1808 nutmeg syrup Recipes

cooking apples, butter, cinnamon, nutmeg, brown sugar, cornstarch (amount may be adjusted to make a thinner or thicker syrup as desired), water, cold, walnut pieces, all-purpose flour, sugar, baking powder, baking soda, salt, eggs, melted butter or 4 tbsp oil, buttermilk

water, sugar, honey, fresh ginger root, sliced, cinnamon stick, broken into large pieces, whole allspice berries, whole peppercorns, ground nutmeg

butter, divided, honey, fresh lemon juice, divided, cinnamon, divided, tart cooking apples , such as pippin or 6 granny smith apples, peeled, cored, and sliced 1/4 in. thick, sugar, cornstarch, unfiltered apple cider or 1 1/2 cups juice, flour, baking powder, baking soda, salt, sugar, ground ginger, ground nutmeg, ground cinnamon, eggs, separated, vegetable oil, buttermilk, canned pumpkin

butter, divided, honey, fresh lemon juice, divided, cinnamon, divided, tart cooking apples such as pippin or granny smith, peeled, cored, and sliced 1/4 in. thick, sugar, cornstarch, unfiltered apple cider or juice, flour, baking powder, baking soda, salt, sugar, ground ginger, ground nutmeg, ground cinnamon, eggs, separated, vegetable oil, buttermilk, canned pumpkin, cooking-oil spray

syrup, chopped walnuts, ground cinnamon, ground allspice, ground nutmeg, sugar, filo pastry sheets, unsalted butter , clarified, or margarine, melted, sugar, water, lemon juice

syrup, water, white sugar, orange juice, honey, ground cinnamon, pastry, white sugar, ground cinnamon, ground nutmeg, ground walnuts, phyllo dough, melted butter

syrup, sugar, water, lemon juice, honey, rosewater, pastry, chopped, peeled hazelnuts, chopped, blanched almonds, nutmeg, cinnamon, sugar, phyllo pastry sheets, thawed, butter, melted

french bread (13 to 16 oz), butter, for pan, eggs, half-and-half, milk, sugar, vanilla extract, ground cinnamon, ground nutmeg, salt, praline topping , recipe follows, raspberry syrup , recipe follows, praline topping, butter, light brown sugar, chopped pecans, light corn syrup, ground cinnamon, ground nutmeg, combine all ingredients in a medium bowl and blend well. spread over bread as directed above., raspberry syrup, raspberry preserves, water, raspberry liqueur (recommended : framboise), combine ingredients in a small saucepan and place over medium heat. stir until warm and thinned out like syrup.

whole milk, egg, beaten, very ripe bananas, oil or 2 tbsp melted butter, all-purpose flour, sugar, light brown sugar, baking powder, salt, cinnamon, vanilla, nutmeg, chopped walnuts (i like to toast them first) (optional) or pecans (i like to toast them first) (optional), maple syrup or 1 cup cane syrup, heated, cinnamon, nutmeg, brown sugar, unsalted butter, melted

french bread (2-1/2 x 4-1/2 x 1 inch thick), apricot preserves, eggs, milk, cinnamon, nutmeg, coconut flakes, vegetable oil, brown sugar, salted sweet creamy butter, rum, orange juice, cool whip (or whipped cream)

frozen rhubarb, pieces thawed, sugar, white, water, orange strip, large, flour, white, baking soda, baking powder, sugar, brown, salt, cinnamon, ground, nutmeg, ground, egg, jumbo, separated, half-and-half cream, milk, orange, sweet , large, zest and juice of, butter , salted, melted, almond extract , pure, ricotta cheese, smooth, macadamia nuts, coarsely chopped

firm coarse textured white bread (1 inch thick ), extra-rich milk, eggs, beaten to blend, sugar, brandy or 3 tbsp bourbon, grated lemon peel, grated orange peel, fresh ground pepper, salt, ground nutmeg, sharp cheddar cheese, preferably white (1 oz each), baked ham (2 oz each), unsalted butter (1/2 stick), vegetable oil (or more ), powdered sugar, apricot preserves , larger pieces of fruit cut up, brandy or 3 tbsp bourbon, superfine sugar, fresh lemon juice, water, grated lemon peel

strawberry jelly, elderflower liqueur , such as st-germain, all-purpose flour, sugar, baking powder, salt, freshly grated nutmeg, heavy cream, eggs, lightly beaten, vanilla extract, vegetable oil, for frying, cinnamon sugar, for coating

milk, uncooked long-grain white rice, salt, sugar, egg yolks, vanilla extract, ground cinnamon, grated nutmeg, dried blueberries, heavy cream, grade a maple syrup, for drizzling

pastry flour, sugar, cinnamon, nutmeg, allspice, salt, baking powder, pumpkin puree, eggs, half-and-half, melted butter, egg whites , whipped to soft peak, vegetable oil, root beer, butter, room temperature, bananas , cut in half lengthwise, butter, sugar, whipping cream, cinnamon, sugar

syrup, ground cinnamon, creole mustard, brown sugar, ground nutmeg, cracked pepper, ground sassafras leaves

ripe barlett pears, peeled, quartered, cored, pure maple syrup, all purpose flour, vanilla extract, generous ) ground nutmeg, butter, all purpose flour, baking powder, ground nutmeg, chilled unsalted butter , cut into 1/2-inch pieces, half and half, pure maple syrup, vanilla extract, melted butter, sugar, ground nutmeg, chilled whipping cream, pure maple syrup

salt, ground nutmeg, ground cinnamon, vanilla extract, sugar, milk, eggs, half-and-half, butter, for pan, french bread (13 to 16 oz), praline, topping recipe follows, raspberry flavored syrup , recipe follows, praline topping, butter, light brown sugar, chopped pecans, light corn syrup, ground cinnamon, ground nutmeg, raspberry syrup, raspberry preserves, water, raspberry liqueur (recommended - framboise)