14 newburg shells Recipes

brown rice, unsalted butter, unsalted butter, shrimp, cleaned and cut into thirds , shells reserved, milk, cornstarch, onion, finely chopped, flour, sherry wine, salt and pepper, chopped chives

butter or stick margarine, chopped onion, garlic cloves, minced, shrimp, peeled and deveined, dry vermouth, hot swiss cheese sauce, lump crabmeat, shell pieces removed, chopped fresh chives, chopped fresh or 1 tsp dried tarragon, sherry, salt, ground red pepper, hot cooked long-grain rice, fresh chives (optional)

mushrooms, dry sherry or dry madeira, chopped shallots, lemon juice, butter or margarine, whipping cream, salt and pepper, fat-skimmed chicken broth, cornstarch, white bread (about 2 oz. total), toasted and crusts trimmed, cooked and shelled maine lobsters (1 1/2 lb. each) or 2 spiny (rock) lobster tails (about 6 oz. each); directions follow, watercress sprigs, rinsed and crisped

frozen pasty shells, frozen cream of shrimp soup, milk, shrimp, cooked, peas, drained, sherry wine, sharp cheddar cheese, shredded

butter, shrimp; shelled, deveined, salt, paprika, flour, shrimp stock, sherry, dry, cream, butter

whole fresh mushrooms, flour, butter, light cream, dry sherry, salt, nutmeg, beaten egg yolks, frozen patty shells, baked

french baguette, fresh parsley finely chopped, butter melted, garlic cloves peeled, shallot finely chopped, olive oil, sherry, cream of shrimp soup, milk, salt, ground cayenne pepper, cream cheese softened, lobster tails in shells uncooked

butter or margarine, shallots, peeled and slivered lengthwise, all-purpose flour, low-fat (2%) milk, dry sherry or madeira, salt and white or black pepper, firm-textured white bread (about 4 oz. total; see notes ), shelled cooked tiny shrimp, thawed if frozen

sliced mushrooms, chopped onion, butter or 1/4 cup margarine, flour, half-and-half or 1 1/2 cups milk, egg yolks, slightly beaten, alaska dungeness crabmeat , thawed if necessary, dry sherry, cayenne pepper, salt, patty shells or toast points, paprika

shell pasta, crabmeat, butter, fresh mushrooms, sliced, newburg sauce mix, milk, water, dry white wine, sliced green onion

bow tie pasta or 4 oz small shell pasta, butter, crabmeat or 6 oz imitation, portabella mushroom, chopped, newburg sauce, milk, chicken bouillon cube, chopped green onion, water

butter or margarine, all-purpose flour, whipping cream, salt, paprika, ground nutmeg, egg yolks, beaten, chopped, cooked lobster, sherry, baked commercial patty shells