84554 new orleans vegetable side Recipes
-
-
lukewarm water, sugar, salt and8 Morelukewarm water, sugar, salt, egg, room temperature & beaten, butter, softened, evaporated milk, bread flour or all-purpose flour, instant active dry yeast, vegetable oil, powdered sugar for dusting, use just enough vegetable oil to completely cover beignets while frying.3 min, 11 ingredients
-
fresh green beans, trimmed and cut into 1-1/2 inch pieces... and9 Morefresh green beans, trimmed and cut into 1-1/2 inch pieces (about 2-1/2 cups), head garlic, new potatoes, quartered (small new potatoes), red sweet peppers, cut into large chunks, green onions, sliced, salt and black pepper (to taste), chicken broth, balsamic vinegar, olive oil, fresh snipped rosemary1 hour 20 min, 10 ingredients
-
-
whole chicken, skin removed and cut into pieces and16 Morewhole chicken, skin removed and cut into pieces, all-purpose flour, vegetable oil, smoked sausage, garlic, minced, onion, chopped, red bell peppers, chopped, roma (plum) tomatoes, chopped, brown sugar, dried thyme, dried oregano, salt, ground allspice, grain white rice, chicken stock, chopped fresh parsley, for garnish, lemon - sliced, for garnish45 min, 17 ingredients
-
New Orleans Pain Perdu
eggs, whole milk, heavy cream and10 Moreeggs, whole milk, heavy cream, irish whiskey or 2 tbsp cognac or 2 tbsp brandy or 2 tbsp bourbon, sugar, pure vanilla extract, salt, french bread , cut about 1-inch thick on the diagonal, unsalted butter, vegetable oil, powdered sugar, sliced strawberry (other berries or orange or tangerine slices), real maple syrup (optional)1 hour , 13 ingredients -
New Orleans Crab-cakes
stalks celery heart, finely chopped and21 Morestalks celery heart, finely chopped, red bell pepper, finely chopped, white onion, finely chopped, scallion, green part only, finely chopped, dried basil, fresh oregano leaves, chopped, fresh thyme leaves, salt, freshly ground black and white pepper, dill weed, parsley leaves, finely chopped, garlic, finely chopped, egg whites, beaten to stiff peaks, smoked salmon, cream, lemon, juiced, hot sauce (recommended : crystal s), jumbo lump crab, seasoned bread crumbs, corn or vegetable oil, for frying, butter, for frying, suggestion : remoulade1 hour , 22 ingredients -
New Orleans Style S-O-S (Emeril Lagasse)
beef top round, sliced about 1/3-inch thick and15 Morebeef top round, sliced about 1/3-inch thick, all-purpose flour, essence , recipe follows, vegetable oil, chopped onions, chopped green bell peppers, chopped garlic, worcestershire sauce, bay leaves, salt, freshly ground black pepper, cayenne, beef stock, heavy cream, recipe garlic-butter texas toast , recipe follows, chopped fresh parsley leaves, for garnish2 hour 30 min, 16 ingredients -
New Orleans-Style Italian Salad
red wine vinegar, garlic, thinly sliced or minced and26 Morered wine vinegar, garlic, thinly sliced or minced, scant tsp emeril s italian essence or other dried italian herbs, scant tsp worcestershire sauce, salt, black pepper, hot sauce, ripe tomato, cut into wedges, italian olive salad , recipe follows, or store-bought, boiled shrimp, peeled and coarsely chopped , optional, asparagus , blanched until crisp-tender, chilled, flat anchovies, freshly grated pecorino romano cheese, pimiento-stuffed green olives, drained and slightly crushed, greek black olives, drained and pitted, extra-virgin olive oil, vegetable oil, pickled cauliflower, drained, celery, sliced diagonally, carrots, peeled and thinly sliced diagonally, pepperoncini, drained and left whole, cocktail onions, drained, capers, drained, garlic, minced, crushed red pepper, freshly ground black pepper, celery seeds20 min, 28 ingredients -
New Orleans Beignets
milk, sugar, salt, nutmeg, dry yeast, lukewarm water, egg and4 Moremilk, sugar, salt, nutmeg, dry yeast, lukewarm water, egg, vegetable oil, flour, confectioners sugar10 min, 11 ingredients -
New Orleans-style Dirty Rolls With Remoulade Sauce
new orleans-style dirty rolls with remoulade sauce and23 Morenew orleans-style dirty rolls with remoulade sauce, jimmy dean sausage, sauce, mayonnaise, sour cream, chopped fresh dill, chili sauce, prepared horseradish, wontons, cooked long-grain white rice, jimmy dean regular pork sausage roll, cooked, crumbled, drained, green bell pepper, chopped, red onion, chopped, green onions, chopped, chopped fresh cilantro, egg white, cornstarch, wonton wrappers, vegetable oil for frying, sauce, mix ingredients until well blended ; cover. refrigerate until ready to serve.24 ingredients -
New Orleans Mardi Gras King Cake
active dry yeast, granulated sugar and14 Moreactive dry yeast, granulated sugar, unsalted butter, melted, warm milk (about 110of), egg yolks, at room temperature, bleached all-purpose flour, salt, freshly grated nutmeg, grated lemon zest, vegetable oil, cream cheese, at room temperature, sugar, plastic king cake baby or a pecan half, milk, at room temperature, fresh lemon juice, purple-, green-, and gold-tinted sugar sprinkles45 min, 16 ingredients -
Oyster Soup À La New Orleans
vegetable oil, butter or margarine, flour, chopped celery and7 Morevegetable oil, butter or margarine, flour, chopped celery, green onions, chopped, fresh select oysters, undrained, boiling water, milk, scalded, salt, pepper, chopped fresh parsley11 ingredients -
New Orleans Oyster Loaf
unsliced french bread, butter or margarine, softened and7 Moreunsliced french bread, butter or margarine, softened, yellow cornmeal, all-purpose flour, salt, pepper, standard oysters, drained, vegetable oil, fresh parsley sprigs9 ingredients -
Steamed Salmon with Couscous, Quick Lemony Tomato Sauce and Steamed Vegetable Medley
couscous , original plain flavor, water and23 Morecouscous , original plain flavor, water, extra-virgin olive oil, salt, ground black pepper, brussels sprouts, cauliflower florets, peeled and diced carrots, cherub tomatoes, halved, skin-on salmon fillets, essence , recipe follows, garlic cloves thinly sliced, lemon juice, lemon zest, marjoram leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.25 ingredients -
Quick New Orleans Beignets
frozen rolls, thawed, vegetable oil, powdered sugar2 hour , 3 ingredients -
Calas: New Orleans Rice Cakes (Emeril Lagasse)
water, salt, grain rice, dry yeast, warm water, eggs and6 Morewater, salt, grain rice, dry yeast, warm water, eggs, sugar, flour, cinnamon, vegetable oil, for frying, powdered sugar, pure cane syrup , optional11 hour 10 min, 12 ingredients
Related searches:
- new orleans vegetable stew
- new orleans beignets
- new orleans shrimp
- new orleans crab
- new orlean corn and
- new orlean corn and shrimp
- new orlean and bisque
- new orlean and bisque shrimp
- new orlean corn and crab bisque
- new york times
- new england patriots
- new york
- new york city
- new zealand
- united states
- new jersey
- new egg
- new mexico