Directions:
- Mix together flour and shifted icing sugar.
- Cut the butter in small pices and cut it into the flour/sugar mix until the texture is coarse.
- Add the egg yolk and water and quickly work the dough together.
- Place the dough in the fridge for at least 30 minute.
- Roll the marzipan into 40 small balls, set aside.
- Heat oven to 400°F.
- Roll out the cold dough on a workspace dusted with flour until the dough is very thin (0.1 inch). It should be as thin as possible without breaking.
- Use a cup or round cookie cutter with 2 inch diameter and cut out 40 round cookies. Gather and roll out cookie dough repeatedly as you go along to use up all dough.
- Place one marzipan roll in the middle of each round cookie.
- Gather the round cookie dough with three fingers and press around the marzipan ball; the form of the cookie should now look like Napoleon's hat (3 flaps sticking out).
- Place the 'hats' on baking sheets lined with parchment paper and bake for 8 min until sligtly golden.
- Let cool.
- Melt chocolate over a double boiler and dip the three flaps of the hat in the chocolate.
- Cool and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 355.69 Kcal (1489 kJ) | ||
| Calories from fat | 180.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20g | 31% | |
|---|---|---|---|
| Cholesterol | 56.97mg | 19% | |
| Sodium | 55.9mg | 2% | |
| Potassium | 102.82mg | 2% | |
| Total Carbs | 40.67g | 14% | |
| Sugars | 16.65g | 67% | |
| Dietary Fiber | 1.98g | 8% | |
| Protein | 5.72g | 11% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.9mg | 5% | |
| Calcium | 56.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 420.42 Kcal (1760 kJ) | ||
| Calories from fat | 212.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.64g | 31% | |
|---|---|---|---|
| Cholesterol | 67.34mg | 19% | |
| Sodium | 66.07mg | 2% | |
| Potassium | 121.53mg | 2% | |
| Total Carbs | 48.07g | 14% | |
| Sugars | 19.68g | 67% | |
| Dietary Fiber | 2.34g | 8% | |
| Protein | 6.76g | 11% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 1.1mg | 5% | |
| Calcium | 66.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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