23096 new old swiss Recipes

chopped cooked chicken, cream of chicken soup, green onion, thinly sliced, diced ham, cooked rice, sour cream, milk, grated swiss cheese

grated swiss cheese, light mayonnaise, cream cheese, softened, bacon, cooked and crumbled

cream cheese, eggs, flour, peeled shredded potatoes, shredded swiss cheese, grated onions, salt, pepper, cayenne pepper, butter, vegetable oil

chopped cooked chicken (i use already cooked chicken strips), condensed cream of chicken soup (divided ), green onion (thinly sliced ), ham (boiled 2-3 minutes), cooked rice, sour cream or 1/4 cup plain yogurt, milk, shredded swiss cheese, paprika

fresh asparagus , woody ends snipped off (1 bunch), light olive oil, old bay seasoning (or just shake it over the asparagus), garlic powder (or just shake this over too), salt, fresh lemon juice

active dry yeast, warm water (about 110f.), milk , lukewarm (scalded then cooled), sugar, salt, vegetable oil, eggs, flour, swiss cheese, cubed in 1/4-inch pieces

water, swiss chard ribs , cut into 2-inch pieces, tahini, garlic cloves, minced, fresh lemon juice, salt, fresh parsley, finely chopped, extra virgin olive oil

boneless chicken breasts, cream of chicken soup, water, swiss cheese, butter, melted

shredded swiss cheese, hellmanns real mayonnaise (no substitutes), green onion, chopped

uncooked old fashioned oats, flour, baking soda, salt, cinnamon, shortening, butter, brown sugar , packed, sugar, eggs, vanilla

carrots, peeled and sliced, butter, minced onions, flour, salt, celery salt, dry mustard, fresh ground pepper, milk, shredded swiss cheese or 8 oz jarlsberg cheese, fresh breadcrumb, mixed with, melted butter

yeast, sugar, plain flour, olive oil, water, warm, tomato paste, swiss cheese, leek, washed and sliced, bacon, chopped, pumpkin, diced, oregano, milk

brown and serve sausages, bisquick baking mix, cold water, shredded swiss cheese, eggs, milk, salt, pepper

cremini mushrooms , medium sized, stems removed, onion, minced, garlic cloves, minced, spinach, chopped, i use thawed frozen, swiss cheese, shredded, salt, black pepper, olive oil

old fashioned oats, water or 1 cup milk, salt, brown sugar, raisins or 1 tbsp c, chopped nuts

cream cheese, kraft old english cheese (look for it by the velveeta), crabmeat, drained, sliced green onion (i use 4)

swiss chard, washed and chopped onto large pieces with hard stems removed, pine nuts (more or less to taste), crumbled feta (more or less to taste, can also use fat-free), olive oil

swiss chard, olive oil, lemon , juice only, chevre cheese, half-and-half, heavy cream, egg yolks