106 not egg good Recipes

good quality white chocolate, coarsely chopped, all-purpose flour, salt, sugar, unsalted butter, softened, eggs, vanilla extract, almond extract, white chocolate chips, fresh raspberries or 1 cup frozen unsweetened raspberries, not defrosted

sugar, flour, baking cocoa, salt, vegetable oil, eggs, vanilla, butter, softened but not melted, brown sugar, granulated sugar, milk, vanilla (be generous with the ), flour, baking chocolate (if you subsitute chocolate chips, it is not nearly as good or as smooth), shortening

milk , full-cream, superfine sugar, cornflour (known as maizena in s a), egg yolks, milk chocolate, chopped up (good quality , 200g), butter, vanilla, chocolate, top quality (pref at least 70% cocoa butter, try callebaut, cote d or or lindt, ), hot strong coffee (very good instant will do, best is brewed coffee), superfine sugar (caster sugar), all-purpose flour or 2 1/2 cups cake flour, cocoa powder (any kind ), baking powder (not soda), salt, eggs, vegetable oil, buttermilk , well shaken, vanilla, fresh heavy cream, chocolate , semisweet, high quality, corn syrup (i use 20 ml golden syrup), butter

unflavored gelatin, cold water, sugar, salt, cornstarch, whole milk (not low fat ), egg yolks, beaten, semi-sweet chocolate chips, pure vanilla extract (good quality ), rum flavoring, egg whites, cream of tartar, sugar, baked pie shell (not graham cracker crust), heavy cream , whipped until peaks form and hold their shape (for topping), shaved chocolate (for garnishing)

cake ingredients, plain chocolate, chopped, unsweetened cocoa powder (not dutch-processed), boiling water, all purpose flour, baking powder, baking soda, salt, unsalted butter, room temperature, granulated white sugar, eggs, pure vanilla extract, milk, fondant ingredients, good quality plain or dark chocolate such as lindt, chopped, not cup) whipping cream divided in 1/4 +1/2, decoration, almonds blanched, cocoa powder, icing sugar

cold buttermilk, instant espresso powder, vanilla extract, sugar, cake flour, unsweetened cocoa powder (preferably dutch-process), salt, baking powder, baking soda, eggs, unsalted butter, room temperature, good-quality white chocolate, finely chopped (such as baker s of lindt), imported milk chocolate, finely chopped, chilled whipping cream , plus, chilled whipping cream, bittersweet chocolate (not unsweetened ) or 6 oz semisweet chocolate, finely chopped, white chocolate shavings (optional), milk chocolate shavings (optional)

brown sugar, sugar, canola oil (or another veggie oil. butter is good, but not needed), eggs, vanilla extract, rolled oats (do not use instant oats), flour, baking soda, salt, nuts (pecan or walnut), raisins (or dates or coconut), chocolate chips, cinnamon (more to your liking), nutmeg

all-purpose flour, sugar, egg, butter (1 whole standard stick, make sure it s good and soft but not melted), cream cheese (softened , or else it will clump), eggs (on second try, using egg whites only worked great), low-fat vanilla yogurt (1 6-8oz container works ...or mix 1/2 cup plain yogurt with 1/2 cup sugarless green tea with a smid), sugar (caster s is the best( if you re like me and don tsp keep it handy, measure out 1 1/4 cups regula), all-purpose flour, lemon juice, vanilla extract, green tea powder (authentic matcha), plain yogurt, vanilla, sugar, cocoa powder (1 envelope drinking cocoa)

egg yolks, whole milk (1 cup plus 4 tbsp), sugar, whipping cream, cornstarch , dissolved in 4 tbsp water, vanilla, nutmeg, ground, whipping cream, poundcake (two days old) or 1 -2 small sponge cake (two days old), cream sherry (use a good 1), raspberry jam, frozen raspberries, thawed and drained (not traditional)

good-quality white bread or 1 loaf raisin bread, cut into cubes (1 lb), ripe bananas, sliced, prepared eggnog (not in a can), eggs, sugar, nutmeg, light brown sugar or 1 cup dark brown sugar, heavy cream, dark corn syrup, butter, rum extract, powdered sugar , for serving, vanilla ice cream , for serving

sourdough bread, cubed 1/2 inch thick, bulk boulder pork sausage, butter (possibly more), yellow onion, chopped, celery ribs, chopped, garlic cloves, minced, good quality chicken stock (not low sodium ) or 3/4 cup broth (not low sodium), dry white wine, wild mushrooms, chopped, not too small, chopped fresh poultry seasoning (not dried !), chopped fresh parsley, eggs , beaten until blended

pecans, coarsely chopped, dried currant, nutmeg, brandy or 1/2 cup whiskey or 1/2 cup sherry wine, butter (if using margarine, not spread or tub product) or 1 cup margarine, softened (if using margarine, not spread or tub product), granulated sugar, eggs, flour, cream of tartar, baking soda, salt, pitted dates, chopped, strawberry preserves (use a good quality), candied citron peel, finely diced

note for the first 4 ingredients , they can be skipped if using a premade pie dough., flour, salt, shortening, cold milk, in lieu of the homemade pie crust use 2 premade pie crusts, eggs, butter or margarine, diced canadian bacon or any good smoked bacon diced, sliced apples (red delicious are good) (unpeeled) don tsp use granny smith or any tart apple, the flavor is not right with the saltiness of the swiss or the smokiness of the bacon or nutmeg, flour, half and half, nutmeg, caraway seeds, dry mustard, shredded swiss cheese, premade pie crusts

whole chicken, cast iron skillets full of your favorite cornbread. folks with this recipe you can make it from scratch or you may use a good mix (just do not use a sweet mix), yellow onions, celery, eggs, white bread toasted, sleeve plain salted crackers, poultry seasoning (folks go buy a new 1 don tsp use the 1 that has been in your cabinet for 17 years ), salt and pepper to taste (sorry i do not have measurements for these)

all-bran cereal (not the flakes ), milk (not skim), egg, all-purpose flour, brown sugar , packed, vegetable oil, baking powder, baking soda, pure vanilla extract, raisins (golden are very good), semi-sweet chocolate chips

food cake mix, butter (not melted ) or 1/2 cup margarine, softened slightly (not melted), milk, egg, chopped peanuts, peanut butter, powdered sugar (icing), cream cheese, softened, milk, carton frozen whipped topping, thawed (cool whip is good ), instant vanilla pudding , 6 serving size, chopped peanuts, grated milk chocolate (to garnish )

imported milk chocolate (such as lindt), finely chopped, plus 1 1-inch piece of milk chocolate, fresh lemon or camellia leaves, wiped clean with moist paper towels, patted dry, good-quality white chocolate (such as lindt or baker s), finely chopped, plus 1 1-inch piece of white chocolate, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, plus 1 1-inch piece of bittersweet chocolate, nonstick vegetable oil spray, cake flour, baking powder, ground cinnamon, ground nutmeg, baking soda, salt, dried currants, chopped walnuts, unsalted butter, room temperature, golden brown sugar, eggs, whole milk, canned solid pack pumpkin, unsalted butter, room temperature, dark brown sugar, robust-flavored (dark ) molasses, vanilla extract, grated orange peel, chilled cream cheese, powdered sugar

melt some butter in a frying pan ,then turn down the heat to low or medium low., breat 3 or more good fresh farm eggs(love the yolk on these),in a bowl., do not add any salt as the salt breaks down the albumen content and spoils the omelette., beat the eggs with an egg beater or pastry whip,and without 1 pause in the beating,pour into your frying pan., getting them into the pan as quickly as possible , so as not to separate, even slightly., cook slowly ., turn if desired,then salt and pepper to taste when served., top with your favorite things .