6745 mustard red vinegar Recipes

red wine vinegar, fresh lemon juice, dijon mustard, minced garlic, olive oil, kosher salt, fresh ground pepper

dry mustard, white vinegar, egg, lightly beaten, sugar, onions, minced, prepared horseradish, lemon juice, ground red pepper (cayenne)

red wine vinegar, garlic clove, minced, dijon mustard, pepper, salt, honey, plain yogurt, olive oil

cubed red potatoes (1-inch pieces), cut fresh green beans (1-inch pieces), sliced pimiento-stuffed olives, salt, pepper, olive oil, dijon mustard, red wine vinegar, lemon juice, dill weed, sugar

dijon mustard, red wine vinegar, olive oil, walnuts, bacon, head red cabbage (1 lb), shredded, lemon juice, kosher salt, freshly ground black pepper, frisee or chicory, torn into bite-size pieces (3 cups)

red wine vinegar, olive oil, red pepper jelly, shallot, minced (about 2 tbsp.), coarse-grained mustard, kosher salt, black pepper

red potatoes, mayonnaise (i use veganaise), plain yogurt (or sour cream), dijon mustard (or spicy brown ), cider vinegar, blue cheese, crumbled, celery, chopped small, diced onion (red or white ), dill pickles, finely diced, garlic cloves, pressed, fresh dill, minced, turkey bacon , fried crisp and crumbled (pig bacon works great too), fresh coarse ground black pepper, green onions, with tops, thinly sliced

red potatoes, water, salt, approximately, dijon mustard, salt, fresh ground black pepper, sugar, cider vinegar, salad oil (vegetable), green onions , cut into 1/2-inch slices, mayonnaise (or more ), hard-boiled eggs, chopped

kosher salt, ground assorted dried chiles (such as, guajillo , pasilla and chipotle), paprika, sugar, bone-in rib-eye steaks, pinto beans , soaked overnight and drained, ham hock broth or water, salt and freshly ground black pepper, clarified butter or vegetable oil, minced shallots, garlic, minced, cleaned and sliced assorted fresh wild mushrooms, fresh corn kernels (1 small ear ), dry red wine, veal demi-glace, chipotle chile puree, chopped sage leaves, ripe tomato, blanched, peeled, seeded and diced, chiffonade fresh basil leaves, unsalted butter, at room temperature, red chile onion rings, recipe follows, chipotle barbecue sauce , recipe follows, canola oil, for frying, onions, cut into very thin rings, milk for soaking, all-purpose flour, paprika, pure chili powder, ground cumin seeds, salt, ground cayenne , to taste, secret to the complex flavor of this sauce is the smoking of the chiles and vegetables., ancho chile, halved and seeded, serrano chile, halved and seeded, chipotle chile, halved and seeded, ripe tomato, quartered, onion, quartered, beet, red bell pepper, halved and seeded, yellow bell pepper, halved and seeded, garlic, peeled, turnip, rich veal stock, powdered mustard, raspberry vinegar, light brown sugar, catsup (preferably homemade )

red wine, port, bay leaf, star anise, sugar, red wine vinegar, dijon mustard, salt, freshly ground pepper, grapeseed or safflower oil

red wine vinegar, dijon mustard, garlic, finely chopped, extra virgin olive oil, salt, ground black pepper

red wine vinegar, fresh lemon juice, dijon mustard, minced garlic, olive oil, kosher salt, freshly ground pepper

sour cream, creole mustard, cider vinegar, ground red pepper

sirloin steak, dijon mustard, red wine vinegar, whole shallot diced, olive oil

honey, orange juice, olive oil, coarse-grained dijon mustard, red wine vinegar, salt, freshly ground pepper

raw beet, trimmed, heads belgian endive, red onion, dijon mustard, red wine vinegar, vegetable oil, parsley, finely chopped

honey, orange juice, olive oil, coarse-grained dijon mustard, red wine vinegar, ground chipotle chile pepper, salt, freshly ground pepper