1648 nestle toll high Recipes

all-purpose flour, baking soda, salt (optional), brown sugar, butter or margarine, softened, granulated sugar, eggs, milk, vanilla extract, quick or old-fashioned oats, nestle toll house semi-sweet chocolate morsels, coarsely chopped nuts (optional)

all-purpose flour, light brown sugar, butter, softened, cream cheese, softened, granulated sugar, eggs, sour cream, vanilla extract, nestle toll house mini morsels, divided

shortening, granulated sugar, dark brown sugar, egg, vanilla, all-purpose flour, salt (i use 1/4), baking soda, nestle chocolate chips, nuts (i prefer not to add)

all-purpose flour, baking soda, creamy peanut butter, light butter softened, splenda brown sugar blend, splenda suga blend for baking, egg, vanilla extract, nestle toll house semi sweet chocolate chunks

nestle carnation evaporated milk, granulated sugar, nestle toll house milk chocolate morsels, almond or vanilla extract, sliced almonds, finely chopped, toasted

light brown sugar, eggs, divided, salt, nestle toll house semi-sweet chocolate morsels, coarsely chopped walnuts, vanilla extract, divided, butter or margarine, softened, sugar, light brown sugar, all-purpose flour, baking soda, salt

all-purpose flour, baking soda, ground cinnamon, salt, butter (2 sticks), softened, granulated sugar, brown sugar, eggs, vanilla extract, quick or old-fashioned oats, nestle toll house butterscotch flavored morsels (11-oz. package.)

all-purpose flour, baking powder, salt, sugar, divided, unsweetened cocoa, divided, milk, vegetable oil, vanilla extract, nestle toll house mini morsels, strong brewed coffee, vanilla ice cream

light brown sugar, eggs, divided, salt, nestle toll house semi-sweet chocolate morsels, coarsely chopped walnuts, vanilla extract, divided, butter or margarine, softened, sugar, light brown sugar, all-purpose flour, baking soda, salt

creamy peanut butter, butter or margarine, softened, powdered sugar, nestle toll house semi-sweet chocolate morsels, shortening

whipping cream, cornstarch, domino granulated sugar, nestle toll house semi-sweet chocolate morsels, vanilla extract

all-purpose flour, baking soda, salt, granulated sugar, butter or margarine, melted, nestle toll house choco bake (unsweetened chocolate flavour), eggs, water, vanilla, chocolate chips , semisweet

swiss chocolate cake mix without pudding, eggs, vegetable oil, water, seedless raspberry jam, whipping cream, nestle toll house semi-sweet chocolate morsels, garnishes: whipped cream , fresh mint sprigs

butter or margarine, softened, shortening, granulated sugar, light brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, nestle toll house peanut butter & milk chocolate morsels, nestle toll house semi-sweet chocolate morsels, uncooked regular oats, chopped pecans, toasted

swiss chocolate cake mix without pudding, eggs, vegetable oil, water, seedless raspberry jam, whipping cream, nestle toll house semi-sweet chocolate morsels, garnishes: whipped cream , fresh mint sprigs

butter or margarine, softened, light brown sugar, eggs, nestle toll house semi-sweet chocolate morsels, melted, vanilla extract, divided, all-purpose flour, chopped pecans, instant coffee granules, chocolate tart shell, whipping cream, granulated sugar, garnish: shaved chocolate

water, white rice , medium or 1 cup short grain, cinnamon stick, broken into pieces, nestle carnation evaporated milk, nestle sweetened condensed milk, raisins, vanilla extract, salt, eggs, slightly beaten, ground cinnamon

red robin mountain-high mudd pie, chocolate ice cream, peanut butter cookie pieces, vanilla ice cream, creamy peanut butter, chocolate-flavored graham crackers, fudge topping, squirt bottle chocolate topping, squirt bottle caramel topping, cream, chopped peanuts, maraschino cherries, with stems, soften the chocolate ice cream and load it into the bottom of a 2 1/2- to 3-quart mixing bowl. make sure the surface of the ice cream is smooth and leveled., spread the peanut butter cookie pieces evenly over the top of the ice cream , then cover the bowl and put it back into the freezer for at least 1 hour., soften the vanilla ice cream and spread it over the chocolate ice cream and cookie pieces. again, be sure to smooth and level the surface of the ice cream. cover the bowl with plastic wrap and put it back into the freezer for at least 1 hour., use a spatula to spread 2/3 cup of peanut butter over the surface of the ice cream. be sure the ice cream has hardened before you do this or it could get sloppy., crush the chocolate graham crackers into crumbs and spread them evenly over the peanut butter. put the bowl back into the freezer for at least 1 hour., freezer and hold it in a sink filled with warm water for about 1 minute. you want the ice cream around the edges to soften just enough that you can invert the ice cream onto a plate., turn a large plate upside down and place it on top of the bowl. flip the bowl and plate over together, and tap gently on the bowl until the ice cream falls out onto the plate. you may have to put the bowl back into the water if it s stubborn. once the ice cream is out, cover it with plastic wrap and place it back in the freezer for another 1 or 2 hours., heating it up , spread the fudge evenly over the entire surface of the ice cream mountain. put the fudge-coated ice cream back into the freezer for 1 hour., when the fudge has hardened , spread the remaining 1 cup of peanut butter over the entire surface as well. once again, back into the freezer for at least 1 hour. we re almost there., ice the ice cream with a warm knife into 12 pieces. put wax paper between the cuts so that when you serve it later, it is easy to divide. then slip it back into the freezer, covered., when serving, first coat a plate with a criss-cross pattern of chocolate and caramel sauce. make three parallel lines down the plate with the squirt bottle of chocolate sauce. then three parallel horizontal lines made with the bottle of caramel sauce., place the slice of ice cream upright onto the plate toward the back of the design ., spray whipped cream on top and down the curved edge of the ice cream slice, onto the plate over the sauces. be generous., sprinkle about a tbsp of chopped nuts over your creation ., add a cherry to the top. marvel at the beauty, then serve it before it melts. repeat for the remaining slices.