197 oatmeal chocolate wheat flour Recipes

oatmeal, whole wheat flour, raisins, chocolate chips, water, crunchy peanut butter

unsweetened applesauce, egg whites, whole wheat flour, oatmeal, cinnamon, baking soda, skim milk, vanilla extract, chocolate chips

applesauce, banana, vanilla, cinnamon, skim milk, oatmeal, whole wheat flour, egg whites, baking soda, chocolate chips

sugar, whole wheat flour, unsweetened cocoa powder, butter or margarine, melted, walnuts, raw and crushed, all-purpose flour, quick oats, uncooked, chocolate chips (i used hershey s special dark), baking powder, baking soda, sea salt, buttermilk, honey, vegetable oil, pure vanilla extract, egg

butter, softened, eggs, brown sugar, vanilla extract, rolled oats, whole wheat flour, all-purpose flour, baking soda, salt, semisweet chocolate chips

butter, brown sugar, egg, wheat flour, baking powder, baking soda, quick oats, applesauce, chocolate chip

butter, brown sugar, whole egg, vanilla extract, honey, white whole wheat flour, baking soda, salt, old fashioned oats, dried cherries, semi-sweet chocolate chips

rolled oats, whole grain wheat flour, baking powder, salt, cinnamon, butter, sugar, brown sugar , packed, egg, vanilla extract, chocolate chip

raw sugar, brown sugar, butter, eggs, baking soda, salt, whole wheat flour, old-fashioned oatmeal, semi-sweet chocolate chips

sugar, light brown sugar, butter, vanilla extract, salt, baking powder (no-sodium if you can find it), applesauce (drain some of the moisture out with some paper towels first), eggs, all-purpose flour, whole wheat flour, oats, semi-sweet chocolate chips or 1 1/2 cups raisins, to be healthier, parchment paper (optional)

rolled oats, plain yogurt, vegetable oil, splenda sugar blend for baking, brown sugar, egg substitute, whole wheat flour, wheat germ, baking soda, baking powder, chocolate chip

whole wheat flour, white flour, oats, baking powder, baking soda, salt, dark brown sugar, pecans, chopped, semi-sweet chocolate chips, ground cinnamon, ground nutmeg, butter, banana, very ripe, plain yogurt

trans-fat-free margarine, brown sugar, granulated sugar, eggs, vanilla extract, all-purpose flour, white whole wheat flour, baking soda, ground cinnamon, salt (optional), rolled oats, uncooked, dried cranberries, semi-sweet chocolate chips

honey (you could do half , half brown sugar if the heavy sweetness of seems like too much), butter, egg, vanilla, milk, whole wheat flour, baking soda, baking powder, kosher salt, cinnamon, ground ginger, freshly grated nutmeg (i actually don tsp measure nutmeg, just have a go at it with my microplane until i think it smells nut), oats , generous cup (thick rolled are best for chewy cookies, quick cooking leave you with wimpy cookies), orange , zest of (totally optional, but it gives the cookies a nice fragrance and flavor in addition to the chocolate) (optional), chocolate chips (i ve used dark chocolate, white chocolate, even skor bits or heath chips, all are sublime)

canned pumpkin, sugar substitute (splenda ), maple extract (or vanilla extract), egg white, whole wheat flour (or all-purpose flour), cinnamon, nutmeg, oatmeal, chocolate-covered raisins, shredded coconut (optional)

chocolate chips, butterscotch chips, sweetened condensed milk, salt, butter, english walnuts, chopped fine, butter, brown sugar, eggs, beaten, vanilla, whole wheat flour, salt, baking soda, quick oatmeal

oatmeal, kamut flour, salt, baking powder, baking soda, lactose-free margarine, brown sugar, applesauce, vanilla, non-dairy chocolate chips

blue bonnet 65% extra-light vegetable oil spread, brown sugar , firmly packed, splenda granular (or sugar ), eggs, vanilla, whole wheat flour, wheat germ, baking soda, salt, quick-cooking rolled oats, uncooked, semi-sweet chocolate chips, chopped walnuts, chopped pecans