225 napoleon Recipes

sheet pepperidge farma puff pastry, thawed, pesto sauce, chopped oil-packed sun-dried tomatoes

sugar cubes, bitters, cognac, grand marnier or other orange liqueur, chilled champagne (preferably extra dry ), orange peel strips

all-purpose flour (150 g), icing sugar (75 g), butter, cold (100 g), egg yolk, cold water, marzipan (125 g, raw , not processed), bittersweet chocolate, melted (you can use any kind of chocolate here)

pecan halves, cream cheese, softened, stilton cheese, port wine, honey, ground black pepper, chopped fresh chives

sheet puff pastry, thawed 1/4 cup sugar, plus more for sprinkling, ripe mangoes, cut into small cubes, plain greek yogurt, pure vanilla extract

frozen puff pastry dough, vanilla instant pudding + milk to make, a good chocolate fudge or chocolate drizzle, confectioners sugar

frozen sweetened raspberries, port wine, raspberry liqueur, frozen phyllo dough, thawed, butter, melted, fresh raspberries, fresh blueberries, sliced fresh strawberries, orange liqueur, heavy whipping cream, sugar, vanilla extract

sheets frozen puff pastry, thawed, cold milk, vanilla instant pudding mix (or use chocolate), cool whip, sliced fresh strawberries, powdered sugar

peeky-toe or jumbo lump crab meat, granny smith apple, vine-ripened tomato, sliced fresh chives, fresh lemon juice, sour cream, mayonnaise, curry powder, milk, freshly ground white pepper, unsalted butter, rice flour, all-purpose flour, sugar, salt, freshly ground white pepper, freshly grated nutmeg, egg whites (from about 3 large eggs), heavy cream, garnish: julienne strips of tomato , sliced fresh chives, and curry powder

beets, goat cheese, lemon thyme, chopped chives, chopped garlic, asparagus, olive oil, salt and pepper, roasted red pepper , julienned, yellow pear tomatoes, sliced in half, truffle oil

vegetable oil, rutabaga , about 3 1/2-inches in diameter, salt and white pepper, hass avocado, peeled and diced, sour cream, orange juice, chopped fresh cilantro leaves, chopped garlic, salt, white pepper

light cream cheese, softened, fat free mayonnaise, lemon peel, lemon juice, snipped fresh herbs, your choice, frozen puff pastry, thawed, egg, cooked crabmeat , i use the fake stuff

filet mignon, demi-glace, sliced portabella mushroom, destemmed shiitake mushrooms, porcini mushrooms, marinara sauce, potato cake, tomatoes, seasoned with olive oil,salt,pepper and oregano, fennel bulb, caramelized, olive oil, salt, pepper, rosemary, merlot, butter

sheets filo dough (about 12 by 18 in.), butter or margarine, melted, tuna salad , chicken salad, hummus, or tabbouleh

red and/or yellow beets, goat cheese, at room temperature, chopped fresh chives, kosher salt, black pepper, chive puree (optional)

water, wonton wrappers , each about 3 inches square, canola oil, sugar, sugar, grated lemon rind, lemon juice, peach preserves, dark rum, ripe bananas

tomato, yellow tomatoes, green tomato, snow pea sprouts, boursin cheese, applewood smoked bacon (cooked & chopped ), red wine vinegar, canola oil, chopped thyme, chopped basil, shallots (minced & sauteed until brown), sugar, salt and pepper, dijon mustard

sashimi grade tuna, good quality mayonnaise, vietnamese garlic-chili sauce, chopped green onion, white and green parts, tobiko (flying fish roe), chopped fresh cilantro leaves, peanut oil, for frying, wonton skins, rice vinegar, soy sauce, olive oil, wasabi paste, ground toasted sesame seeds, radish sprouts, shiso leaves, smoked salmon, thinly sliced, sliced pickled ginger, for garnish, tobiko ( flying fish roe), for garnish