713 napkin folding knot variation Recipes

  • Knot Cookies
    all-purpose flour plus additional for dusting and
    9 More
    all-purpose flour plus additional for dusting, baking powder, salt, unsalted butter, softened, granulated sugar, sour cream, eggs, grated fresh lemon zest, vegetable oil for frying, confectioners sugar
    1 hour 15 min, 10 ingredients
  • Knot Rolls
    rhodes frozen rolls , thawed but still cold, egg, beaten and
    1 More
    rhodes frozen rolls , thawed but still cold, egg, beaten, sesame seeds (optional)
    30 min, 3 ingredients
  • Knot Rolls - Beginner
    rhodes dinner rolls , thawed but still cold, egg, beaten and
    3 More
    rhodes dinner rolls , thawed but still cold, egg, beaten, water, sesame seeds , if desired
    20 min, 5 ingredients
  • Folded Cheese Omelet
    eggs, whipping cream or milk, salt, butter and
    2 More
    eggs, whipping cream or milk, salt, butter, shredded cheddar or swiss cheese, omelet fillings
    6 ingredients
  • Variations on a Lemonade
    lemon juice, freshly squeezed (from about 12 lemons) and
    13 More
    lemon juice, freshly squeezed (from about 12 lemons), sugar, water, divided, lemon slice, to garnish, ice, pineapple juice, apricot nectar, ginger ale, fresh strawberries, stemmed and pureed, heavy cream, fresh gingerroot, peeled and grated, honey, fresh mint leaves , torn, club soda
    15 min, 14 ingredients
  • Variation on My Piled up Potatoes
    potatoes, onion (chopped ), lean ground beef (lean mince) and
    6 More
    potatoes, onion (chopped ), lean ground beef (lean mince), vegemite, low-fat sour cream, mushroom (thinly sliced ), tomato, spring onion (optional), edam cheese (grated )
    35 min, 9 ingredients
  • Serviette/Napkin French Fold Variation2
    paper, serviette (large), cloth , serviette (large)
    2 min, 2 ingredients
  • Serviette/Napkin,  Make in Advance Raised Variation
    paper, serviette (large), cloth , serviette (large)
    2 min, 2 ingredients
  • Chicken And Meat Shambourak (calzone)
    dough, flour, oil, yeast, sugar, salt, water and
    16 More
    dough, flour, oil, yeast, sugar, salt, water, chicken stuffing, chicken breast (cut into small cubes ), green pepper (finely diced ), red pepper (finely diced ), onion (finely diced ), poultry magic seasoning blend, salt (to taste), fry the chicken in a hot pan , then add the red and green pepper, onion, salt and poultry seasoning and simmer for 10 minutes. spread it on half the cut dough circle, fold the other half and seal the edges. place in the baking pan, beat an egg and polish it., meat stuffing, minced meat, onion (finely diced ), tomato (finely diced ), butter, mesopotamia spices (refer to my pot kabab recipe for the ingredients), salt (to taste), boil the meat in a pan to cook , then add the butter, onion, tomato, spices and salt and simmer for 10 minutes. spread it on half the cut dough circle, fold the other half and seal the edges. place in the baking pan, beat an egg and polish it.
    30 hour , 23 ingredients
  • Fold-Over Enchilada Bake Fold-Over Enchilada Bake
    ground beef, chopped onion, minced onion (reserved) and
    16 More
    ground beef, chopped onion, minced onion (reserved), garlic cloves, minced, jalapeno peppers (optional) or 2 hot chili peppers, of your choice (optional), ro-tel tomatoes, stewed tomatoes, enchilada sauce, mccormick taco seasoning, ground cumin, garlic salt or 1/2 tsp seasoning salt, pepper, flour tortillas or 8 (6 inch) corn tortillas, cream cheese, chopped green chilies, drained, sliced black olives, shredded monterey jack cheese or 8 oz jalapeno jack cheese, green onions, sliced, sour cream (to garnish )
    1 hour 15 min, 19 ingredients
  • Knotted Onion Sage Rolls Knotted Onion Sage Rolls
    chopped onions, olive oil, active dry yeast and
    9 More
    chopped onions, olive oil, active dry yeast, warm water (about 110 degrees ), warm milk (about 110 degrees ), vegetable shortening, honey, salt, unbleached flour, rubbed fresh sage or 2 tsp rubbed dried sage, whole wheat flour, olive oil (optional)
    12 ingredients
  • Knotted Onion Sage Rolls Knotted Onion Sage Rolls
    chopped onions, olive oil, active dry yeast and
    9 More
    chopped onions, olive oil, active dry yeast, warm water (about 110 degrees ), warm milk (about 110 degrees ), vegetable shortening, honey, salt, unbleached flour, rubbed fresh sage or 2 tsp rubbed dried sage, whole wheat flour, olive oil (optional)
    12 ingredients
  • Folded Crepes Folded Crepes
    egg, cream, tea spoon vanilla, all purpose flour and
    1 More
    egg, cream, tea spoon vanilla, all purpose flour, butter to coat a pan
    5 ingredients
  • Fold-Over Quesadillas Fold-Over Quesadillas
    chopped green chiles, flour tortillas and
    7 More
    chopped green chiles, flour tortillas, shredded part-skim mozzarella cheese, chopped red onion, ground cumin, fat-free sour cream, refrigerated fresh salsa, chopped fresh cilantro
    18 min, 9 ingredients
  • Variation on Recipezaar  gumbo  Recipe#: 234493 Variation on Recipezaar gumbo Recipe#: 234493
    cooking oil, butter, all-purpose flour, onions, chopped and
    22 More
    cooking oil, butter, all-purpose flour, onions, chopped, green bell peppers, diced, jalapeno pepper, sliced, celery ribs, chunked, andouille sausage, sliced (or smoked sausage, if you can tsp get smoked andoulle), shrimp, cooked, chicken, cooked and pulled, bay leaf, oregano (divided in two equal parts), basil, thyme, garlic cloves, diced, onion powder, garlic powder, aside for later addition to taste ground sea salt, aside for later addition to taste ground sea salt, fresh ground black pepper, fresh ground white pepper, ground crushed red pepper flakes or 1/2 tsp cayenne pepper, paprika, chicken stock, cornstarch , to thicken, jasmine rice, cooked
    2 hour 45 min, 26 ingredients
  • Variations of Peanut Butter Cookies Variations of Peanut Butter Cookies
    peanut butter, crisco shortening, light brown sugar, milk and
    5 More
    peanut butter, crisco shortening, light brown sugar, milk, vanilla, egg, all-purpose flour, salt, baking soda
    13 min, 9 ingredients
  • Variation of Basboosa/Harisa Variation of Basboosa/Harisa
    semolina, flour, sugar, eggs, sour cream, milk and
    12 More
    semolina, flour, sugar, eggs, sour cream, milk, rose water or 1 1/2 tsp orangeblossom water, baking powder, baking soda, vanilla, unsalted butter, oil, nuts, sugar, water, juice of half a lemon, some rose water, some orangeblossom water
    50 min, 18 ingredients
  • Serviette/Napkin, French Fold Variation Serviette/Napkin, French Fold Variation
    paper, serviette (large), cloth , serviette (large)
    2 min, 2 ingredients




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