92 no crust flour Recipes
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Easy, No Fail Pastry Crustflour, salt, sugar and2 Moreflour, salt, sugar, unsalted butter (really cold or frozen), ice water1 min, 5 ingredients
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No fail pie crust Meat Pieswhite flour, egg, crisco or 1 lb tenderflake shortening and9 Morewhite flour, egg, crisco or 1 lb tenderflake shortening, salt, canada dry ginger ale, ground beef, ground pork, onion, chopped, salt, pepper, savory, sage3 hour 30 min, 12 ingredients
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Mama Lulu's No Fail Pie Crustflour, shortening (i use vegetable), salt, cold water25 min, 4 ingredients
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No Roll Coconut Milk Pie Crustbutter, melted but not hot, sugar, salt, all-purpose flour and1 Morebutter, melted but not hot, sugar, salt, all-purpose flour, coconut milk (use the full fat kind )20 min, 5 ingredients
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No-Rise, Thin-Crust Pizza Doughdried yeast, sugar, warm water, all-purpose flour, salt and3 Moredried yeast, sugar, warm water, all-purpose flour, salt, oil, asian chili sauce (optional), plain yogurt55 min, 8 ingredients
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Buttertart Pie With Walnut Crustflour, ground walnuts, brown sugar , packed, salt and10 Moreflour, ground walnuts, brown sugar , packed, salt, cold butter, cubed, egg yolk, cold water, dark brown sugar, cornstarch, eggs, corn syrup, butter, softened (no subs!), vanilla, walnuts, chopped1 hour 25 min, 14 ingredients
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No Knead Country Style Peasant Breadremember-you are working with yeast....and it s alive-so ... and10 Moreremember-you are working with yeast....and it s alive-so don tsp kill it before it has a chance to do it s job. use baby bottle warm water-not hot. make the sponge starter at least 2 (or as many as 16) hours before you plan to make the bread., stir the above ingredients together to make a thickish pudding-like mixture. cover loosely with plastic wrap and let it sit on your kitchen counter for at least 2 hours (or as many as 16-the longer you let it sit-the more flavor will be enhanced)., all of the sponge starter, warm (not hot) water, sugar (for browning crust-not flavor), salt (i use kosher ), active dry yeast, bread flour, if you prefer, you can use instant yeast-use 1/2 tsp in starter , and 1/2 tsp in dough)30 min, 11 ingredients
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Walnut Cookie Bars (With Shortbread Crust)flour, sugar and8 Moreflour, sugar, very cold butter (cut into pieces, no substitutes ), vanilla, light brown sugar , packed, corn syrup, salt, vanilla, eggs, chopped walnuts1 hour 20 min, 10 ingredients
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Short Crust Pastry for Tartsplain white flour (no self-raising flour) and3 Moreplain white flour (no self-raising flour), salt (you can add 1/2 tsp more if you like to taste the ), unsalted butter (or 100 g and 50 g lard), water30 min, 4 ingredients
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Apricot Pie with Sweet, No Fat Crustapricots, sliced and pitted, brown sugar , packed and9 Moreapricots, sliced and pitted, brown sugar , packed, whole wheat flour, oats, regular and quick and instant, unenriched, dry, wheat flour, white , all-purpose, enriched, unbleached, baking soda, salt, vanilla extract, brown sugar (packed), granulated sugar, apple sauce12 ingredients
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Apricot Pie with No Fat Crust, Lite Versionapricots, sliced and pitted, brown sugar , packed and9 Moreapricots, sliced and pitted, brown sugar , packed, whole wheat flour, oats, regular and quick and instant, unenriched, dry, whole wheat flour, baking soda, salt, vanilla extract, brown sugar (packed), granulated sugar, apricot (sauced)11 ingredients
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