118 noodle elbow Recipes

elbow macaroni noodles (measured before cooking), ground beef, onion, chopped, celery ribs, chopped, tomato soup, diced tomatoes, garlic cloves, minced, parsley flakes, sugar, pepper, salt, water

elbow macaroni noodles, hamburger patties (about 8 patties), cooked and well-drained, butter, onion, sliced thin and separated into rings, bell peppers, yellow and red, mushrooms, drained, fit & active cream of mushroom soup, beef broth, fat free sour cream

elbow macaroni noodles, butter cracker crumbs (such as ritz), shredded sharp cheddar cheese, divided, unsalted butter, melted, boursin garlic & herb spreadable cheese, cold unsalted butter, eggs

elbow macaroni (or extra wide egg noodles), tuna (drained ), shredded cheddar cheese, onion, chopped, stalks celery, chopped fine, red bell pepper, chopped (optional), mayonnaise, sour cream, cream cheese, cubed small, salt, black pepper, cheddar cheese, shredded, seasoned bread crumbs

elbow macaroni noodles, a block velvetta cheese, margarine, milk, packs taco bell taco sauce (mil,hot,or fire)

elbow macaroni noodles, uncooked, velveeta cheese, finely diced (or use 6 oz processed cheese), old cheddar cheese, shredded, whipping cream , unwhipped, salt, black pepper (optional), cream-style cottage cheese (optional)

elbow macaroni noodles, sharp cheddar, colby cheese not colby jack, mild cheddar cheese, margarine, eggs, whole milk, vegetable oil, seasoning salt

elbow noodles, butter or margarine (melted), shredded mozzerella cheese, shredded cheddar cheese, milk, salt & pepper to taste

elbow noodles, cucumber, a cup of reg. mayo, whatever seasoning you are using on the meat (trust me), onion powder, cayenne pepper, splash of water

elbow macaroni noodles, garlic, lean ground beef, mushrooms, olive oil, onion (medium), spageti sauce, spices

elbow pasta noodles, colby jack cheese, cheddar cheese, monterrey jack cheese, cream of mushroom soup, soup can filled w/ 2% milk, pan

elbow macaroni noodles, extra virgin olive oil, assorted mushroom, quartered, onion, chopped, garlic cloves, chopped, diced tomatoes, frozen spinach, thawed and drained of liquid, red pepper flakes (more or less to suit your hotness factor!!!), breadcrumbs, grated parmesan cheese , plus, grated parmesan cheese, romano cheese , plus, romano cheese, butter, softened plus, butter, mozzarella cheese, cubed, ground nutmeg

elbow noodles, pimentos including juice, chopped scallions, chopped brocolli florets, smoked cheddar cheese - cut into 1/4 inch cubes, olive oil, whole lemon zest and juice, chopped walnuts, salt, black pepper, garlic salt, garlic powder

elbow noodles, evaportated milk, salt & pepper to taste, sour cream, cream cheese; softened & cubed, grateed cheese (sharp, mild or colby jack mix), butter, old bay seasoning, whole milk; divided, butter or margarine

elbow macaroni noodles, butter, flour, fresh cut chives, chili powder (dash), salt, pepper, either dried mustard or a little dijon mustard, whole milk, shredded white cheddar cheese (use the best stuff you can find, like tillamook, to make this really decadent), sour cream, plain bread crumbs

elbow noodles, hard boiled eggs, peeled and diced, onion, finely diced, celery stalks, finely diced, pickle relish (dill), heavy mayonnaise (kraft real mayo), salt, coarsely cracked black pepper, hot sauce, worcestershire sauce

elbow macaroni noodles, butter, breadcrumbs, divided, white cheddar cheese, divided, shredded mozzarella cheese, divided, grated parmesan cheese, divided, eggs, lightly beaten, half-and-half cream (or use full-fat milk), salt (or to taste), black pepper, plum tomato, sliced (or coarsley chopped), grated parmesan cheese (or to taste)

coarsley shredded iceberg lettuce, coarsley shredded young spinach leaves, cooked small macaroni noodles, shells or 2 1/2-3 cups elbow macaroni, rinsed, chopped celery, chopped green pepper, green onions with tops, sliced, mayonnaise or 1 cup salad dressing, sour cream, lemon juice, salt, hot pepper sauce, sugar, pepper, dried dill weed, frozen baby peas, tuna, drained and flaked, cooked shrimp, italian salad dressing (i prefer kraft zesty italian, or your own), chopped tomatoes or halved cherry tomatoes