245617 new maple butter spread Recipes

butter, softened, maple syrup, minced fresh parsley, pepper

butter (1/2 cup, 1/4 lb), light olive oil, vegetable oil (canola, corn your preference)

tiny new potatoes, butter, melted, salt and black pepper, white balsamic vinegar, pure maple syrup, garlic cloves, thinly sliced, chopped green onion, chopped fresh thyme, shredded lemon peel

tiny new potatoes, butter, melted, salt and cracked black pepper, white balsamic vinegar, pure maple syrup, garlic, thinly sliced, chopped green onions, chopped fresh thyme, shredded lemon peel

french toast topping ingredients, milk, egg, slightly beaten, vanilla, cinnamon swirl bread, crusts trimmed, cut into 1/2 inch cubes ., muffin ingredients, milk, butter, melted, maple flavoring, all-purpose flour, brown sugar, baking powder, salt, sugar topping ingredients, maple syrup, sugar, cinnamon, maple butter, butter, softened, brown sugar, maple flavoring

butter (no substitutes), maple syrup (it is best to use a good-quality brand of for this), vanilla (can use more ), cinnamon (or to taste)

active dry yeast, warm water (105-115 degrees ), lukewarm milk (scalded then cooled), sugar, salt, eggs, shortening , butter or 1/2 cup margarine, softened, flour, soft butter, brown sugar, sugar, maple syrup, flour, cinnamon, maple flavoring, chopped walnuts, sugar, maple flavoring, milk

king arthur unbleached all-purpose flour, sugar, salt, active dry yeast, milk, butter, eggs, brown sugar, sugar, butter, softened, maple syrup, king arthur unbleached all-purpose flour, ground cinnamon, maple flavoring, chopped walnuts, sugar, maple flavoring, milk

unsalted butter, softened, sugar, grade b maple syrup (or grade a maple syrup flavored with 3 drops maple extract, or to taste), egg yolk, salt, all-purpose flour, sugar, vanilla, maple syrup

maple syrup (use the real thing!), butter, at room temperature (use butter, not margarine), maple butter, flour, salt

tiny new potatoes, butter, chopped mint, crushed garlic cloves, salt, fresh ground black pepper

butter recipe cake mix, instant vanilla pudding, water, fat free sour cream, smart balance butter spread, melted, rum, orange peel, egg substitute, pecans, powdered sugar

butter, room temperature, water, room temperature, vegetable oil (can use canola also), salt (or to taste)

tiny new potatoes, butter,melted, salt and pepper, white balsamic vinegar, pure maple syrup, garlic,thinly sliced, chopped green onions, chopped fresh thyme, shreaded lemon peel

new potatoes, butter, softened at room temperature, thyme, chopped fresh parsley, rosemary, salt

pecans, unsalted butter, heavy cream, milk, pure maple syrup, salt, egg yolks, maple flavoring