28495 not your mom meatloaf Recipes

red potatoes, onion, sliced thinly, flour, salt , pepper to your taste, dill weed, milk , just about 1 inch from top of casserole dish

macaroni , cooked as directed on package, hard-boiled eggs, chopped, white tuna, drained and shredded, celery, chopped, celery seed, cheddar cheese, shredded, mayonnaise , adjust to your taste

big oranges, scallions cleaned and cut small, olive oil, water, crushed red pepper to your taste ., salt and pepper to taste.

green tomatos, ( i actually like to use tomatoes that are just starting to get some color. not too ripe though or they will fall apart!), corn meal, shortening (or your dietary choice , my mother still swears by crisco.), salt and pepper to taste.

warm water (not hot ), yeast (2 tsp bulk), sugar, salt, butter (let sit out until soft), egg, flour, cinnamon-sugar mixture, brown sugar, butter, water

mayonnaise (not miracle whip), worcestershire sauce, balsamic vinegar, lemon juice, tarragon, minced garlic

all-purpose flour , plus 2 tbsp, old fashioned oats (not instant ), brown sugar, ground ginger, cinnamon, salt, light stick butter, diced, water, granulated sugar, ground nutmeg, golden delicious apples or 3 lbs jonathan apples, peeled and thinly sliced, vanilla extract

carrot, grated, apple, grated (i prefer a tart apple like granny smith), raisins, apple juice, honey, apple cider vinegar, ground allspice

milk, shortening , butter flavored, salt, baking soda, sugar, flour, yeast (1 packet), sugar, warm water (not hot ), flour, baking powder, butter, melted

crushed pineapple in syrup, undrained, jello gelatin, buttermilk, cool whip, fruit, of your choice diced

bread (your preference), tomato (medium thickness works well , but again your preference here too), spicy brown mustard (i ve always used gulden s, but again, use what fits you and your tastes), swiss cheese (enough to fit the proportion of the bread), cooked bacon (any type you prefer, light , turkey, etc.)

hot pork sausage, stalk celery, portabella mushrooms (cutup, 10 pieces), onions, zucchini, yellow squash, whole wheat bread (cut into small cubes ), pepperidge farm herb seasoned stuffing mix, poultry seasoning (lots of it!), sage (lots!), cranberries (if you desire), apple (granny smith is good but your choice)

minced meat, salt and pepper, breadcrumbs, parsley, egg, beaten, butter or 2 tsp margarine, onion, finely chopped, cooked vegetables, of your choice (ideas , chopped carrots, potatoes, green beans, tomatoes)

sweetened condensed milk, chocolate chips, your favorite brand, vanilla

brown sugar firmly packed, nuts finely chopped , your choice of kinds, (walnuts or pecans are good), flour, melted butter, cream cheese ( 1 lb ), sugar, eggs, milk, teasp. vanilla, lemon juice

sugar, flour, cocoa, salt, baking powder, oil ( vegetable ), eggs, light corn syrup, vanilla, chopped nuts, use your favorite chocolate icing recipe to frost brownies

head lettuce (washed,dried very well ), frozen peas (medium. size bag-rinsed & patted dry really well), water chestnut (drained well ), green onions, cubed cheddar cheese (shredded is not as good), diced celery, hellman mayonnaise (the best brand to use )

canned pumpkin puree (not pie filling), honey, water, canola oil, egg, vanilla, all-purpose flour, ground cinnamon, baking powder, baking soda