822 negros fiery Recipes
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vegetable oil, green curry paste and9 Morevegetable oil, green curry paste, red bell pepper, cut into 1-inch square pieces, fresh green beans, trimmed and sliced into 1-inch pieces, red onion strip, unsweetened coconut milk, canned, fish sauce, avocados, raw shrimp, peeled and deveined, tail-off, sweet basil25 min, 11 ingredients
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milk, eggs, beaten, ground nutmeg, ground cinnamon and8 Moremilk, eggs, beaten, ground nutmeg, ground cinnamon, vanilla extract, cream cheese, room temperature, bread , 2 inch slices, bananas, very thinly sliced, strawberry, very thinly sliced, butter, powdered sugar, maple syrup14 min, 12 ingredients
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Fiery Turkey-Pate Crostiniolive oil, coarsely chopped green onion, garlic and9 Moreolive oil, coarsely chopped green onion, garlic, crushed red pepper flakes, chopped, cooked turkey, coarsely chopped water chestnut, mayonnaise, crystallized ginger or 1/2 tsp ground ginger, white wine vinegar, soy sauce, french baguettes (1/4 inch slices)21 min, 12 ingredients
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Fiery Peppered Feta With Pitafeta cheese and8 Morefeta cheese, yogurt (drained in a paper towel lined sieve for 4 hours), garlic cloves, minced, extra-virgin olive oil, sweet paprika, plus more for sprinkling, cayenne pepper, fresh ground black pepper, black olives , as a garnish (such as kalamata), fresh pita breads, each cut into 8 to 12 wedges (8-inch diameter)20 min, 9 ingredients
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Fiery Indian Fruit Saladfresh fruit, any mixed in season peeled and cut into 1 in... and8 Morefresh fruit, any mixed in season peeled and cut into 1 inch chunks (should include bananas, and oranges), fresh lemon juice, cayenne, cumin seed , roasted and crushed, paprika, salt, fresh cracked pepper, fresh mint, powdered ginger (optional)1 hour 45 min, 9 ingredients
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Fiery Meat Eater's Delightvegetable oil, lime juice, tabasco sauce, red wine and5 Morevegetable oil, lime juice, tabasco sauce, red wine, dry mustard, salt, dried marjoram, dried thyme, steaks (1 lb each)15 min, 9 ingredients
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Fiery Fettuccineuncooked fettuccine, whipping cream (heavy ) and3 Moreuncooked fettuccine, whipping cream (heavy ), roasted red peppers, drained, fully cooked smoked sausage , cut into 1/4-inch slices, green onions, sliced (1/4 cup)25 min, 6 ingredients
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Fiery Scotch Bonnet Hot Sauceolive oil, garlic cloves (chopped fine ) and4 Moreolive oil, garlic cloves (chopped fine ), tomato, peeled, seeded and chopped (about 1/4 cup), distilled white vinegar, scotch bonnet pepper, seeded & minced, salt48 hour 30 min, 6 ingredients
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Fiery Texas Chiliground round or 2 lbs chuck steaks, cooking oil and12 Moreground round or 2 lbs chuck steaks, cooking oil, water or 1 1/2 cups beer, tomato sauce, onions, chopped, green pepper, finely chopped, garlic cloves, minced, oregano, cumin, chili powder, salt, sugar, cayenne pepper, jalapeno peppers, chopped3 hour 30 min, 14 ingredients
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Fiery Chicken Balti by Kishor Pawbutter, sunflower oil, cinnamon stick, ground cumin and17 Morebutter, sunflower oil, cinnamon stick, ground cumin, garlic, finely chopped, onions, peeled and finely chopped, fresh gingerroot, finely chopped, plump green chili pepper , deseeded and finely chopped, passata (sieved tomatoes, 17 oz.), boneless skinless chicken breasts, cut into large cubes (2 lb.), hot chili powder, ground cumin, ground coriander, curry powder, garam masala, salt, fresh ground black pepper, coarsely ground, fresh lemon juice, just-boiled water (7 tbsp), tomato puree, fresh coriander, to garnish1 hour 15 min, 21 ingredients
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Fiery Pork Skewersteriyaki sauce, red wine vinegar, vegetable oil and3 Moreteriyaki sauce, red wine vinegar, vegetable oil, brown sugar, red pepper flakes, pork tenderloin, cut into 1 inch cubes4 hour 15 min, 6 ingredients
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Fiery Jerk Chicken Thigh & Grilled Plantainenglish mustard, red wine vinegar, limes , zest and juice and6 Moreenglish mustard, red wine vinegar, limes , zest and juice, runny honey, habaneros (scotch bonnet), spring onions, roughly chopped, garlic cloves, chopped, few sprigs fresh thyme leave, few sprigs of fresh oregano leaves2 hour , 9 ingredients
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Fiery Cajun Shrimp Alfredo (Can Sub Chicken)shrimp, peeled and deveined (can sub chicken strips) and24 Moreshrimp, peeled and deveined (can sub chicken strips), original essence , recipe follows, extra-virgin olive oil, andouille sausages, chopped, onion, minced, crushed red pepper flakes (or less ), garlic cloves, minced, shakes worcestershire sauce, linguine, heavy cream, whole milk, fresh ground black pepper, hot chili powder (can use mild ), kosher salt, unsalted butter, sliced, freshly grated parmigiano-reggiano cheese (canned will seize the sauce), chopped fresh flat-leaf parsley, for garnish, paprika, salt (i use less ), garlic powder, black pepper, onion powder, cayenne pepper (or less ), dried oregano, dried thyme1 hour 10 min, 25 ingredients
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Fiery Barbecue Saucewater, catsup, brown sugar, worcestershire sauce, vinegar and7 Morewater, catsup, brown sugar, worcestershire sauce, vinegar, butter, lemon juice, dry mustard, chili powder, paprika, red pepper, salt10 min, 12 ingredients
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Fiery-Hot Shrimp Cocktailhot pepper sauce (tabasco), chili powder, onion powder and7 Morehot pepper sauce (tabasco), chili powder, onion powder, ketchup, lemon , zested, lemon , juice of, celery ribs, from the heart, finely chopped, chopped fresh parsley leaves, shrimp, peeled deveined and cooked, tails removed, leaf lettuce leaves25 min, 10 ingredients
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