93 nut buttermilk vegetable Recipes

all-bran, boiling water, brown sugar, molasses, vegetable oil, eggs, buttermilk, king arthur unbleached all-purpose flour, baking soda, salt, bran flakes, shredded carrots, chopped dates, chopped macadamia nuts

all-purpose flour, buckwheat flour, grated zucchini, dried tart cherry, chopped small, brown sugar , packed, ground cinnamon, baking powder, baking soda, salt, buttermilk, honey, vegetable oil, egg, lightly beaten, chopped nuts

cream cheese, softened, sugar, vanilla, egg, flaked coconut, semi-sweet chocolate chips or 1 cup milk chocolate chips, sugar, vegetable oil, eggs, all-purpose flour, unsweetened cocoa, baking soda, baking powder, salt, hot coffee or 1 cup water, buttermilk, vanilla, chopped nuts, sugar, unsweetened cocoa, butter or 2 tbsp margarine, vanilla, water

all-purpose flour, flake oats (not quick ), natural bran, baking powder, baking soda, salt, egg, vegetable oil, brown sugar, ripe mashed banana (mash with fork), buttermilk or 1/2 cup sour milk, molasses or 2 tbsp corn syrup, raisins, chopped nuts

butter (not margarine), vegetable oil, sugar, light brown sugar (firmly packed), ground cinnamon, eggs, all-purpose flour (reserve 3 tsp to dredge pears and nuts), baking soda, salt, buttermilk, fresh pears (firm peeled and chopped ), pecans (or walnuts toasted and chopped), salt, butter, evaporated milk, brown sugar (packed), vanilla

all-purpose flour, salt, ground cinnamon, brown sugar, granulated sugar, vegetable oil, baking soda, baking powder, egg, beaten, buttermilk, nuts, chopped

brown sugar, vegetable oil, buttermilk, egg, vanilla, all-purpose flour, salt, baking soda, cinnamon, chopped rhubarb, grated carrot, chopped nuts, raisins (optional), white sugar

all-purpose flour, baking powder, baking soda, salt, buttermilk, unsalted butter, melted and cooled (no substitutions), eggs, lightly beaten, vegetable oil cooking spray, ripe bananas, sliced 1/4 inch thick, grand marnier or 2 tbsp apricot brandy or 2 tbsp creme de banana liqueur or 2 tbsp creme de cacao, sugar , for dusting, melted bittersweet chocolate (3 oz of ghirardelli or valrhona), unsalted butter, at room temperature, light brown sugar, light brown sugar, heavy cream, walnuts (we prefer cashews) or 2/3 cup cashews (we prefer cashews), hazelnuts, blanched, macadamia nuts, pure maple syrup, canola oil

gluten-free flour, buckwheat flour, grated zucchini, chocolate chips, cocoa, brown sugar , packed, ground cinnamon, baking powder, baking soda, salt, buttermilk, honey, vegetable oil, egg, lightly beaten, chopped nuts

unsweetened coconut, all purpose flour, all purpose flour, brown sugar, brown sugar, chopped macadamia nuts, vegetable oil , canola, whole wheat flour, baking powder, baking soda, salt, ground cinnamon, egg, egg white, milk , butter , fluid, cultured, lowfat, butter, blueberries

all-purpose flour, double-acting baking powder, salt, baking soda, grated provolone, sliced scallion, minced fresh parsley leaves, dried rosemary, crumbled, coarsely ground pepper, drained and chopped sun-dried tomatoes packed in oil (availableat specialty foods shops), reserving 2 tbsp of the oil, vegetable shortening at room temperature, sugar, garlic cloves, cooked in boiling water for 15 minutes, drained, peeled,and mashed with a fork, eggs, beaten lightly, buttermilk, pine nuts, toasted lightly