17179 oat challah machine Recipes

water, butter or 2 1/2 tbsp margarine, sugar, salt, oat bran, oats, bread flour, vital wheat gluten (optional), yeast

eggs, whole milk, sugar, salt, challah loaf, cut crosswise into 12 (1/2-inch-thick) slices (not including end pieces), unsalted butter, mixed berries such as blackberries , raspberries, and blueberries, sugar (depending on sweetness of berries), fresh lemon juice, garnish: confectioners sugar for dusting

extra large eggs, half-and-half or 1 1/2 cups milk, grated orange zest, pure vanilla extract, good honey, kosher salt, challah or 1 loaf brioche bread, unsalted butter, vegetable oil, pure maple syrup, good raspberry preserves (optional), sugar (optional)

challah, in chunks, evaporated milk, whole milk, half-and-half, eggs, lightly beaten, granulated sugar, unsalted butter, melted & cooled, vanilla extract, ground cinnamon, baking powder, salt , to taste, apples, peeled, coarsely chopped (optional), raisins (optional), powdered sugar , to taste, ground cinnamon , to taste

active dry yeast, sugar, sugar, olive oil or 1/2 cup vegetable oil, plus more for greasing the bowl, eggs, salt, all-purpose flour , could be as much as 8 . 5 cups, raisins , per challah, plumped in hot water and drained (optional), poppy seeds (optional) or sesame seeds, for sprinkling (optional)

oat flour (grind oatmeal in food processor), baking powder, baking soda, salt, vegetable oil, water, nonfat milk, honey, blueberries

oats, buttermilk, egg, beaten, margarine, melted, flour, brown sugar, lightly packed, baking powder, baking soda, salt, cinnamon, raspberries, thawed (without the liquid )

oat bran, whole wheat flour, baking soda, cinnamon, nutmeg, salt, eggs, vanilla, canola oil, honey, light molasses, buttermilk, raisins, walnuts

oat bran, unbleached all-purpose flour, fresh baking powder, salt, currants, low-fat milk, maple syrup (real maple), canola oil (sometimes i use olive oil), egg

oat bran hot cereal, uncooked, all-purpose flour, splenda no calorie sweetener, granulated, baking powder, baking soda, salt, buttermilk, egg substitute

oat bran, toasted wheat germ, all-purpose flour, whole wheat pastry flour, baking powder, baking soda, salt, canola oil, buttermilk, brown sugar, whole egg, golden raisins

oat bran, baking powder, soy milk (or skim milk), canned pumpkin puree, real maple syrup (not pancake), raisins, chopped walnuts, salt, cocoa powder, vanilla extract, cinnamon

water, eggs, honey, vegetable oil, bread flour, gluten, salt, fast rising yeast (or 2 1/4 tsp. bread machine yeast), poppy seeds or 1 tbsp sesame seeds, for sprinkling, water, eggs , plus, egg yolk, honey, vegetable oil, bread flour, gluten , plus, gluten, fast rising yeast (or 2 1/2 tsp. bread machine yeast), poppy seeds or 1 tbsp sesame seeds, for sprinkling

frozen challah dough or your own 1 loaf challah recipe, two milky way bars

pecans, challah loaf (or other egg bread), cut into 1-inch cubes (about 12 cups), olive oil, bulk sausage meat (usually sold in a tube), unsalted butter, cut into tbsp pieces, onions, chopped, celery ribs, chopped, garlic cloves, minced, allspice, salt, freshly ground black pepper, dried tart (morello) cherries (4 oz; see cooks note:s), eggs, turkey stock or reduced-sodium chicken broth, heavy cream, coarsely chopped flat-leaf parsley