39866 neapolitan cake batter Recipes

cake mix of your choice (regular size), butter, softened, shortening, sugar (about 3 lb), vanilla extract, salt, milk, blue, yellow and green gel , paste or liquid food coloring

strawberry jell-o gelatin dessert, fudge marble cake mix, egg , according to cake mix directions, oil , according to cake mix directions, instant vanilla pudding, milk, vanilla

white cake mix, water, vegetable oil, eggs, strawberry extract, chocolate syrup, sugar, chocolate syrup

brownie mix, vegetable oil, eggs, water, strawberry cake mix, water, eggs, vegetable oil, unsalted butter at room temperature, sugar , sifted, vanilla extract

strawberries, hulled, angel food cake, non-fat vanilla yogurt, semisweet chocolate chips (chocolate shavings can be substituted)

neapolitan ice cream, mint chocolate chip ice cream, icing sugar, ice cream cones (cup type )

cake flour, baking powder, salt, white sugar, oil, eggs, milk, vanilla extract

extra-virgin olive oil, pork ribs, salt and freshly ground black pepper, chicken thighs, sweet italian sausage, pork braciole , recipe follows, meatballs , recipe follows, red wine, tomato sauce , recipe follows, pork shoulder, pounded thinly to yield 6 by 8-inch long slices, grated orange zest, grated pecorino, chopped flat leaf parsley, salt and pepper, special equipment : butcher s twine or heavy duty kitchen string, day old bread, cut into 1-inch cubes, milk, ground veal, ground pork, eggs, beaten, flat-leaf parsley, finely chopped to yield 1/4 cup, salt and freshly ground black pepper, extra-virgin olive oil, extra-virgin olive oil, red onion, chopped fresh thyme, or 1 tbsp dried, peeled whole tomatoes , crushed through a food mill or by hand, salt and freshly ground black pepper, please note : do not use this recipe to complete the neapolitan lasagne. use instead the recipes from molto mario: neapolitan meat sauce: ragu napoletano, neapolitan meatballs: polpette alla napoletana

day-old bread, cut into 1-inch cubes, milk, ground veal, ground pork, eggs, beaten, flat leaf parsley, finely chopped to yield 1/4 cup, extra-virgin olive oil, salt and freshly ground black pepper, tomato sauce , recipe follows, extra-virgin olive oil, red onion, chopped fresh thyme, peeled whole tomatoes , crushed by hand, salt and freshly ground black pepper, please note : do not use this recipe to complete the neapolitan lasagne. use instead the recipe from molto mario 2000: neapolitan meatballs: polpette alla napolitana

strawberry jell-o gelatin dessert, boiling water, duncan hines fudge marble cake mix, cold water, dream whip, cold milk, instant vanilla pudding, vanilla

pitted black cherries, drained , juice reserved, sugar, cornstarch, lemon juice, neapolitan ice cream, almonds (optional), italian amaretti cookies, 2 per person (optional)

black pitted cherries, drained , juice reserved, sugar and cornstarch, lemon juice, neapolitan ice cream, almonds , optional, italian amaretti cookies, 2 per person , optional

active dry yeast, warm water (105 to 115 f), cake flour (not self-rising), all-purpose flour, salt, olive oil , for the bowl

granulated sugar, brown sugar, vegetable oil, eggs, pure vanilla extract, all-purpose flour, cocoa powder, baking soda, salt, milk, salted butter, cream cheese, granulated sugar, strawberry gelatin, eggs, pure vanilla extract, cake flour, baking powder, milk, sweetened strawberries (purchased frozen, but thawed for recipe), salted butter, cream cheese, granulated sugar, eggs, pure vanilla extract, all-purpose flour, baking powder, milk, semisweet chocolate, salted butter, pure vanilla extract, sugar, strawberry cream cheese, salted butter, sugar, strawberry extract, cream cheese, salted butter, sugar, clear vanilla extract