304859 napoleon ratatouille pepper Recipes

olive oil, garlic, minced, dried parsley, eggplant, cut into 1/2 inch cubes, salt to taste, grated parmesan cheese, zucchini, sliced, onion, sliced into rings, sliced fresh mushrooms, green bell pepper, sliced, tomatoes, chopped

zucchini, tomatoes, bell pepper, eggplant, olive oil, shallots, sugar, tarragon, parsley

olive oil, garlic cloves, chopped, eggplant (unpeeled), diced, green bell peppers, diced, tomatoes, chopped, onion , cut into 1-inch pieces, zucchini , cut into 1/2-inch pieces, chopped fresh basil or 1 tbsp dried, red wine vinegar, goat cheese or muenster cheese or a mixture of the two, diced (optional)

eggplants (1 1/2 lb), cut into 1/2-inch cubes, onions, chopped, olive oil, coarse salt to taste, yellow squash (1 1/2 lb), cut into 1/2-inch cubes, red bell peppers, cut into 1/2-inch cubes, tomatoes, peeled, seeded, and chopped, garlic cloves, minced, chopped fresh thyme, penne rigate (with ridges), chopped fresh flat-leaf parsley, chopped fresh basil, grated parmigiano-reggiano

olive oil, garlic, minced, dried parsley, eggplant, cut into 1/2 inch cubes, salt, grated parmesan cheese, zucchini, sliced, onion, sliced into rings, sliced fresh mushrooms, green bell pepper, sliced, tomatoes, chopped

olive oil, onions, sliced thin, gruyere cheese, grated (about 1/4 lb), zucchini , cut crosswise into 1/4-inch slices, loosely-packed fresh basil, chopped, salt, cayenne, red bell peppers , cut crosswise into 1/4-inch rings (cores and seeds discarded), eggplant , cut crosswise into 1/4-inch slices (salted and set aside to rest for several minutes to drain on paper towels), tomatoes , cut crosswise into 1/4-inch slices, fresh thyme leave, coarse fresh breadcrumb

olive oil, garlic, eggplants, salt, zucchini, sliced, onions, finely chopped, green capsicum, sliced, red capsicum, sliced, pepper, peeled tomato, sugar

eggplants, diced (about 3 medium), zucchini, diced (about 6 medium), diced tomatoes, garlic, extra virgin olive oil, salt and pepper, freshly chopped parsley or basil, for garnish

whole wheat flour (i use whole spelt flour), salt, mixed italian herbs, butter, in pieces, egg, beaten, cold water, olive oil, big onion, diced, bell peppers, diced, garlic cloves, minced, zucchini, diced, tomatoes, diced, fresh sage, minced, thyme leaves, minced, basil leaves, minced, whipping cream, eggs, beaten, gouda cheese, grated (or parmesan or cheddar cheese)

olive oil, onion, chopped, garlic cloves, minced, mushroom, sliced, red bell pepper, seeded and chopped, eggplant, unpeeled, cut into 1/2 inch cubes, tomato sauce, chicken broth, dried thyme leaves, brown rice

diced peeled eggplants, sliced zucchini, salt, uncooked spiral shaped pasta, chopped onion, olive oil, diced tomatoes, undrained, tomato paste, dried oregano, garlic powder, dried basil, sugar, black pepper, shredded part-skim mozzarella cheese

sheets puff pastry, onion, eggplant, zucchini, red capsicum , colour of your choice, olive oil, tomatoes, salt, pepper, italian herb seasoning or 1 tsp you favourite seasoning, eggs, cheese , full flavoured grated, creme fraiche

sized eggplants (long variety), sized zucchini, sized green capsicum (1 inch pieces), sized red capsicum (1 inch pieces), sized yellow capsicum (1 inch pieces), olive oil, sized onions (cut into rings), salt, tomatoes , concasse, fresh thyme, green basil leaves, purple basil leaves, white pepper powder, garlic cloves (chopped )

diced eggplants, sliced zucchini, salt, divided, vegetable oil, sliced onion, canned italian tomatoes, with liquid , chop up tomatoes, tomato paste, oregano, basil, garlic powder, pepper, cooked spaghetti (i like to use the fusilli, cork screw type paste) or 2 cups fusilli, hot (i like to use the fusilli, cork screw type paste), mozzarella cheese, shredded

eggplant, zucchini (green and yellow ), kosher salt, red pepper, onion, garlic cloves, olive oil, tomatoes, rice, marinara sauce, tomato juice (optional), eggs, ricotta cheese, parmesan cheese , romano, and asiago shredded cheese, mozzarella cheese, milk

potato, peeled, diced and cooked (about 1 cup), onion, diced (about 1 cup), zucchini, diced (about 4 cups), tomato, seeded, and diced (about 1/2 cup), oregano, salt and pepper, eggs, skim milk

whole wheat cracker crumbs, unsalted butter, melted, freshly grated parmesan cheese, olive oil, garlic cloves, minced, onion, coarsely chopped, zucchini, cut in 1/4-inch slices, eggplant, cut in 1/2-inch dice (1 lb.), bell peppers, diced (1 green and 1 red ), chopped fresh basil or 1/4 cup parsley, ricotta cheese, eggs, salt, ripe tomatoes, peeled, seeded, and diced

olive oil, japanese eggplant , halved lengthwise and cut into 1/4 inch thick slices, red bell pepper , cut into 1/4 inch strips, red onion, thinly sliced, sliced mushrooms, salt (to taste), garlic cloves, minced, prepared pizza crust (boboli), chopped rotisserie-cooked boneless skinless chicken breast, shredded pizza-blend cheese, tomatoes , cut into 1/4 inch thick slices, chopped fresh flat-leaf parsley