124035 nigella lawson flourless chocolate orange cake Recipes

pareve kosher -for-passover margarine, melted, whole almonds (6 to 7 oz), sugar, divided, bittersweet (not unsweetened ) or semisweet chocolate, coarsely chopped, unsweetened cocoa powder, orange juice, grated orange peel, eggs, separated, vanilla bean , split lengthwise, salt, chocolate-orange sorbet

hazelnuts, toasted and skins removed, baking powder, egg yolks, egg whites, granulated sugar, kahlua, semisweet chocolate, melted, instant coffee or 2 tsp freeze-dried coffee, boiling water, semi-sweet chocolate chips, sweet butter, softened, eggs

dark chocolate, chopped, butter, eggs, vanilla flavoring, caster sugar (superfine), dark chocolate, chopped, cream, butter

cacao bittersweet chocolate, chopped, unsalted butter, cut into chunks, eggs, golden brown sugar, frangelico or other hazelnut liqueur, divided, ground hazelnuts (ground in processor; about 5 oz), coarse kosher salt, chilled heavy whipping cream, chopped toasted hazelnuts

unsalted butter, eggs, separated, granulated sugar, unsweetened cocoa powder, whole milk, salt, heavy cream, bittersweet chocolate

semisweet chocolate, butter, milk, chopped almonds, sugar, baking powder, eggs, separated

cacao bittersweet chocolate, chopped, unsalted butter, cut into chunks, eggs, golden brown sugar, frangelico or 1/2 cup other hazelnut-flavored liqueur, divided, ground hazelnuts (ground in processor, about 5 oz), coarse kosher salt, chilled heavy whipping cream, chopped toasted hazelnuts

sliced almonds (about 10 oz), unsalted butter, softened, sugar , plus, sugar, eggs, separated, bittersweet chocolate, finely chopped, egg whites, sugar , for dusting, lightly sweetened whipped cream

chocolate covertures 66, butter unsalted, castor sugar, eggs, mint leafs for garnish, chocolate shavings for garnish, couverture chocolate is a very high quality chocolate that contains extra cocoa butter (32-39%).

approximately 12 oz each) chocolate lb cakes, black cherry jam, cherry brandy, drained bottled sour cherries (recommended : morello), bittersweet chocolate , minimum 70 percent cocoa solids, chopped, milk, heavy cream, egg yolks, sugar, cocoa, heavy cream, bittersweet chocolate, special equipment : large wide trifle bowl

all-purpose flour, all-purpose flour, vanilla extract, unsweetened cocoa powder, sugar, soft butter, buttermilk, eggs, baking powder, baking soda, milk chocolate chips, bittersweet chocolate chips, heavy cream, light corn syrup, vanilla extract

whole almonds (about 6-7 oz.), sugar, divided, bittersweet chocolate, coarsely chopped, unsweetened cocoa powder, freshly squeezed orange juice, fresh grated orange peel, eggs , seperated, vanilla bean , split lengthwise (or 1 tsp extract), salt

frozen raspberries in light syrup, thawed, semisweet chocolate, coarsely chopped, unsweetened chocolate, chopped, unsalted butter, diced, freshly brewed espresso (or 1 tbsp instant espresso powder dissolved in 1 cup water), golden brown sugar, eggs, beaten to blend, fresh raspberry

butter, chopped, dark chocolate, chopped, eggs, separated, caster sugar (150 g), hazelnut meal (150 g ground hazelnuts), roasted hazelnuts, chopped coarsely (45 g), thickened cream (80 mls), dark chocolate, chopped finely

bittersweet chocolate, chopped (1 cup), unsalted butter, softened, eggs, superfine sugar, almond meal, unsweetened cocoa powder , sifted, lime , zest and juice

unsalted butter, semisweet chocolate, egg yolks, sugar, coffee liqueur (recommended : kahlua), whites from 5 eggs, sliced almonds, toasted, cajeta , recipe follows, strawberry-lime salsa , recipe follows, water, sugar, approximately 1/2 cup heavy cream, butter, strawberries, key limes or 1 large lime, juiced, sugar, chiffonade of mint

brown sugar , packed, bittersweet chocolate, coarsely chopped, unsweetened cocoa (not dutch ), boiling water, egg yolks, room temperature, whole almonds, xanthan gum, egg whites, room temperature, cream of tartar, brown sugar, vanilla extract, almond extract, powdered sugar , for dusting

dark chocolate, chopped, butter, cut into chunks, eggs, dark brown sugar, chambord ( raspberry ) liqueur, divided, kosher salt, chilled heavy whipping cream, chopped toasted hazelnuts for garnish, fresh raspberries for garnish