100 note cookies Recipes

granulated sugar (about 2 1/2 oz plus 1/2 cup for coating ), unbleached all-purpose flour (7 1/2 oz), dutch-processed cocoa powder, baking soda, table salt (plus 1/8 tsp ), dark corn syrup (see note ), egg white, vanilla extract, unsalted butter (1 1/2 sticks softened 70 degrees ), dark brown sugar (about 2 1/2 oz packed see note ), bittersweet chocolate (chopped into 1/2-inch pieces see note )

flour, butter, room temperature, salt, sugar, ground almonds (about 1/4 lb almonds with the skin on, note, i chop mine into chunks first with a knife, then grind), grated lemon zest (optional) or 1 tbsp grated orange zest (optional) or 1 tbsp grated lime zest (optional), powdered sugar , for dusting

unbleached white flour or 3/4 cup spelt flour, plus, unbleached white flour (see note ) or 1 cup spelt flour (see note), baking powder, baking soda, dried shredded coconut, unsweetened, sugar, salt, maple syrup, vanilla extract, coconut extract, canola oil, carob chips (i use unsweetened ), chopped pecans, toasted

old fashioned oats, baking powder, salt, brown sugar or 3 tbsp splenda sugar substitute, chocolate chips, chopped nuts (optional), skim milk (see note about water or milk combo), water, egg beaters egg substitute, vanilla

bleached all purpose flour, green tea powder (matcha -- see note 1), salt, butter (unsalted at room temperature -- see note 2), powdered sugar (more if your tea is very intense)

butter or 2/3 cup margarine, softened, brown sugar, eggs, old fashioned quaker oats, uncooked (see note below ), all-purpose flour (see note below ), baking soda, salt, dried cranberries, wihite chocolate chips

unsalted butter, at room temperature, sugar, sugar, pure vanilla extract, almond extract, ground cinnamon, fine sea salt, egg, all-purpose flour, coarsely chopped dried tart cherry (see cook s note), blanched slivered almond, toasted and coarsely chopped (see cook s note), powdered sugar , sifted, pure vanilla extract, water, plus extra , as needed

thick and chewy chocolate chip cookies (originally published in the got milk cookie book by peggy cullen), makes 15 large cookies, unsalted butter, softened, white sugar, light brown sugar, salt, vanilla extract, egg, all-purpose flour, baking soda, chocolate chunks or chips, nuts (note : optional. i never add nuts, but it s totally personal preference).

cocoa nibs (or cacao, see notes), butter, softened, sugar, plus extra, sugar , for sprinkling cookies, egg, vanilla, all-purpose flour, baking powder, salt, melted semisweet chocolate

cocoa (or cacao) nibs (see notes), butter, softened, sugar, plus extra for sprinkling cookies, egg, vanilla, all-purpose flour, baking powder, salt, melted semisweet or bittersweet chocolate

oreo double stuff cookies, semisweet chocolate, butter, paraffin wax, chopped (see notes ), chocolate chips (see notes ), sliced almonds, red decorating gel (clear), green decorating gel (clear)

all-purpose flour, old-fashioned rolled oats (not quick-cooking or instant ), baking soda, salt, butter, softened, creamy peanut butter, granulated sugar, brown sugar, eggs, vanilla, semisweet chocolate chips, milk chocolate chips (see note ), white chocolate chips, peanut butter chips (see note )

butter, softened, sugar, egg, vanilla extract, all-purpose flour, hershey cocoa, baking soda, salt, buttermilk (see note ) or 1/3 cup sour milk (see note), sugar, for sprinkling

granulated sugar, brown sugar, margarine (note ( do not use spread or tub products.) or 1 cup butter, softened (note ( do not use spread or tub products.), vanilla, eggs, oatmeal crisp raisin cereal, crushed, gold medal all-purpose flour, dry oatmeal, quick-cooking or 1 cup old fashioned oats, baking soda, baking powder, salt

all-purpose flour, vanilla powder (see note ) or 1 tsp vanilla extract (see note), baking soda, granulated sugar, dark brown sugar, butterfinger candy bars, broken into little pieces, milk chocolate chips (optional), butter, softened, butter flavor shortening, egg

unsalted butter, at room temperature, sugar, pure vanilla extract, pure almond extract, ground cinnamon, fine sea salt, egg, all-purpose flour, coarsely chopped dried tart cherries (see cook s note), blanched almonds, toasted and coarsely chopped (see cook s note), powdered sugar , sifted, pure vanilla extract, water, plus extra , as needed

all-purpose flour, ground ginger, baking soda, ground cinnamon, ground allspice, ground mustard, fine salt, cracks freshly ground black pepper, unsalted butter, at room temperature, sugar, plus more for rolling the cookies, dark brown sugar, egg yolk, pure vanilla extract, unsulphured molasses, ginger preserves (see cook s note)

sweetened condensed milk (lowfat or fat-free okay), maria cookies (see note below ), milk (i use skim or fat-free half & half), vanilla extract, granulated sugar, butter or 4 oz margarine, egg yolks, heavy cream, cocoa powder (optional), roasted peanuts , for decoration, maraschino cherry , for decoration