet chocolate chips, butterscotch chips, dried cranberries

butter, softened, brown sugar, white sugar, eggs, vanilla extract, quick cooking oats, all-purpose flour, baking soda, baking powder, salt, raisins, dried cranberries

margarine softened, brown sugar, sugar, eggs, vanilla, quick-cooking oats, flour, baking soda, baking powder, salt, golden raisins, dried cranberries, semisweet chocolate chips, chopped walnuts, coconut

reduced fat margarine or 6 tbsp light butter, brown sugar (i used 1/4 cup splenda and 1/4 cup with very good results), egg white, vanilla extract, whole wheat flour, quick-cooking oats, baking soda, cinnamon, ground ginger, golden raisins or 1/4 cup raisins or 1/4 cup currants, dried cranberries, chopped (or use more raisins), chopped walnuts (optional)

whole wheat flour (about 4 3/4 oz), all-purpose flour (about 1 oz), oats, baking soda, salt, brown sugar, butter, softened, reduced-fat sour cream, vanilla extract, egg whites, sweetened dried cranberries, coarsely chopped, semisweet chocolate chips

margarine, softened, brown sugar , packed, eggs, old fashioned oats, all-purpose flour, baking soda, salt, dried cranberries (1 package of craisins)

all-purpose flour, baking powder, baking soda, salt, cinnamon, butter, cubed at room temperature, brown sugar, granulated sugar, eggs, vanilla extract, rolled oats, dried cranberries, white chocolate chips, semisweet mini chocolate chips

margarine or butter, softened, brown sugar , packed, eggs, old-fashioned oats, flour, soda, salt, white chocolate chips, dried cranberries

butter or 2/3 cup margarine, softened, brown sugar, eggs, old fashioned oats, flour, baking soda, salt, ocean spray craisins original dried sweetened cranberries, white semisweet chocolate chunks or 2/3 cup chips, macadaima nuts

butter (softened ) or 2/3 cup margarine (softened), brown sugar, eggs (extra -large), oats (old-fashioned no substitutions), flour, baking soda, salt, cranberries (ocean spray craisins dried), white chocolate chunks or 2/3 cup chips

butter, softened, brown sugar , packed, eggs, rolled oats, all-purpose flour, salt, baking soda, orange zest, vanilla, dried cranberries, dark chocolate, melted

all-purpose flour, ground cinnamon, baking powder, baking soda, fine sea salt, unsalted butter, at room temperature, light brown sugar, sugar, egg, at room temperature, pure vanilla extract, old fashioned oats, dried cranberries, percent cacao bittersweet chocolate bar (recommended : ghirardelli), chopped into 1/4-inch chunks, special equipment : a 4-oz (1/2 cup) ice cream or cookie scoop