1824 never fail con Recipes

all-purpose flour, white sugar, salt, vegetable shortening, vinegar, egg, ice water

high quality white bread , torn into quarters, unsalted butter, salt and pepper, grated parmesan cheese , the good stuff, garlic cloves, minced , never press, flour, red pepper flakes, green beans, ends trimmed, chicken broth, lemon juice, minced fresh thyme

water, buttermilk, vegetable oil, eggs, vanilla, cocoa powder, sugar, flour, salt, baking soda

onions, thinly sliced, red bell peppers (i ve never skinned mine) or 2 green bell peppers, skinned and seeded (i ve never skinned mine), cross cut zucchini (or other summer squash, 1/2 inch thick), salt, white vinegar or 2 1/2 cups cider vinegar, sugar, dry mustard, turmeric, celery seeds, cinnamon stick, broken up

mori-nu firm silken tofu (i use lite ), soy cream cheese, key lime juice, freshly grated lime rind, mori-nu mates vanilla pudding mix (must be this brand, it s made to go with the tofu), liquid sweetener, to taste (i use honey but that s not vegan !), baked pastry shells (i prefer graham) or 1 (9 inch) graham cracker crust (i prefer graham)

flour (gold medal or robin hood), salt, egg, cold water, white vinegar

unsalted butter, plus more, unsalted butter, for greasing, grated parmesan cheese, flour, milk, hot, egg yolks, salt and pepper, dry mustard, crumbled blue cheese, egg whites, cream of tartar (i never use this)

butter, sugar, eggs, flour, vanilla extract, sour cream, baking soda, baker joy cooking spray

unsalted butter, sugar, eggs, lightly beaten, vanilla, all-purpose flour, baking powder, salt

water, active dry yeast (1 envelope), honey, extra virgin olive oil (divided ), all-purpose flour, whole wheat flour, salt, garlic powder

whole turkey, thawed (i buy either butterball or honeysuckle white brand), water, kosher salt, dark brown sugar, beer, not lite (i use regular budweiser or miller s), dried bay leaves, salted butter, paul prudhomme s vegetable magic seasoning (or, poultry magic, or, poultry seasoning), seasoning salt (i use lawry s), mrs. dash seasoning mix , original blend, cooking spray (i use olive oil type but any brand will do ), ice, onion, peeled and quartered, fresh parsley, roughly chopped

pork ribs (baby back , loin, or back ribs are best), bay leaves, peppercorns, sea salt, cold water, barbecue sauce , your favourite kind (i suggest best )

carrots, peeled and sliced, potatoes, peeled and cut up, onions, peeled and cut into quarters, stewing beef or 1 -2 lb cut up beef roast, cream of mushroom soup, onion soup mix, water

olive oil, onions, chopped, garlic clove, minced (optional), white button mushrooms, sliced, portabella mushrooms, sliced, white wine, salt, ground black pepper , to taste, bay leaf (optional)

flour, salt, baking soda, lard, brand of your choice, whole egg, lemon juice , and add enough water to make for 1 cup of liquid (i use realemon)

prime rib roast , any size will do, pepper (optional), salt (optional)

eggs, cornflour, caster sugar, custard powder, cream of tartar, bicarbonate of soda