23933 new brunswick mussels shrimp Recipes

shrimp, heads off and unpeeled, butter, zesty italian dressing, lemon juice, ground black pepper, garlic powder

shrimp, peeled and deveined, canola oil, garlic , smashed and peeled, light-bodied beer, juice of 1 lemon, clam juice, hot sauce , preferably tabasco, worcestershire sauce, apple-cider vinegar, dried bay leaves, whole black peppercorns, cold butter , cut into cubes, crusty french baguette

shrimp (shells on ), real butter, onion, chopped fine, minced garlic, green onion, finely sliced, celery, finely chopped, bell pepper, finely chopped, shrimp stock, whipping cream, whole milk, cream-style corn, good quality bacon (fried and crumbled ) or 1/2 lb diced tasso, if you can find it, basil, salt, white pepper, cayenne pepper (more if you want hot), black pepper, tabasco sauce, chopped cilantro, onion, quartered (for stock)

shrimp , p&d, black pepper, cayenne pepper, salt, thyme, rosemary, oregano, butter (not margarine), butter (not margarine), chopped garlic, worcestershire sauce, strong chicken stock or 1/2 cup shrimp stock, beer

unpeeled, large fresh shrimp or 6 lb shrimp with heads on, butter, olive oil, chili sauce, worcestershire sauce, lemons, sliced, garlic cloves, chopped, lemon juice, chopped parsley, paprika, oregano, ground red pepper, hot sauce, french bread

garlic powder, onion powder, dried basil, dried thyme, dried rosemary, cayenne pepper, paprika, butter, garlic, minced, beer, room temperature, worcestershire sauce, shrimp - peeled and deveined, salt to taste

butter, garlic cloves, minced, dried rosemary, cayenne pepper, dry white wine, worcestershire sauce, uncooked large shrimp, toasted french bread

bacon, diced, butter or 1/2 lb margarine, dijon mustard, chili powder, basil, thyme, fresh ground black pepper, oregano, garlic cloves, crushed, crab boil seasoning, tabasco sauce or 1/2 tsp hot sauce, shrimp, in the shell

jumbo shrimp, peeled & deveined, tails left on, honey, butter, melted (2 sticks), worcestershire sauce, lime (juiced ), balsamic vinegar, chinese sweet chili sauce (lucky boy brand preferred), southern comfort liqueur, cilantro, chopped, lime (juiced ), tabasco sauce, honey, sesame oil

raw shrimp (with shells and heads ), salt, pepper, basil, thyme, garlic powder, prepared barbecue spice, parsley flakes, worcestershire sauce, butter, rosemary, bay leaf, cayenne , last to taste (optional)

butter, garlic, minced, dried rosemary, cayenne pepper, dry white wine, worcestershire sauce, uncooked large shrimp, toasted french bread

butter, shrimp, unpeeled, salt, black pepper, cayenne pepper, bay leaves, olive oil, garlic, minced, rosemary, fresh lemon juice, hot french bread

dozen large shrimp, cayenne pepper, black pepper, salt, crushed red pepper flakes, dried thyme leaves, dried rosemary leaves, crushed, dried oregano leaves, butter, minced garlic cloves, worcestershire sauce, chicken broth, beer

unpeeled shrimp (6 lbs with heads on ), butter, olive oil, chili sauce, worcestershire sauce, lemons, sliced, garlic cloves, chopped, lemon juice, chopped parsley, paprika, oregano, ground red pepper, hot sauce

extra-large shrimp (21-25 per lb, shells on or off, your choice ), salt, cayenne pepper, vegetable oil, unsalted butter, cut into 6 pieces, all-purpose flour, tomato paste, minced fresh rosemary, minced fresh thyme, dried oregano, garlic cloves, minced, bottled clam juice, beer, worcestershire sauce, french bread

butter, extra virgin olive oil, garlic, minced, parsley flakes, cilantro leaves, ground black pepper, canned stewed tomatoes, dry vermouth, sweet onions, medium chopped, shrimp, thawed (immediately before use), mussels, thawed (immediately before use)

shrimp, real butter, olive oil, chili sauce, worcestershire sauce, lemons (sliced thin), garlic cloves, lemon juice, parsley, paprika, oregano, cayenne pepper, tabasco sauce, liquid smoke, salt and pepper, to tast

shrimp in the shell (about 1 1/2 lb), unsalted butter, scallions, chopped, worcestershire sauce, frozen corn kernels, tomato or 2 plum es, toasted french bread , for serving