50 mustard turkey with stuffing Recipes

swanson chicken broth (regular, natural goodness or certified organic), granny smith apples, chopped, onion, chopped, pepperidge farm sage and onion stuffing cubed stuffing, swanson chicken stock, apple cider or juice, brown sugar, coarse-grain dijon-style mustard, turkey, oil, turkey gravy

turkey , innards removed and reserved , neck reserved for gravy, cheesecloth, unsalted butter, melted, kosher salt and freshly ground black pepper, stalks celery, washed and sliced into 1-inch pieces, onions, peeled, halved, and sliced, head garlic, fresh sage, stemmed and coarsely chopped, bay leaves, dried rosemary, low-sodium chicken stock, salt and freshly ground black pepper, dijon mustard, dry marsala , or sherry, all-purpose flour, unsalted butter, divided, loose pork sausage, broken into small pieces, cubed sourdough bread, crusts and all

cooked turkey, finely chopped, celery, finely chopped, mayonnaise, flour, dijon mustard, egg, chipotle chile in adobo, finely chopped, oil, ranch dressing (using hot turkey gravy is good, too)

turkey (14 to 16 lb), honey, dijon mustard, dried rosemary, crushed, onion powder, salt, garlic powder, pepper, butter, cubed, chopped onion, chopped celery, unseasoned stuffing cubes or dry bread cubes, poultry seasoning, chicken bouillon granules, pepper, dried rosemary, crushed, lemon-pepper seasoning, salt, boiling water

fresh or frozen turkey, thawed, brown sugar, kosher salt, ground cumin, dried oregano, dried rubbed sage, dry mustard, dried thyme, ground coriander, hickory wood chunks, roasted-pear stuffing, cranberry syrup

boiling water (3 cups if using as stuffing) or 1 quart chicken broth (3 cups if using as stuffing), turkey giblets (including neck, but excluding liver), bay leaf, salt (or to taste, may omit if using broth), peppercorn, butter, minced onion, black pepper, poultry seasoning, salt (or to taste), snipped fresh parsley, diced celery, day-old white bread, cut into 1/2 inch cubes (24 cups, lightly packed, or about 1 1/2-2 loaves ), dry mustard, eggs (omit for stuffing option)

ground turkey, stove top turkey seasoned stuffing mix, salt, garlic powder, cracked pepper, honey mustard, unsweetened applesauce, egg

crushed corn bread stuffing, egg substitute, minced fresh tarragon or 2 tsp dried tarragon, pepper, lean ground turkey, reduced-sodium chicken broth, minced fresh tarragon or 2 tsp dried tarragon, dijon mustard

acorn squash, honey, ground cinnamon, unsweetened apple cider, water, grain rice, uncooked, chopped red cooking apple, cinnamon stick, lean turkey sausage, chopped onion, spicy brown mustard, salt

leftover cooked turkey, chopped very small, lightly beaten eggs, onion, diced (only if you like onions), cranberry sauce (optional), lettuce (optional), mayonnaise (optional), mustard (optional)

whole turkey, butter, onions, minced, cooked potatoes, mashed, sage, salt, pepper, dijon mustard, dijon mustard, butter, softened, flour, bacon (optional)

ground turkey or chicken, crushed dry corn-bread stuffing mix, egg, ground black pepper, chopped fresh tarragon, butter, canned low-salt chicken broth, dijon mustard

eggs, hard boiled and peeled, celery ribs, cut into chunks, green onions, diced, red bell pepper, seeded and chopped, cooked turkey, mayonnaise, prepared brown mustard, cider vinegar, granulated sugar, salt

poblano chiles, brie cheese, skin on , sliced into thin planks, grated monterey jack cheese, three 2-lb turkey breasts, boneless, kosher salt and freshly ground black pepper, vegetable oil, cooked deli ham, honey mustard sauce , recipe follows, optional, special equipment : butcher s twine, honey, dijon mustard

loaves frozen white bread dough, thawed (1 lb. each), ground turkey (or beef if you prefer), cabbage, shredded, onions, chopped, fresh parsley, chopped, salt, pepper, garlic, minced, shredded cheddar cheese, ketchup, egg, slightly beaten, milk, coarse salt (optional), cracked pepper (optional), sesame seeds (optional) or poppy seed (optional), ketchup , as desired, mustard , as desired, barbecue sauce , as desired, relish , as desired

ground turkey, lean ground beef (90% or 93%), red onion, green pepper, shallots, chopped garlic, salt-free dry breadcrumbs, egg beaters egg substitute (equivalent to 2 eggs), low-sodium beef bouillon cubes, seasoning, pepper, paprika, salt, ground mustard, hickory liquid smoke (optional), water

softened butter, chopped fresh herbs , such as thyme, sage and parsley, boneless turkey breasts (2 1/2 to 3 lb each), fresh bay leaves, olive oil spray, kosher salt and coarse black pepper, butter, fresh herbs , such as thyme, sage and parsley, finely chopped, ribs celery with leafy tops, chopped, apples, chopped, yellow onions, chopped, bay leaf, salt and freshly ground black pepper, stuffing cubes, such as pepperidge farms, chicken stock, butter, coarse black pepper, flour, turkey or chicken stock, worcestershire sauce, egg yolk, dijon mustard , optional, salt, a couple cups stock , to reheat sliced turkey, sliced good quality white or wheat bread, chopped fresh parsley, garnish

firm tofu, tofu (for the drumsticks ) (optional), sesame oil, toasted, onion, chopped fine, celery, diced (about 4 stalks ), mushroom, finely chopped, garlic, minced, sage (may use 1/8), marjoram, thyme, winter savory or 1 tsp summer savory, salt and pepper, rosemary, celery seeds, soy sauce or 1/4 cup tamari, pepperidge farm herb stuffing, sesame oil, toasted, soy sauce or 1/4-1/3 cup tamari, miso, orange juice, mustard (of choice)