29689 nectarines poached lavender syrup Recipes

water, sugar, honey, dried lavender buds, nectarines, halved and pitted (about 1 1/2 lb), vanilla low-fat frozen yogurt, fresh lavender sprigs (optional)

whole salmon fillet (full side ), sauvignon blanc wine, fresh lavender, lemon , juice of, fine sea salt (i used french sea salt on this), white pepper

fresh strawberries, water, fresh lemon juice, sugar, dried lavender flowers, cream (optional)

polenta, plain flour, baking powder, salt, thick natural yoghurt, sunflower oil, plus extra for greasing, lemons , zest of, grated, lemon juice, eggs, egg whites, caster sugar, fresh lavender flowers, fresh raspberry, to serve

lavender, water, lemon juice , to taste, lavender honey , to taste, dried lemon peel

lavender (about 8cm long) or 4 tbsp dried blossoms, full-fat milk, egg yolks, caster sugar, double cream

lavender or 1 tsp wildflower honey, balsamic vinegar, fresh lavender leaves, extra virgin olive oil, salt & freshly ground black pepper, fresh lavender flowers

water, sugar, honey, dried lavender blossoms, nectarines, halved and pitted, fresh lavender, sprigs to garnish (optional)

sugar, water, sweet dessert wine, orange juice, lavender flowers, fresh or dried, ripe melon , cut into cubes

granulated sugar, unsalted butter, lemon zest, all-purpose flour, eggs, separated, nectarine paste , roasted (see note below), milk, sugar, water, vanilla bean, split and scraped, nectarine, milk, heavy cream, vanilla bean, split and scraped, egg yolks, lavender honey, gelatin powder, white chocolate, finely chopped, all-purpose flour, sugar, egg, orange , zested, lavender , as a garnish

all-purpose flour, baking powder, salt, unsalted butter, softened, sugar, eggs, at room temperature for 30 minutes, grated fresh lemon zest, vanilla, whole milk, at room temperature, water, sugar, dried edible lavender flowers or 2 tbsp fresh edible lavender flowers, fresh lemon juice, blueberries (1 pt)

olive oil, eggs, sugar, white wine (i used left over chardonnay), all-purpose flour, polenta, baking powder, salt, lemon , zest of, finely grated, rosemary (fresh and finely chopped ), water, sugar, lavender flowers (crushed-may use lemon zest instead if lavender not available)

butter, sugar, lemons , zested and juiced, fresh nectarines, peeled and sliced, creme fraiche , or vanilla ice cream

lavender flowers, whole milk, whole milk, heavy cream, heavy cream, fine sugar, water, fine sugar, fine sugar, red currants, lavender flowers, yellow raspberries (1.5 oz per serving), red currants (1.5 oz per serving), lemon , for its juice, sugar