26344 not your everyday meatloaf Recipes

light mayonnaise, cider vinegar, crushed garlic cloves, chopped fresh dill (or dried ), skinless chicken breast half, cooked, crumbled feta cheese, red bell pepper, chopped

tomato (fresh ), hard rolls (4-inch round), caesar salad dressing (creamy ), iceberg lettuce (chopped ), bacon (fried crisp & crumbled), green onion (sliced ), feta cheese (crumbled )

boneless bottom round roast, water, white vinegar, ketchup, sugar, onion powder, pickling spices, ginger snaps, finely crushed, cheesecloth, cotton string

frozen cranberries, brown sugar , packed, water, orange juice, ground ginger, ground cinnamon, orange, peeled and chopped, orange peel, grated, crystallized ginger, minced

pasta shells (cooked and drained ), mashed potatoes, garlic salt, instant minced onion, onion salt, cheddar cheese, potato, topping, green onion (sliced tops included)

tuna in water (drained ), hard-boiled eggs, finely chopped, mayonnaise (can use fat free or lite), cumin, crushed red pepper flakes, garlic clove, minced, chopped red peppers, chopped green peppers

all-purpose flour, salt, baking soda, cinnamon, orange zest, fresh, honey, eggs, vanilla, oil, zucchini, grated, walnuts, chopped, cream cheese, sugar, orange juice, orange zest, fresh

olive oil, garlic cloves, chopped, onions, chopped, chopped celery, carrots, sliced, chicken broth (low sodium if available), water or 2 cups vegetable stock, tomato sauce, red wine (optional), canned kidney beans, drained, green beans (i use fresh ), baby spinach, rinsed, zucchini, quartered and sliced, chopped fresh oregano, chopped fresh basil, tomato paste, sugar (if you are using fresh tomato), salt and pepper, shell pasta, grated parmesan cheese, for topping, olive oil

tri-tip steak, cut into large chunks, water, anejo tequila, garlic clove, minced, serrano chili, diced, kosher salt & freshly ground black pepper, green tomatillo sauce, tomato sauce, monterey jack pepper cheese, grated, black beans, diced chilies, dozen flour tortillas

penne rigate or 1 (16 oz) box elbow macaroni, milk, preshredded cheese , we use 2 sharp cheddar, 1 italian blend and colby jack (reserve 1 cup for the top of casserole), cornstarch, ground mustard, ground nutmeg, cayenne pepper (optional), salt and pepper

broccoli, carrots, peeled and grated, red onion, finely diced, raisins, roasted sunflower seeds or 1/3 cup slivered almonds, toasted, freshly squeezed orange juice, orange zest, finely minced, mayonnaise or 5 tbsp tofu or 5 tbsp sour cream, raspberry vinegar (optional), sugar , to taste, salt, white pepper

chocolate cake mix, instant chocolate pudding mix, oil, water, eggs

rotel tomatoes & chilies, undrained, white corn, drained, black-eyed peas, rinsed and drained, red bell pepper, chopped, green bell pepper, chopped, green onions, sliced thin, paul newman family recipe italian salad dressing, ortega taco seasoning mix , with jalapeno & onions

elbow macaroni, butter, stewed tomatoes (good quality is best ), sharp cheddar cheese (i prefer the white cheddar cheese) or 2 -3 cups extra- , shredded (i prefer the white cheddar cheese), salt and pepper

vegetable oil, banana, mashed, sugar, salt, ground cardamom, whole wheat pastry flour, all-purpose flour, baking soda, chocolate chips, walnuts, chopped

light mayonnaise, honey, dijon mustard, natural creamy peanut butter

bananas, sliced, pepperidge farm chessmen cookie (4-5 packages), jello instant vanilla pudding mix, jello french vanilla instant pudding, jello banana instant pudding, cream cheese (room tempeture), eagle brand sweetened condensed milk, cool whip, cool whip, lemon juice