160 nut candied cherries Recipes

butter, sugar, eggs (separated ), cake flour, chopped blanched almonds, candied cherries

butter, brown sugar, egg yolk, all-purpose flour, candied cherries, halved, chopped walnuts

heavy whipping cream, sugar, salt, egg yolks, almond extract, fresh or frozen pitted dark sweet cherries, thawed and cut into quarters, flaked coconut, toasted, sliced almonds, toasted, milk chocolate candy bar (7 oz), chopped

dried cherries, water, white chocolate chips, vanilla-flavored candy coating, chopped pistachio nuts

unsalted butter, at room temperature, granulated sugar, salt, egg, separated, all-purpose flour, pistachio nuts, roughly chopped, candied red cherries, roughly chopped, coarse or sanding sugar, if fresh cherries are sweet and ready in your area try them pitted of course.

powdered sugar, vanilla, evaporated milk, butter (two sticks), maraschino cherries - chopped fine and drained well (very very well. it needs to be almost dry or it will make the dough too loose - and 1/3 cup chopped nuts, crunchy peanut butter, cocoa, maple extract and 1/3 cup chopped walnuts, coconut extract and 1/3 cup shredded coconut, covering, food grade wax, chocolate chips, colored hard candy flowers to decorate if desired

butter, sugar, water, vanilla, rolled oats, chopped nuts or colored crystal sugar or chocolate or coconut or gumdrops or candied cherries or chocolate chips or red cinnamon candies (optional) or pecans (optional)

chopped pecans, raisins, chopped dates, halved candied cherries, orange juice, frozen bread dough, thawed, butter, melted, sugar, orange juice, butter, melted, grated orange peel, pecan halves

milk, sugar, salt, margarine, warm water, dry yeast, all-purpose flour, egg, lemon extract, cinnamon, sugar, raisins, ground nuts, candied cherry, thick fruit filling

candied cherry (green or red ), candied pineapple, citron (i use 8 oz. mixed fruit), brazil nuts (cut each whole nut into 5 piece.), pecans, raisins (1 golden and 1 dark , i use both golden), dates, cut up, butter, at room temperature, sugar, eggs or 12 , if are small, at room temperature, wine (morgan david blackberry royal), all-purpose flour (sift flour with the following spices --), cinnamon, allspice, nutmeg, baking powder, salt

canned cherry pie filling, vanilla frozen yogurt or light ice cream, softened slightly, nondairy whipped topping or whipped cream, candied nuts (pecans, walnuts, peanuts)

heavy whipping cream, egg yolks, sugar, salt, almond extract, fresh or frozen pitted dark sweet cherries, thawed and cut into quarters, flaked coconut, toasted, sliced almonds, toasted, milk chocolate candy bars, chopped

pitted tart red cherries, sugar, red cinnamon candies, cornstarch, water, king arthur unbleached all-purpose flour, baking powder, salt, brown sugar, divided, chopped nuts, shortening, egg, beaten, milk, butter, ground cinnamon

unsalted butter, at room temperature (2 sticks), granulated sugar, salt, egg, separated, all-purpose flour, pistachio nut, roughly chopped, candied red cherries, chopped, white sparkly sanding sugar

strawberry glaze, corn syrup, cherry gelatin dessert mix, water, granny smith apples, washed and dried, wooden candy apple sticks, chopped nuts

whole brazil nuts, whole walnuts, whole pitted dates, red candied cherries, green candied cherries, candied pineapple chunks, leave all fruit and nuts whole and mix in largest bowl you have., sift together, sugar, flour, baking powder, salt, sprinkle over fruit and nut mix, beat together, beaten eggs, pure vanilla

sugar, butter, softened, egg, teasp. salt, teasp. vanilla or almond extract (or 1 of your choice) i use vanilla, flour, centers, chocolate mint candy , large chocolate chip, candied cherries, gum drops, chocolate covered nuts, etc

christmas honey fruit drops, mixed chopped candied fruits and peels , chopped candied cherries, raisins, and chopped pecans, bourbon, brown sugar, honey, butter or margarine, eggs, all purpose flour, baking soda, ground cinnamon, ground nutmeg, baking powder, dairy sour cream, combine fruits , nuts, and bourbon. cover, let stand several hours. in mixer bowl cream sugar, honey, and butter or margarine. beat in eggs. mix dry ingredients. add to creamed mixture alternately with sour cream. stir fruit mixture into creamed mixture. drop by tsp onto greased cookie sheet. bake in 350 degree oven for 10 to 12 minutes. cool on wire rack. frost, if desired. makes about 5 dozen cookies.