89 nate barb Recipes

fresh or frozen rhubarb , cut into 1/2-inch pieces, fresh or frozen blueberries, sugar, king arthur unbleached all-purpose flour, salt, pastry for double-crust pie (9 inches), butter

hot peppers, minced garlic, cider vinegar, salt, sugar, prepared horseradish (optional)

skinned & boneless chicken, diced, red seedless grapes (cut into halves), red delicious apples or 1 small mcintosh apple, cored & diced, celery, diced, onion, diced, fat-free mayonnaise, distilled white vinegar, lemon juice, salt & pepper, tomatoes, lettuce leaves

carrots, croutons , garlic, cheddar cheese, shredded (preferably sharp or old), eggs, beaten, cream, butter, melted, worcestershire sauce, salt , to taste

spareribs, whole berry cranberry sauce, beef gravy, orange marmalade, lemon juice, ground cinnamon, white vinegar

ground beef, evaporated milk, oatmeal, eggs, diced onion, garlic powder, salt, chili powder, pepper, ketchup, liquid smoke, brown sugar, garlic powder, chopped onion

butter or margerine, melted, eggs, scant cups of flour (toss berries with a bit of this flour), lemon or vanilla, blueberries, sugar, baking powder, extras from her daughter , leslie, blueberries or, chocolate chips or, sprinkle raw sugar on top or, cinnamon sifted with the dry ingredients